119189 andrea favourite chicken adobo Recipes

boneless skinless chicken breasts, light soy sauce, vinegar, sprite , regular, red onion, chopped, garlic cloves, chopped, bay leaf, fresh ground black pepper, roma tomatoes, chopped, cilantro, chopped, green onion, white part only, freshly ground salt & pepper, lemon , juice of, olive oil

water, distilled white vinegar, soy sauce, peppercorn, garlic cloves, crushed, chicken breasts, cut into pieces (traditionally whole ), vegetable oil, bay leaves

garlic peeled and chopped, chicken thighs thawed and rinsed, white wine vinegar added, brown sugar added, black pepper added

lime juice, minced fresh cilantro, olive oil, garlic cloves, minced, green onion, minced, salt, ground cumin, minced fresh thyme, minced fresh oregano, pepper, boneless skinless chicken breast halves (6 oz each)

canola oil, chicken drumsticks and thighs, onion, coarsely chopped, minced garlic, apple cider vinegar, low sodium soy sauce, water, bay leaves, whole black peppercorns, cinnamon stick

cider vinegar, soy sauce, minced garlic, turkish bay leaves or 1 california, whole chicken legs (2 1/2 lb), cut into drumsticks and thighs, cooked rice

boneless pork, chicken thighs, white vinegar, soy sauce, garlic, crushed, salt, black pepper, ground, water, vegetable oil

yellow onions, halved and thinly sliced, garlic cloves, smashed, ginger , cut into 1 inch pieces, bay leaf, chicken thighs, bone in, skin on, soy sauce, rice vinegar, sugar, fresh ground black pepper

chicken wings, head garlic, coarsely chopped, onion, coarsely chopped, soy sauce, ground black pepper, water, vinegar (rice or white wine work best), bay leaves, cooking oil

chicken, seasoning salt, garlic, minced, black pepper, bay leaves, crushed, soy sauce, red wine vinegar

soy sauce, garlic cloves, chopped finely, fresh ground black pepper, filipino palm vinegar or 1 cup cider vinegar or 1 cup white vinegar, diced canned tomatoes with their liquid, bay leaves, broken, bone-in skin-on chicken thighs (about 8), brown sugar (optional), olive oil, onions, chopped, green onion, thinly sliced for garnish (optional)

free-range chicken, cut in 8 portions, stalks lemongrass, pounded, oil, julienned gingerroot, red onion, chopped, garlic cloves, minced, white vinegar, salt & freshly ground black pepper, thick coconut milk (unfortunately light coconut milk doesn tsp work well with this recipe. you can add more coconut milk i), chili (your choice ), papaya, peeled , seeds removed, properly cleaned and sliced to bite-sized pieces (proper cleaning of unripe papaya requires lightly squeezing the slices in salt to remove the bittern)

chicken thighs, white vinegar, soy sauce, garlic, crushed, black peppercorns, bay leaves

chopped up chicken or 5 lbs chicken wings, minced garlic, chopped onion, bay leaves, soy sauce, white vinegar, whole black peppercorn, water, salt, cooked white rice

vegetable oil, boneless, skinless chicken thighs, rinsed and patted dry, garlic, peeled and thinly sliced, soy sauce, apple cider vinegar, water, pickling spice , wrapped in cheesecloth

boneless skinless chicken breast, cut into chunks (or tofu--see note), onion, chopped, garlic, minced, potatoes , chunked, carrots, in thick slices, soy sauce, white vinegar (or filipino, japanese, or korean vinegar), sugar, cooking wine (preferably white ), salt and pepper, bay leaves, italian seasoning or 1 dash oregano, orange rind, cornstarch (2 tbsp mixed w/ water)

skinless chicken drumsticks (can also use 2 drumsticks and 1 breast cut up), garlic cloves, soy sauce (la choy is gluten free), vinegar, pepper

boneless skinless chicken breasts, vinegar, soy sauce, pepper, head garlic, minced, dried chili pepper flakes, olive oil