103059 apple pie easy crumb top Recipes

pillsbury grands flakey biscuits, apple pie filling, raisins, cinnamon, canola oil cooking spray, egg white, brown sugar

apple pie filling, lemon juice, pastry shell (9 inches), baked, king arthur unbleached all-purpose flour, brown sugar, grated lemon peel, ground cinnamon, ground nutmeg, chunky peanut butter, cold butter

all-purpose flour, sugar, cocoa powder, baking powder, salt, water, shortening, egg, vanilla extract, apple pie filling, lemon juice, ground cinnamon, topping or ice cream

all-purpose flour, salt, pack of cream cheese (8 oz), cut into 1 inch cubes, firm butter (12 tbsp), cut into 1 inch cubes, ice water, apple pie filling or topping, sugar, milk

pie crusts, apples (pippin or granny smith), raw sugar (raw -cane for the pie), sugar (to sprinkle on top of the pie), organic brown sugar (organic -packed), organic spelt flour, apple pie spice (see how to make it below), vegan margarine (vegan-melted to drizzle over the apples)

apple juice concentrate, cornstarch, water, apple pie spice, apples, double crust pie crust, sweet n low (optional)

all-purpose flour, granulated sugar, baking powder, apple pie spice or ground cinnamon, salt, eggs, lightly beaten, apple juice or 1/2 cup and 1/2 cup milk, butter, melted , or cooking oil, vanilla, snipped dried apple or 1/2 cup chopped fresh apple, powdered sugar (optional), pure maple syrup, coarsely chopped walnuts or pecans, toasted (optional

flour, sugar, baking powder, apple pie spice or cinnamon, salt, eggs, apple juice, butter, melted or use oil, vanilla, snipped dried apple or 1/2 cup fresh apples

reduced-fat cream cheese, softened, apple juice, brown sugar, cinnamon or apple pie spice, red apple, chopped, chopped pecans, keebler town house original crackers

apple pie filling, graham cracker crust (9 inches), butter pecan ice cream, softened, caramel ice cream topping, chopped pecans, toasted

apples, cored, peeled and sliced, salt, sugar, molasses, butter bits, pie pastry for top only, ice cream, preheat oven to 450o.

pie crusts, unbaked (my butter pie crust kittencal s no-fail buttery flaky pie pastry/crust works well for this), sugar, all-purpose flour, sour cream or 1 cup plain yogurt, fresh rhubarb, diced, fresh strawberries, sliced, brown sugar , packed, flour, cold butter (no subs please!)

eagle brand sweetened condensed milk, not evaporated milk), chilled, applesauce, chilled, apple juice or apple cider, chilled, apple pie spice, crushed ice, apple wedges and peel strips (optional)

chopped peeled tart apples, apple butter, sugar, apple pie spice, ground cinnamon, sheet refrigerated pie pastry, butter, melted, sugar, water

milk, apple pie filling or a slice of apple pie, vanilla ice cream, ground cinnamon

chopped peeled cooking apples (i like pink lady), sugar, fresh lemon juice, apple pie spice (1/2 cinnamon, 1/4 allspice, 1/4 nutmeg), vanilla wafer crumbs (about 4 oz. crushed ), low-fat vanilla ice cream, softened

gala apples, peeled, cored, and chopped coarsely, golden delicious apples, peeled, cored, and chopped coarsely, ground cinnamon, apple pie spice, ground nutmeg, sugar, lemon juice, flour, vegetable shortening, sugar, salt, water

lollypop sticks (paper ones work fine ), cellophane treat bags, ribbon (making more than 1 kind.. for each kind), sprinkles can be used to differentiate the kinds., apple pie pops, pie filling of choice .. or more if doing variety.., prepared pie dough, cinnamon, sugar, lollypop sticks, cellophane treat bags, egg yols + 1 tsp. water for egg wash, parchment paper ,wax paper or brown paper bag