270265 anise cookie riesling fresh fruit Recipes

butter, unsalted, softened, sugar, egg, anise extract, salt, flour , all-purpose, cinnamon sugar , for dusting

gingersnap cookies (about 38 cookies), sugar, shortening , butter flavored, cream cheese, softened, sugar, lemon juice, whipping cream, mixed fruit (strawberries, blueberries, kiwi, oranges, red or green grape), apricot preserves, water

refrigerated sugar cookie dough, cream cheese, softened, extract (almond, lemon, orange), fruit (fresh bananas, pineapple chunks, maraschino cherries, fresh oranges cut into rounds and peeled, blue), orange marmalade

refrigerated sugar cookie dough, cream cheese, softened, sugar, vanilla, kiwi fruit, peeled, halved, and sliced, strawberry, halved and quartered, blueberries, orange marmalade

refrigerated sugar cookie dough, powdered sugar, margarine, cream cheese, softened, fresh fruit, chopped

sugar cookie dough, cream cheese, softened, cool whip, thawed, powdered sugar, orange juice, sugar, cornstarch, any fresh fruit like peaches , strawberries, kiwi, bananas, or blueberries

sugar cookie dough, cream cheese, softened, cool whip, thawed, powdered sugar, orange juice, sugar, cornstarch, any fresh fruit like peaches , strawberries, kiwi, bananas, or blueberries

gelatin (can use a smidge less for a softer set), splenda granular or 2 tbsp white sugar, boiling fruit juice (apple juice is a great neutral flavor), cold fruit juice (any but real pineapple & kiwi), mixed fruit , in fruit juice (or canned fruit of your choice), fresh fruit, cleaned and small-chunked can be substituted for canned. (do not use kiwi or pineapple because those fruits contain enzymes that prevent the gelatin from gel) (optional), lemon juice (for keeping fresh cut fruit from browning..can also use commercial product like (fruit-fresh, option) (optional) or 1 -2 tbsp orange juice (for keeping fresh cut fruit from browning..can also use commercial product like (fruit-fresh) (optional), we like the extreme colors ) (optional)

sugar, grated fresh lemon rind, eggs, fresh lemon juice (about 3 lemons), butter or 2 tbsp margarine, refrigerated sugar cookie dough, seedless raspberry jam, melted, fresh raspberries, blackberries, sliced strawberry, plum, sliced, sugar

bake cookie dough, apricot preserves, orange liqueur or 4 tbsp juice, soft cream cheese, powdered sugar, vanilla extract, fresh mixed berries

refrigerated sugar cookie dough, seedless raspberry jam, melted, lemon curd, fresh raspberries, blackberries, sliced strawberries, plum, sliced, sugar

butter, unsalted, self rising flour (i used pillsbury), sugar, cinnamon, nutmeg (optional), whole milk, fresh fruit (enough fruit to cover the whole pan ) or canned pie filling (enough fruit to cover the whole pan )

quick-cooking oats, brown sugar, all-purpose flour, ground cinnamon, baking powder, baking soda, salt, fruit pie filling or 1 (21 oz) can fresh fruit, if you prefer, cold butter or 1/4 cup margarine, cut in chunks

flour, sugar, divided, baking powder, salt, milk, butter, melted, fresh fruit or 2 -3 cups frozen fruit, thawed

sugar cookie dough, cream cheese, softened, almond , lemon or orange extract, fruit , fresh bananas, pineapple chunks, maraschino cherries, fresh oranges cut into rounds and peeled, blueberries, strawberries and peaches, orange marmalade

roll sugar cookie dough, cream cheese, powdered sugar, lemon juice, different fresh fruit, your choice

nonfat milk, sugar-free vanilla pudding, mix, fat-free lb cake , cut into 1/2 in slices, light peaches in juice, drained , reserving the juice, raspberry spreadable fruit, heated (no sugar added), fresh fruit (strawberries,raspberries, blueberries, kiwi fruit), fresh fruit (to garnish )

whipping cream, chilled (not cool whip!), crumbled crisp macaroons or 1 cup crumbled amaretti cookie, blueberries or 2 cups peaches, cut up into chunks or 2 cups nectarines, sliced, dried lavender blossoms, for garnish, granulated sugar, dried lavender blossoms