73121 apple crepe cake gateaux mont saint michel Recipes

spice cake mix, lucky leaf apple pie filling, eggs, cream cheese, softened, butter or 1/2 cup margarine, softened, sugar, apple butter

butter or margarine, whipping cream, brown sugar, chopped pecans, cooking apples, peeled, cored and thinly sliced (about 2 1/3 cups), betty crocker supermoist yellow cake mix, water, vegetable oil, eggs, apple pie spice, betty crocker whipped fluffy white frosting (from 12-oz container), caramel topping , if desire

yellow cake mix (cheaper the better), eggs, apple pie filling, cinnamon-sugar mixture

apple pie filling, yellow cake mix, eggs, butter, brown sugar, flour, cinnamon, chopped nuts

chopped apples, raisins, spice cake mix, water, butter, softened, sour cream, eggs, water, brown sugar

spice cake mix , i usually use duncan hines, apple pie filling, ground cinnamon, eggs, lightly beaten

butter, sugar, eggs, cake flour, baking powder, salt, vanilla extract, milk, sliced cooked apples, milk, sugar, butter

spice cake mix, apple pie filling, eggs, beaten, chopped walnuts or 1/3 cup pecans, vanilla ice cream (optional)

plain flour, rolled oats, brown sugar, cinnamon, nutmeg, salt, natural set low-fat plain yogurt, baking powder, baking soda, unsweetened apple juice, vanilla essence, eggs (or 1 jumbo 1), red apples, peeled cored and diced, extra virgin olive oil, vegetable oil cooking spray, apple, grated, natural set low-fat plain yogurt, extra virgin olive oil, rolled oats, plain flour, brown sugar

spice cake mix (dry ), apple pie filling, eggs, sugar, ground cinnamon

spice cake mix, sour cream, apple pie filling (chopped smaller), eggs (slightly beaten ), cream cheese, butter, vanilla, powdered sugar

jumbo-sized eggs, separated, buttermilk, butter, plus 1 tbsp, for pan, cake flour, plus 2 tbsp, for pan, granny smith apple, peeled, cored and diced into 1/8-inch pieces, ground cinnamon, lemon juice, sugar, divided, vanilla extract, lemon extract, baking powder, special equipment : 10-inch bundt cake pan

apples peeled and slice, some oil or butter, dried cranberries, sugar or to taste, cinnamon or to taste, juice from 1 lemon, cake, matzah cake meal or as needed, sugar, oil, eggs, vanilla, orange juice ( or cranberry juice ), more sugar cinnamon , nutmeg, pecans

apple crisp cake w/ caramel sauce, all-purpose flour, rolled oats, brown sugar, butter, cake, yellow cake mix, water, butter -- softened, cinnamon, eggs, sliced peeled apples, sauce, caramel topping, pecans -- chopped, heat oven to 350., generously grease and flour 13 x 9 inch pan. lightly spoon flour into, a measuring cup; level off. in small bowl, combine flour oats and, brown sugar; mix well . with fork, cut in 1/2 cup butter until mix, resembles coarse crumbs. set aside ., in large bowl, combine all cake ingredients except apples ; beat at, low speed until moistened. beat 2 mins at high. pour batter into pan ., arrange apple slices over top of batter. sprinkle with topping ., bake at 350 for 38-43 mins. or until deep golden brown. cool 5, minutes before serving., in small saucepan , combine sauce ingredients. cook over medium heat, until warm , stirring constantly. serve warm sauce over cake.

granulated sugar, vegetable oil , plus, vegetable oil, apple cider, eggs, vanilla extract, cinnamon, nutmeg, baking soda, salt, flour, granny smith apples, peeled, cored and sliced, walnuts, chopped, apple cider, brown sugar, cornstarch, butter, vanilla extract

apple pie filling (the small size), spice cake mix, butter, water

apple pie filling, yellow cake mix, butter (melted ), chopped walnuts