801 apple pie with lemon juice Recipes

apples (any kind you like for pie), lemon juice, sugar, flour, cinnamon, nutmeg, salt, butter (melted ), chopped pecans, brown sugar, flour, cinnamon, butter (melted ), chopped pecans

apples, peeled cored and cut up, granulated sugar, minute tapioca, ground cinnamon, fresh lemon juice or 1 tsp bottled lemon juice

sliced peeled baking apples (5 to 6 medium), water, lemon juice, sugar, brown sugar, flour, cinnamon, ground nutmeg, ginger, salt, pastry for double crust pie( 9 inches), see my no fail pie crust recipe

pastry for double-crust pie, lemon juice, cinnamon red-hot candies, honey, ground cinnamon, granny smith apples, peeled and thinly sliced, butter, milk

apples, sliced 1/4-inch thick blanched, sugar, cinnamon, nutmeg (optional), cold water, apple juice, bottled lemon juice, modified food starch (ultra gel or clear jel)

apples, peeled, cored and sliced, sugar, clear jel, cinnamon, water, unsweetened apple juice, bottled lemon juice, nutmeg

dried apples, sliced, apple cider, lemon juice, sugar, cinnamon, butter, all-purpose flour, baking powder, salt, cinnamon, shortening, cold apple cider , water can be used

apple, sugar, walnuts, lemon zest, lemon juice, white flour, semolina, carob powder, sugar, baking powder, cinnamon, sunflower oil

recipe double-crust pie dough, apples, peeled, cored, and thinly sliced (about 7 cups total ), lemon juice, light brown sugar, all-purpose flour, ground cinnamon, freshly grated nutmeg, ground ginger, unsalted butter, diced, egg wash (1 large egg whisked with 2 tbsp milk or water), for brushing

apples, thinly sliced peeled, lemon juice, granulated sugar, all-purpose flour, brown sugar, ground cinnamon, ground nutmeg, butter

apples, sliced and peeled (about 2 1/2 lb), lemon juice (optional), sugar, flour, cinnamon, nutmeg

all-purpose flour, salt, butter, chilled and cut into small pieces, vegetable shortening, cider vinegar, ice water, granny smith apples, thinly sliced and peeled (about 1 lb.), braeburn apples or 2 cups empire apples, same as above, rome apples (about 1/2 lb) or 1 cup winesap apple, thinly sliced and peeled (about 1/2 lb), mcintosh apples or 1 cup jonathan apple, same as above, fresh lemon juice, sugar, brown sugar, flour, ground cinnamon, salt, milk, sugar

apples, peeled and sliced, sugar (depending upon the flavor of the apples), flour, cinnamon, lemon juice, unbaked pie shell and top crust , recipe follows, flour, salt, lard or vegetable shortening, egg, beaten, cold water, vinegar

apple pie filling, brown sugar, lemon juice, ground cinnamon, brown sugar-cinnamon toaster pastries, crumbled, butter, melted, vanilla ice cream

apple juice, golden raisin, cored peeled finely chopped granny smith apples, strained fresh lemon juice, sugar, light brown sugar, ground cinnamon, ground nutmeg, unsalted butter, liquid pectin

apple slices, brown sugar, butter, cinnamon, flour, ginger, lemon juice, nutmeg, pecans, ground, pie crust, salt, sugar

apples, cored and thinly sliced, lemon juice (optional), sugar , to sprinkle over apples (or less), cinnamon or 1 1/2 tsp cardamom, kerry irish gold butter, melted, unbleached white flour, sugar, for topping, egg, beaten (optional)