3588 and quarters with cheese Recipes

dry rainbow radiatore pasta, sliced black olives, artichoke hearts, drained and quartered, feta cheese, broken into 1/2 inch pieces, garlic, minced, olive oil, red wine vinegar, red bell pepper, diced, ground black pepper to taste

goat cheese, coarsely chopped arugula , stems included, quartered cherry tomatoes, olive oil, minced garlic, ground black pepper, salt, penne pasta

butter, onion, finely chopped, salt and pepper, to taste, pumpernickel bread, gouda cheese, shredded, anjou pear, quartered and thinly sliced

unsalted butter, chopped shallot, button mushroom, quartered, white wine, salt and pepper (mixed), heavy cream, asiago cheese, grated

ranch dressing, shredded five cheese blend, crumbled cooked bacon, red potatoes, quartered, chopped fresh parsley

ripe cherry tomatoes, quartered (about 4 cups), table salt, sugar, shallots (about 3 tbsp) or 2 green onions, minced (about 3 tbsp), balsamic vinegar, spicy brown mustard, honey, vegetable oil, ground black pepper, roughly chopped pecans, toasted, blue cheese, crumbled (about 1/2 cup)

butter, olive oil, sweet onions, thinly sliced, salt and pepper to taste, frozen puff pastry, thawed, firm pears, peeled, quartered, and sliced, crumbled blue cheese

blue cheese, softened, chopped dried apples, freshly ground black pepper, divided, dried sage, divided, garlic clove, minced, boneless turkey breast, butter, softened, salt, divided, shallots, peeled and quartered, olive oil, amber draft cider, divided (we tested with woodchuck amber draft cider), chicken broth, cornstarch, water

all purpose flour, sugar, salt, chilled unsalted butter , cut into 1/2-inch pieces, egg yolk, more) ice water, vanilla extract, sugar, ground cinnamon, ground ginger, fuji apples (about 3 large), peeled, quartered, cored , cut into 1/4 inch-thick slices, unsalted butter, cut into small pieces, sharp cheddar cheese, cut into 8 wedges

pie pumpkin, seeded, peeled and diced, white onion, chopped, garlic cloves, cloves cut into quarters, fish stock or 4 1/2 cups chicken stock, goat cheese, cream (optional), leaves fresh basil, sliced, olive oil, salt , to taste, pepper , to taste, halibut fillet (optional)

torn red leaf lettuce, fresh figs, quartered, trimmed arugula, fresh lemon juice, olive oil, salt, freshly ground black pepper, crumbled blue cheese

sherry vinegar, olive oil, minced garlic, olive oil, french green lentils, chicken broth, water, chopped fresh chives, chopped fresh cilantro, crumbled chevre (goat cheese), quartered grape tomatoes (optional)

broiler-fryer chicken, quartered, salt , pepper and ginger to taste, butter or 2 tbsp oil, to saute in, sauterne white wine, cream of mushroom soup, parmesan cheese, instant coffee

fresh cranberries, whole oranges; quartered (leave peel on them), walnuts, sugar, cinnamon, cream cheese; softened

salmon fillets (1-1/2 lb), garlic oil, salt and pepper, garlic & herb spreadable cheese (i used alouette), water, tomatoes, quartered, fresh dill, minced (in a pinch, use dried)

boiling potatoes or 2 large , quartered, blue cheese, asparagus spears, cooked and cut into 1-inch pieces, green onion, green and white parts, minced, sour cream or 2 tbsp plain yogurt, white pepper, freshly ground

onion, quartered, garlic cloves, lemon juice, miracle whip, blue cheese, cut up, black pepper, drops tabasco sauce

red grapes, diced, black grapes, diced (seedless ), red onion, finely chopped (i used much less), jalapeno pepper, finely chopped (i used about a half a pepper), chopped fresh cilantro (may sub flat-leaf parsley), cilantro leaf (to garnish ), red wine vinegar, whole grain bread, quartered (may sub 1 baguette, thinly sliced into 16 pieces), herbed goat cheese, slightly softened, mayonnaise (i use light mayo with great results)