581 and with sweet and sour chili Recipes

rice vinegar, sugar, salt, water, onion, finely diced, carrot, finely chopped, green cucumber, finely chopped, chili paste (optional), fresh coriander leaves, chopped

ground turkey, diced onion, chopped parsley, salt & pepper, breadcrumbs, ketchup, chili sauce, jellied cranberry sauce

ground beef, onion, chopped, minced garlic, dill , to taste, chili powder , to taste, cumin , to taste, red pepper flakes , to taste, diced tomatoes, drained or 2 (14 oz) cans substitute your favorite rotel, tomato paste, chili beans, picante sauce, your favorite flavor and heat, barbecue sauce (i love the original kc masterpiece, but any thick, sweet bbq sauce should work.), diced green chilies, sour cream, shredded cheddar cheese, frito scoops, prepared macaroni and cheese

sweet potatoes, peeled and chopped, tuna in brine, drained, fresh breadcrumb, coriander, chopped, sweet chili sauce, spring onions, finely chopped, egg, ground cumin, ground ginger, corn flake crumbs, crushed, light sour cream, to serve

sweet potatoes, cut into large chunks, soy sauce, scant 3/4 cup all-purpose flour, salt, sugar, chopped green onions, chopped red chili pepper, butter (for frying ), greek yogurt, sour cream, olive oil, lemon juice, chopped cilantro, salt and black pepper

sour cream, cottage cheese, cheese, shredded, eggs, beaten, green chili pepper, diced, corn, canned sweet yellow, cilantro, minced, onion, diced, salt, cumin, freshly ground, black pepper, freshly ground, garlic powder, enchilada sauce, dozen corn tortillas , softened in hot oil (2 dozen burrito sized flour tortillas)

sliced onions (110g), peeled and grated raw beets (150g), dried red chilies, butter (15g), extra virgin olive oil, superfine sugar (a little more if beets are large), sherry wine vinegar, salt and pepper

lean ground beef, salt , to taste, black pepper, celery salt , to taste, ketchup, eggs, crushed unsalted cracker (measure after crushing), heads green cabbage, boiling water, onions, chopped, bottled mild chili sauce (such as heinz), grape jelly

washed and picked over mung beans (green ), diced onion (optional), minced green chilies (or more ), shredded ginger, cumin seed, mustard seeds, lime , juice of, lime, quartered (garnish ), chopped cilantro, jaggery (or sugar as a substitute), canola oil, ground coriander powder, salt, more to taste

oxtails, vegetable oil, onion, roughly chopped, garlic cloves, roughly chopped, cm ginger, roughly chopped, brown sugar, green peppers, cut into squares, oyster sauce, mustard, soy sauce, chili sauce, fresh tomato, cut into 4, sugar, salt, water

eggplants, olive oil, garlic cloves, crushed, onion , cut into eight, tomatoes, seeded and chopped, chopped mint, vegetable stock, brown sugar, red wine vinegar, chili flakes, salt and pepper, fresh mint sprig, to garnish

tomato sauce, cider vinegar, light brown sugar , packed, chili powder, onion, sliced thin, garlic clove, minced

rice vinegar, canola oil, granulated sugar, soy sauce, hot chili-garlic sauce , such as sambal oelek (more or less to your taste), boneless skinless chicken thighs , six thighs about 4 oz each, plum tomato, seeded and chopped, baby spinach leaves, about 4 large handfuls

ground turkey, dry breadcrumbs, chopped fresh parsley, minced onions, egg, jellied cranberry sauce, ketchup, chili sauce

sweet potatoes, light sour cream, chopped green chilies, brown sugar-reserving 2 tbsp, cumin to taste, melted butter

whole red snapper, fish sauce, oil (i use peanut ), oil (for sweet and sour sauce), garlic cloves, crushed, ground ginger, chili powder, brown sugar, fish sauce, tomato, sliced, yellow pepper, chopped, baby carrots, sliced, water

tamarind pulp (optional), sliced shallots, salad oil, minced garlic, asian chili paste or hot chili flakes, fat-skimmed chicken broth, shrimp, peeled, deveined, and rinsed, pineapple chunks (3/4 in .), asian fish sauce (nuoc mam or nam pla) or reduced-sodium soy sauce, sugar, lime juice (6 tbsp if you don tsp use tamarind pulp), roma tomatoes (6 oz. total), rinsed, cored, and cut into 1/2-inch wedges, bean sprouts, rinsed and drained, chopped fresh thai or anise basil (rau hung que) or regular basil leaves, chopped rice-paddy herb (ngo om) or fresh cilantro, chopped fresh thai (hang prik) or serrano chilies