78 apple flour dessert Recipes

brown sugar, white flour, quick oatmeal, salt, margarine (i use smart balance- not lite), mcintosh apples, brown sugar, water, cornstarch, cinnamon, pecan pieces, butter

tube (8 oz) refrigerated crescent rolls, chopped walnuts, sugar, ground cinnamon, ground nutmeg, apple pie filling, chopped, king arthur unbleached all-purpose flour, brown sugar, cold butter, flaked coconut, chopped walnuts

roll refrigerated sugar cookie dough, flour, cream cheese, softened, brown sugar , packed or 1/2 cup splenda blend, creamy peanut butter (your choice, to desired taste ), vanilla extract, granny smith apples, lemon juice, cinnamon, for sprinkling, caramel ice cream topping, softened enough to drizzle, chopped peanuts

stoned dates, shelled walnuts or 100 g shelled pecans, dessert apples, peeled, cored & chopped, golden syrup, cognac, butter , cut into cubes, eggs, beaten, soft brown sugar, self-raising flour, bicarbonate of soda, soft brown sugar, butter, double cream, walnuts, roughly chopped or 50 g pecans

dessert apples, thinly sliced, good mincemeat, banana, sliced, orange, juiced, flour, butter, sugar

dessert apples, butter, sole fillets, flour, salt and pepper, bay leaf, crumbled, cider, lemon , juice only

steamed dessert, flour, sugar, baking powder, cinnamon, baking soda, salt, eggs,beaten, molasses, milk, butter,melted, pecans, poached pears and apples, water, sugar, lemon juice, apples, pears, orange liqueur, in pan combine water ,sugar,and lemon juice,bring to boil., core apples ,and pears,cut each into six wedges., add the apples and pears to the syrup,reduce heat and simmer,covered for 12 minutes,or until,just tender., fruit and set aside., boil the syrup about 4 minutes or untill reduced to 1/3 cup,pour over fruit,cover and chill., when ready to serve along side the main dessert,heat in pan,stir in the orange liqueur., sherried custard sauce, egg yolks,beaten, sugar, salt, milk, cream sherry, vanilla, in pan combine egg yolks ,sugar,and salt,add milk., cook and stir over medium heat till mixture starts to thicken and coats your spoon., heat,pour custard into bowl and set inside a larger bowl with ice water,to cool., stir sauce for about 2 minutes., stir in cream sherry and vanilla,cover and chill., serve in a crystal pitcher ., hard sauce, butter, powdered sugar ,sifted, whipping cream, tespoon lemon peel,shredded, vanilla, in bowl,combine butter ,1 cup powdered sugar,whipping cream,lemon peel,and vanilla., beat with mixer,add remaining powdered sugar, until smooth., pipe the mixture into foil bonbon cups,chill the sauce until serving time.

all-purpose flour, baking powder, cinnamon, ground roasted hazelnuts, sugar, grated orange , rind of, butter, melted, milk, eggs, beaten, dessert apple (peeled, cored and grated ), fresh orange juice, coarsely chopped toasted hazelnuts

butter, onion, finely chopped, flour, milk, cream, mixed herbs, salt and pepper, ground, beetroots, cooked, skinned and diced, tart dessert apple, peeled, cored and diced

butter, softened, muscovado sugar, eggs, ground almonds, self-raising flour, baking powder, milk, california prunes, chopped, walnuts, chopped, caster sugar, dessert apples, butter, chilled and cut into cubes, cinnamon

butter, soft light brown sugar, black treacle, plain flour, baking powder, bicarbonate of soda, ground ginger, milk, egg, beaten, dessert apples, peeled chopped and left to soak in, lemon juice

salt, sugar, fresh fast-acting yeast, warm water , between 100 and 115 degrees f, as measured with a candy thermometer (any hotter will kill the yeast - an organic leavener, too cool and the yeast won tsp be activated), all purpose flour , plus some extra for the dough board, cornmeal , for the pizza stone, butter, apples, peeled, cored and sliced , and tossed with a little bit of lemon juice to prevent oxidation (good choices are braeburn, gala, jonathan, rome beauty), ground cinnamon, sugar, lemon juice, caramel ice cream topping, hazelnut and chocolate paste (recommended: nutella), marshmallows, chocolate syrup

eggs, separated, white sugar plus, white sugar, apples, peeled, cored, and roughly grated, all-purpose flour plus, all-purpose flour, baking powder, assorted fresh berries, whipping cream

non-hydrogenated margarine, sugar, divided, flour, philadelphia cream cheese, softened, maple syrup, divided, egg, plums, thinly sliced, apples, thinly sliced, ground toasted pecans

apples, peeled, cored and thinly sliced, vin santo or other dessert wine, granulated sugar, all-purpose flour, chestnut flour, egg, separated, dry white wine, unsalted butter, softened, vegetable oil for frying, sugar for dusting the fritters

plain flour, butter, cubed, egg yolk, beaten, keltic gold cheese, dessert apple, peeled, red onion, peeled, fresh sage, chopped, potato, peeled, egg wash , to glaze