390 and white wine and brandy Recipes

mascarpone cheese (1 lb), caster sugar, dry white wine, brandy, lemon , zest of

white wine (not white zinfindel, anything else cheap will work), orange, lime, pineapple (about half a ), brandy, vanilla, raspberries, club soda

white wine, brandy or 1/2 cup cognac, superfine sugar, orange , sliced into thin cross sections, lemon , sliced into thin cross sections, lime , sliced into thin cross sections

oranges, lemons, dry white wine (i use chardonnay), sugar, brandy (1/4 cup), cointreau liqueur (1/4 cup), club soda, ice , as desired

dry white wine, peach brandy, frozen lemonade concentrate, thawed, sugar, frozen unsweetened sliced peaches, seedless green grapes, halved, seedless red grapes, halved

pinot grigio wine, brandy, orange liqueur, sugar, orange, thinly sliced, blood orange, thinly sliced, kumquats, sliced, lime, thinly sliced

water, sugar, white wine, brandy, vanilla bean, lime, sliced into rounds, orange, sliced into rounds, pineapple, cored and sliced into rings, club soda, mint sprig, fresh raspberry

water, sugar, white wine, brandy, vanilla bean, lime, sliced into rounds, orange, sliced into rounds, fresh pineapple, cored and sliced into rings, club soda, ice cube, mint sprig, fresh raspberry

white wine (pinot grigot), brandy, sugar, lemon, lime, navel orange, ginger ale

dry or off-dry white wine , preferably riesling or gruner veltliner, star anise, two 1/4-inch-thick slices fresh ginger, green cardamom pods, honey , or to taste, pear brandy , such as poire williams, asian pear

dry red wine, dry white wine, brandy, white sugar (or more to taste), cinnamon sticks, allspice, mace, oranges, lemon

white wine, brandy, orange liqueur, sugar, navel orange, sliced, blood orange, sliced, kumquats, sliced, lime, sliced

white wine, brandy or cognac, orange liqueur (recommended : cointreau), superfine sugar, orange juice, club soda, unpeeled orange, sliced, unpeeled lemon, sliced

puff pastry shells, kielbasa, diced, white wine, brandy, brown sugar, dijon-style mustard, chopped chives

sugar, boiling water, dry white wine, brandy, orange liqueur, fresh orange juice, white peaches cut into wedges and halved, oranges, sliced, lemons, sliced, granny smith apples, sliced and quartered, fresh blueberries, cinnamon sticks

chicken breasts, white wine, chopped spring onions, pickled peppercorns, butter, avocados, button mushrooms, brandy, cream, egg yolks, salt & freshly ground black pepper

white wine (spanish table wine, i used sauvignon blanc or white zinfandel), peach schnapps or 1/2 cup brandy, triple sec, fresh orange juice, pineapple juice, simple syrup, and cooled (equal parts sugar and water brought to a boil for 2 minutes in a small saucepan, leftover syrup can ), white peach puree (peel peaches, remove pit and puree in a blender with a small amount of water) or 6 oz peach nectar, can be used (much less work), fresh peach , oranges (i also added fresh pineapple and cherries), club soda

white wine (a spanish white, made from grape varietals like albarino, sauvignon blanc, verdejo, viura, torrontes, or godello), brandy, peach schnapps, oranges, cut into chunks, apples, cut into chunks, peaches, cut into chunks