21 and rum with compote Recipes

  • Rum-Spiked Winter Compote
    fresh cranberries, water, white rum, brown sugar and
    3 More
    fresh cranberries, water, white rum, brown sugar, cinnamon sticks, tangerine or orange sections (about 7 s), grapefruit sections (about 3 grapefruit)
    7 ingredients
  • Dried Fruit Compote With Rum
    mixed dried fruit, pitted, dried fig, stemmed, halved and
    3 More
    mixed dried fruit, pitted, dried fig, stemmed, halved, lemons, cut paper-thin, seeded, honey, dark rum
    15 min, 5 ingredients
  • Apple Jelly Compote
    sugar, apple jelly, lemon rind, orange rind, light rum and
    3 More
    sugar, apple jelly, lemon rind, orange rind, light rum, apples, cored, peeled and sliced, cinnamon, golden raisin
    27 min, 8 ingredients
  • Fresh Fruit Compote
    fresh plums, partially peeled and cut into chunks and
    8 More
    fresh plums, partially peeled and cut into chunks, fresh pears, peeled and cut into chunks, apples, peeled and cut into chunks, fresh cherries, pitted and quartered, lemon, grated rind and juice of, brown sugar, cinnamon, water, brandy , rum or 1 tsp vanilla
    50 min, 9 ingredients
  • Nectarine-Cherry Compote
    sugar, rum , optional, cornstarch, vanilla extract and
    3 More
    sugar, rum , optional, cornstarch, vanilla extract, nectarines, halved, fresh sweet cherries, pitted, vanilla ice cream
    50 min, 7 ingredients
  • Blueberry - Mango Compote
    jamaican dark rum, fresh lime juice, sugar and
    2 More
    jamaican dark rum, fresh lime juice, sugar, mangoes, peeled and cut into 3/4-inch pieces, fresh blueberries
    15 min, 5 ingredients
  • Black Cherry Burgundy Compote
    bing cherry, stemmed and pitted, honey and
    4 More
    bing cherry, stemmed and pitted, honey, red burgundy wine or 1/4 cup port wine, cornstarch, orange , juice of, rum
    30 min, 6 ingredients
  • Vanilla Pineapple Compote by Anne Burrell
    brown sugar, water, rum and
    3 More
    brown sugar, water, rum, vanilla beans, split , seeds scraped and reserved, lemon, juiced, ripe pineapple, top, skin and core removed, cut into bite-size wedges
    1 hour 10 min, 6 ingredients
  • Five-Spice Toasted-Coconut Cake Roll with Tropical Fruit Compote
    cake flour, granulated sugar, divided, five-spice powder and
    15 More
    cake flour, granulated sugar, divided, five-spice powder, egg whites, cream of tartar, salt, fresh lemon juice, vanilla extract, coconut extract, flaked sweetened coconut, powdered sugar, mandarin orange with passionfruit sorbet (such as edy s whole fruit sorbet), softened, cubed peeled ripe mango, cubed fresh pineapple, cubed peeled kiwifruit, brown sugar, dark rum, flaked sweetened coconut, toasted
    18 ingredients
  • Lemon and Rum Cheesecake with Strawberry Compote Lemon and Rum Cheesecake with Strawberry Compote
    all purpose flour, sugar, dry yeast, grated lemon peel and
    14 More
    all purpose flour, sugar, dry yeast, grated lemon peel, salt, chilled unsalted butter, cut into 1/2-inch cubes, whole milk, egg yolks, vanilla extract, cream cheese, room temperature, sugar, all purpose flour, eggs, whipping cream, dark rum, grated lemon peel, vanilla extract, strawberry compote
    18 ingredients
  • Honeycakes with Cream Cheese Filling and Cherry Compote Honeycakes with Cream Cheese Filling and Cherry Compote
    rye flour, baking soda, sugar, salt, ground cinnamon and
    23 More
    rye flour, baking soda, sugar, salt, ground cinnamon, cardamom, vegetable oil, eggs, warm water, honey, syrup , recipe follows, cream cheese filling , recipe follows, cherry compote , recipe follows, powdered sugar , for dusting, dark rum, simple syrup, (equal amounts sugar and water simmered until sugar dissolves), orange juice, fresh lemon juice, vanilla, cream cheese, butter, sugar, orange , zested, honey, dried cherries, sugar, cinnamon stick, water, to cover
    26 min, 29 ingredients
  • Peach Compote with Rum Peach Compote with Rum
    water, sugar, white rum, grated lime rind and
    5 More
    water, sugar, white rum, grated lime rind, fresh lime juice, sliced peeled peaches (about 1 1/2 lb), seedless red grapes, halved, fresh raspberries, mint sprigs (optional)
    9 ingredients
  • Mixed Fruit Compote with Rum Mixed Fruit Compote with Rum
    mango nectar, sugar, white rum, fresh lime juice and
    1 More
    mango nectar, sugar, white rum, fresh lime juice, mixed fresh cut fruit (about 1 1/2 lb)
    5 ingredients
  • Mai Tai Compote Mai Tai Compote
    fresh pineapple, orange, peeled and sliced and
    9 More
    fresh pineapple, orange, peeled and sliced, kiwi, peeled and sliced, fresh strawberries, halved, red seedless grapes, lime juice, honey, light rum, orange-flavored liqueur, lime zest, firm banana
    25 min, 11 ingredients
  • Tropical Lime Torte with Mango Compote Tropical Lime Torte with Mango Compote
    eggs, sugar, fresh lime juice, grated lime peel, dark rum and
    8 More
    eggs, sugar, fresh lime juice, grated lime peel, dark rum, frozen all-butter lb cake, thawed, cream cheese, room temperature, water, sugar, fresh lime juice, grated lime peel, ripe mangoes (5 to 6 lb), peeled, pitted, diced, lime slices
    13 ingredients
  • Kaiserschmarren (Emperor's Pancake) With Plum Compote Kaiserschmarren (Emperor's Pancake) With Plum Compote
    flour, sugar, salt, eggs, milk, heavy cream and
    11 More
    flour, sugar, salt, eggs, milk, heavy cream, butter, melted, butter, raisins, soaked for 30 minutes in a little, rum, cinnamon, sugar, granulated sugar, water, cinnamon stick, star anise, pitted and sliced red plums
    40 min, 17 ingredients
  • Tres Leches Pecan Shortcakes with Dried Fruit Compote Tres Leches Pecan Shortcakes with Dried Fruit Compote
    cake flour, sugar, baking powder, salt, chopped pecans and
    8 More
    cake flour, sugar, baking powder, salt, chopped pecans, vegetable shortening, evaporated milk, dark rum, divided, exotic canned fruits , lychee nuts, loquats, and jack fruit, rinsed and drained, dried pineapple , dried raisins and cherries, white grape juice, sweetened condensed milk, coconut cream
    13 ingredients
  • Hazelnut Financier with Plum Compote and Creme Fraiche Hazelnut Financier with Plum Compote and Creme Fraiche
    whole natural hazelnuts , about 5 oz, sugar and
    15 More
    whole natural hazelnuts , about 5 oz, sugar, all-purpose flour (spoon flour into cup and level off with the back of a knife), unsalted butter, dark rum, vanilla extract, egg whites , about 8, salt, sliced or chopped hazelnuts , about 1-oz, sugar for finishing, prune plums, sugar, lemon juice, unsalted butter, water, ground cinnamon, creme fraiche
    1 hour 35 min, 17 ingredients




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