White Sangria Recipe

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White Sangria
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Ingredients:

Directions:

  1. Wash the fruit before slicing. Just a reminder.
  2. Mix the wine, brandy or cognac, and sugar in a large clear pitcher. Stir until sugar has disolved.
  3. Add the fruit and stir.
  4. Refrigerate a few hours to allow flavors to combine.
  5. Before serving, top off with ice cubes.
  6. Note: orinal recipe calls for an inexpensive light wine such as pino grigio, sauvignon blanc, fume blanc, or California Chablis. It states the chardonney is too robust.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 139.71 Kcal (585 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.12mg 0%
Potassium 114.59mg 2%
Total Carbs 10.84g 4%
Sugars 7.29g 29%
Dietary Fiber 0.8g 3%
Protein 0.32g 1%
Vitamin C 15mg 25%
Iron 0.2mg 1%
Calcium 19.6mg 2%
Amount Per 100 g
Calories 96 Kcal (402 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.52mg 0%
Potassium 78.74mg 2%
Total Carbs 7.45g 4%
Sugars 5.01g 29%
Dietary Fiber 0.55g 3%
Protein 0.22g 1%
Vitamin C 10.3mg 25%
Iron 0.1mg 1%
Calcium 13.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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