577 and salad with roasted peanuts Recipes

  • Doug's Famous Broccoli Salad
    broccoli, top and stems, raisins, chopped red onion and
    5 More
    broccoli, top and stems, raisins, chopped red onion, mayonnaise, vinegar, sugar, bacon, fried and crumbled, dry roasted peanuts or 3/4 cup salted peanuts
    20 min, 8 ingredients
  • Asian-Peanut and Pasta Salad
    spaghetti, roasted peanuts, coarsely chopped and divided and
    12 More
    spaghetti, roasted peanuts, coarsely chopped and divided, fresh orange juice, rice wine vinegar, teriyaki marinade , sauce, sesame oil, fresh orange rind, grated, garlic powder, crushed red pepper flakes, radish, thinly sliced, carrot, shredded (coarsely ), green onions, sliced, fresh cilantro, chopped, avocado, thinly sliced
    35 min, 14 ingredients
  • Asian Brown Rice and Peanut Salad Toss
    water, brown rice, uncooked, dry roasted peanuts and
    9 More
    water, brown rice, uncooked, dry roasted peanuts, sliced water chestnuts, drained, frozen snow peas, thawed, patted dry, red onion, chopped, green bell pepper, chopped, dried sweetened cranberries, cider vinegar, honey, light soy sauce, dried red pepper flakes
    36 min, 12 ingredients
  • Black Rice Salad with Mango and Peanuts
    oranges, more) fresh lime juice, vegetable oil and
    9 More
    oranges, more) fresh lime juice, vegetable oil, fish sauce (such as nam pla or nuoc nam; optional), black rice (preferably lotus foods forbidden rice), kosher salt, just-ripe mangoes, peeled, pitted, cut into 1/2 dice, fresh cilantro leaves, chopped red onion (about 1/2 large onion), unsalted, dry-roasted peanuts, scallions, thinly sliced, jalapenos, seeded, minced
    12 ingredients
  • Pan-Crisped Tofu with Greens and Peanut Dressing
    white miso (soybean paste), mirin (sweet rice wine) and
    7 More
    white miso (soybean paste), mirin (sweet rice wine), rice vinegar, grated peeled fresh ginger, chopped dry-roasted peanuts, divided, canola oil, divided, water-packed firm tofu, drained, gourmet salad greens, minced fresh chives (optional)
    9 ingredients
  • Rice Paper Wrapped Salad Rolls Rice Paper Wrapped Salad Rolls
    pork shoulder , untrimmed, cut into 2 pieces and
    16 More
    pork shoulder , untrimmed, cut into 2 pieces, raw shrimp, unpeeled, bun (rice vermicelli or rice sticks), boiled for 5 minutes, rinsed and drained, see cook s note, bean sprouts, mint leaves, head red-leaf lettuce, leaves separated and washed, dried rice papers, round, plus extras, vietnamese bean dipping sauce , for serving, recipe follows, fermented whole soybeans, water, unsweetened coconut milk, rice vinegar, chopped yellow onion, sugar, ground chile paste , or to taste, as an accompaniment, chopped roasted peanuts, for garnish , recipe follows, raw, shelled peanuts, skin removed
    1 hour 30 min, 17 ingredients
  • Pumpkin, Pasta and Peanut Salad Pumpkin, Pasta and Peanut Salad
    pumpkin, pasta , spirals, olive oil, spring onions and
    3 More
    pumpkin, pasta , spirals, olive oil, spring onions, roasted peanuts, tahini, snow pea sprouts, for garnish
    50 min, 7 ingredients
  • Jícama, Carrot, and Peanut Salad Jícama, Carrot, and Peanut Salad
    dried hot red pepper flakes , or to taste and
    6 More
    dried hot red pepper flakes , or to taste, julienne strips of jicama or firm pear, julienne strips of carrot, chopped salted roasted peanuts, fresh lime juice, sliced scallion greens, ground cumin
    7 ingredients
  • Broccoli Salad with Peanut Vinaigrette Broccoli Salad with Peanut Vinaigrette
    broccoli florets, roasted , unsalted peanuts, olive oil and
    4 More
    broccoli florets, roasted , unsalted peanuts, olive oil, red wine vinegar, water, salt, freshly ground black pepper
    20 min, 7 ingredients
  • Jicama & Orange Salad With Lime Dressing Jicama & Orange Salad With Lime Dressing
    sugar, dry mustard, peanut oil and
    10 More
    sugar, dry mustard, peanut oil, lime juice, freshly squeezed, honey, water, white wine vinegar, fresh cilantro, chopped, head leaf lettuce, peeled matchsticked jicama, navel oranges, peeled and sectioned, pomegranates, seeded, dry roasted peanuts, finely chopped
    35 min, 13 ingredients
  • Thai Shellfish Salad With Chili Dressing Thai Shellfish Salad With Chili Dressing
    shrimp, raw but shelled and deveined, tails on (prawns) and
    18 More
    shrimp, raw but shelled and deveined, tails on (prawns), lime, finely shredded rind, red chili, seeded and finely chopped, olive oil, plus extra for brushing, mango, ripe but firm, carrots , cut into long thin shreds, cucumbers, sliced, red onion, halved and thinly sliced, roasted peanuts, roughly chopped, salt , to taste, black pepper , to taste, garlic clove, chopped, granulated sugar, limes, juiced, nam pla (thai fish sauce), red chili, seeded, rice vinegar, peanut oil, shallots, thinly sliced
    55 min, 19 ingredients
  • Green Papaya Salad with Spicy Grilled Shrimp Green Papaya Salad with Spicy Grilled Shrimp
    juice of 3 limes, fish sauce, sugar, peanut oil and
    10 More
    juice of 3 limes, fish sauce, sugar, peanut oil, fresh thai bird chiles, minced with seeds, scallions, sliced 1/8-inch, white and green separated, chopped roasted peanuts, green papaya julienne (2 papayas) peeled and seeded, salt and black pepper to taste, shrimp, peeled and de-veined, tail on, sambal oelek, juice of 1 lime, canola oil, salt and black pepper to taste
    1 hour 35 min, 14 ingredients
  • Herb Salad Spring Rolls with Spicy Peanut Sauce Herb Salad Spring Rolls with Spicy Peanut Sauce
    a 1.8- to 2-oz p ck ge be n-thre d (celloph ne) noodles and
    10 More
    a 1.8- to 2-oz p ck ge be n-thre d (celloph ne) noodles, rice vinegar, boston lettuce leaves, washed well and spun dry, eight 8-inch rounds rice paper plus additional in case some tear, roasted peanuts, crushed, scallion , cut into 2-inch julienne strips, shredded carrot, sliced cabbage, fresh basil leaves (preferably thai basil), washed well andspun dry, fresh mint leaves, washed well and spun dry, fresh coriander leaves, washed well and spun dry
    11 ingredients
  • Pan-Crisped Tofu with Greens and Peanut Dressing Pan-Crisped Tofu with Greens and Peanut Dressing
    white miso (soybean paste), mirin (sweet rice wine) and
    7 More
    white miso (soybean paste), mirin (sweet rice wine), rice vinegar, grated peeled fresh ginger, chopped dry-roasted peanuts, divided, canola oil, divided, water-packed firm tofu, drained, gourmet salad greens, minced fresh chives (optional)
    9 ingredients
  • Mango-Cucumber Rice Salad (Food Network Kitchens) Mango-Cucumber Rice Salad (Food Network Kitchens)
    kosher salt, rice blend, quinoa, rinsed and
    10 More
    kosher salt, rice blend, quinoa, rinsed, grated zest and juice of 1 lime, peanut or vegetable oil, sugar, freshly ground pepper, chopped mango, cucumber, peeled, seeded and diced, red jalapeno, seeded and thinly sliced, scallions, thinly sliced, chopped fresh cilantro, chopped salted roasted peanuts
    1 hour , 13 ingredients
  • Curried Rice Salad with Melon, Raisins and Peanuts Curried Rice Salad with Melon, Raisins and Peanuts
    grain rice, salt, curry powder, white wine vinegar and
    6 More
    grain rice, salt, curry powder, white wine vinegar, olive oil, golden raisin, cantaloupe, seeded and cut into 1/2 inch cubes, plain yogurt, mango chutney, unsalted dry roasted peanuts
    35 min, 10 ingredients
  • Chili Peanut Pork Chops With Carrot Cucumber Salad Chili Peanut Pork Chops With Carrot Cucumber Salad
    dry roasted peanuts, chili powder and
    7 More
    dry roasted peanuts, chili powder, pork chops, 1/2 inch thick, olive oil, vinegar, sugar, carrots, english cucumber, fresh cilantro, chopped
    30 min, 9 ingredients
  • Curried Rice Salad with Melon, Raisins, and Peanuts Curried Rice Salad with Melon, Raisins, and Peanuts
    grain rice, salt, curry powder, white-wine vinegar and
    6 More
    grain rice, salt, curry powder, white-wine vinegar, vegetable oil, golden raisins, cantaloupe, seeded and cut into 1/2-inch cubes, plain yogurt, major grey s chutney, unsalted roasted peanuts
    10 ingredients




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