114 and potato hot pot Recipes

  • Apricot and Sweet Chilli Chicken Hot Pot
    oil, diced chicken breast fillets, chicken stock and
    4 More
    oil, diced chicken breast fillets, chicken stock, dried apricots, diced assorted fresh vegetables (such as carrot, sweet potato, peas, beans, brocolli & pumpkin), sweet chili sauce, cornflour
    35 min, 7 ingredients
  • Hot Sausage Pot
    spicy ground pork sausage, beer and
    13 More
    spicy ground pork sausage, beer, potatoes, peeled and chopped, green bell pepper, chopped, red bell pepper, chopped, yellow bell pepper, chopped, sweet onion, chopped, red onion, chopped, jalapeno pepper, finely chopped, habanero pepper, seeded and chopped, red chile peppers, seeded and chopped, chopped green onions, garlic, peeled and chopped, salt and pepper to taste, chicken broth
    1 hour 30 min, 15 ingredients
  • Pot Liquor Soup
    fresh collard greens, smoked ham hocks, ham steak, chopped and
    12 More
    fresh collard greens, smoked ham hocks, ham steak, chopped, hot sauce, olive oil, onions, chopped, garlic clove, minced, red potatoes, diced, chicken broth, field peas with snaps, rinsed and drained, crowder peas, rinsed and drained, water, vermouth, white vinegar, salt
    1 hour 55 min, 15 ingredients
  • Hot Beef  Sandwich
    mashed potatoes, bread, beef gravy, pot roast
    10 min, 4 ingredients
  • Crock Pot Shrimp and Broccoli Stew
    potatoes (diced ), onion (diced ), bacon (diced ) and
    12 More
    potatoes (diced ), onion (diced ), bacon (diced ), frozen shrimp (shelled ), frozen broccoli, sliced mushrooms, hot chicken broth or 1 cup bouillon, butter, soy sauce, minced garlic, nutmeg, black pepper, flour, milk, cream
    6 hour , 15 ingredients
  • A Cowboys Pot Pie
    beef pot pie, flour, salt, paprika, pepper and
    11 More
    beef pot pie, flour, salt, paprika, pepper, beef chuck, boneless and cut into 1/2-inch pieces, onion, chopped, celery, chopped, bacon grease (can use butter as substitute), beef broth, beer or red wine (can use 1/2 cup beef broth as substitute), bay leaves, hot sauce, worcestershire sauce, vegetables, cooked (corn, peas, green beans, carrots, potatoes, etc.), baby limas (optional)
    1 hour 30 min, 16 ingredients
  • Corroboree Curry Hot Pot Corroboree Curry Hot Pot
    braising steak, stock, onions, flour, cooking apples, salt and
    9 More
    braising steak, stock, onions, flour, cooking apples, salt, tomatoes, brown sugar, dripping, parsley, curry powder, hard-boiled eggs, sultanas, potato crisps, seeded raisins
    2 hour 10 min, 15 ingredients
  • Bavarian Sausage Hot Pot Bavarian Sausage Hot Pot
    cabbage, cored and sliced 1/2-inch thick and
    12 More
    cabbage, cored and sliced 1/2-inch thick, carrots, peeled and sliced 1/4-inch thick, green beans , tipped and snapped into 1-inch lengths, russet potato, peeled and cut into 1/2-inch cubes, green peas , if using frozen do not defrost, beef broth (preferably homemade ), salt, fresh ground black pepper, nutmeg , freshly ground, caraway seed, marjoram, crumbled, kielbasa, sliced 1/4-inch-thick (knockwurst is also good), flat leaf parsley, coarsely chopped
    35 min, 13 ingredients
  • Traditional Lancashire Hot Pot Traditional Lancashire Hot Pot
    best end and middle lamb necks, sliced into chops and
    12 More
    best end and middle lamb necks, sliced into chops, peanut oil, butter, lambs kidneys, skinned, cored and cut into bite-sized pieces, onions, sliced into 1/2in wedges, plain flour, water, boiled, worcestershire sauce, fresh bay leaf, fresh thyme sprigs, potatoes , cut into slices, sea salt, fresh ground black pepper
    1 hour 20 min, 13 ingredients
  • Kidney-Less  Lancashire Hot Pot Kidney-Less Lancashire Hot Pot
    lamb, diced, onions, thinly sliced and
    6 More
    lamb, diced, onions, thinly sliced, potato, peeled and thinly sliced, plain flour, butter, chicken stock, sea salt, cracked black pepper
    3 hour 30 min, 8 ingredients
  • Zuricher Eintopf (Hot Pot Zurich Style) Zuricher Eintopf (Hot Pot Zurich Style)
    pork, cubed about 1 inch, margarine and
    10 More
    pork, cubed about 1 inch, margarine, onions, cut in stripes, garlic , hacked, cumin, salt, savoy cabbage, cut in large pieces (medium size), potatoes, peeled, sliced 1/4 inch, carrots, peeled, sliced 1/4 inch, white wine, water, spices
    1 hour , 12 ingredients
  • Zürcher Eintopf - Hot-Pot Zürich Style Zürcher Eintopf - Hot-Pot Zürich Style
    pork necks, 3cm cubes, butter, onions, diced and
    9 More
    pork necks, 3cm cubes, butter, onions, diced, garlic, minced, caraway seed, crushed, salt, parsley or 3 sprigs thyme, cabbage , savoy cut in large pieces, potatoes, peeled, 2 cm cube, carrots, peeled , 1cm slices, white wine, water
    45 min, 12 ingredients
  • Crock Pot Ranch House Chicken Fried Steak Crock Pot Ranch House Chicken Fried Steak
    vegetable oil, steaks (see note ), onions, thinly sliced and
    10 More
    vegetable oil, steaks (see note ), onions, thinly sliced, garlic cloves, minced, salt, black peppercorns, cracked, all-purpose flour, chicken stock, paprika, cayenne pepper, whipping cream, jalapeno pepper, finely chopped, mashed potatoes, hot and fluffy
    8 hour 25 min, 13 ingredients
  • El Bullitt ( Portuguese Vegetable Hot-Pot) El Bullitt ( Portuguese Vegetable Hot-Pot)
    carrots, cleaned, peeled, and cut into short lengths and
    10 More
    carrots, cleaned, peeled, and cut into short lengths, potatoes, peeled and cut into chunks if mature, whole if young and new, turnips, peeled and cubed, cabbage , sliced in eighths through the center or 1 large head of broccoli, divided into florets, fresh green beans , topped and tailed (frozen is fine if you can tsp find fresh), water to cover the vegetables (stock may be substituted), salt , to taste, garlic cloves, peeled and chopped, olive oil, salt, drop lemon juice
    35 min, 11 ingredients
  • Pot au Feu du Midi Pot au Feu du Midi
    beef shank (4 lb with bone in ) tied with kitchen twine and
    14 More
    beef shank (4 lb with bone in ) tied with kitchen twine, whole veal shank (2 1/2 to 3 lb) tied with kitchen twine, lamb shank (1 1/2 lb) secured with kitchen twine, bouquet garni (a cheesecloth sachet containing 1 young tender branch of celery with leaves, 3 sprigs fresh thyme, 4 sprigs parsley, 10 black peppercorns, and 1 whole clove), salt, carrots, peeled, halved , cut into quarters lengthwise, leeks , greens discarded, washed and tied together in 2 bundles (4 each), onions, tomatoes , juice strained, yukon gold or any all-purpose potatoes, peeled and cut into 2-inch cubes (6 cups), nicoise or gaeta olives, capers, sea salt, hot mustard and/or a small bowl of grated horseradish, cornichons
    4 hour 45 min, 15 ingredients
  • Pot Liquor Soup Pot Liquor Soup
    pot liquor soup, fresh collards greens, smoked ham hocks and
    13 More
    pot liquor soup, fresh collards greens, smoked ham hocks, ham steak, chopped, hot sauce, olive oil, onions, chopped, garlic clove, minced, red potatoes, diced, chicken broth, field peas with snaps, rinsed and drained, crowder peas, rinsed and drained, water, vermouth (optional, i didn tsp use it ), white vinegar, salt
    2 hour , 16 ingredients
  • Pot Roast Cousin-Cholent Pot Roast Cousin-Cholent
    vegetable oil, boneless beef chuck, fat trimmed and
    10 More
    vegetable oil, boneless beef chuck, fat trimmed, onions, chopped, bean soup mix (dried beans and barley), potatoes, halved, carrots, cut into 1 inch chunks, garlic cloves, honey, sweet paprika, salt, pepper, malt-o-meal original hot cereal, uncooked
    6 hour 45 min, 12 ingredients
  • Pot Roast with Vegetables Pot Roast with Vegetables
    boneless chuck roast, trimmed, vegetable oil and
    10 More
    boneless chuck roast, trimmed, vegetable oil, carrots , cut into 1-inch slices, potatoes, cut into 1 1/2-inch cubes, onion, minced, water, beef broth, undiluted, tomato sauce, dry red wine, sugar, hot sauce, salt
    12 ingredients




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