14 and portobello mushroom fettuccine Recipes

  • Shrimp and Portobello Mushroom Fettuccine
    dry fettuccini noodles, butter, divided and
    11 More
    dry fettuccini noodles, butter, divided, baby portobello mushrooms, sliced, onion, chopped, garlic, minced, cream cheese, all-purpose flour, whipping cream, freshly grated parmesan cheese, divided, shrimp, peeled and deveined, salt and pepper to taste, green onions, chopped
    1 hour , 13 ingredients
  • Fettuccine With Portobello-Alfredo Sauce
    fettuccine, portobello mushrooms, butter and
    8 More
    fettuccine, portobello mushrooms, butter, garlic cloves, minced, whipping cream, milk, shredded parmesan cheese, coarsely ground pepper, salt, chopped fresh italian flat-leaf parsley, garnish: italian flat-leaf parsley sprigs
    35 min, 11 ingredients
  • Fettuccine with Shrimp and Portobellos
    uncooked fettuccine, portobello mushroom cap (about 5 oz) and
    10 More
    uncooked fettuccine, portobello mushroom cap (about 5 oz), olive oil, chopped onion, chopped fresh flat-leaf parsley, salt, garlic clove, minced, fat-free , less-sodium chicken broth, dry white wine, shrimp, peeled and deveined, shredded asiago cheese, chopped fresh chives
    12 ingredients
  • Fettuccine with Wild Mushroom Sauce
    dried porcini mushrooms, water, butter and
    6 More
    dried porcini mushrooms, water, butter, extra-virgin olive oil, garlic cloves, crushed, assorted fresh mushrooms , such as wild crimini, portobello (dark gills scraped out), and stemmed shiitake, thickly sliced, chopped fresh italian parsley, divided, batch freshly cooked homemade egg fettuccine, freshly grated pecorino romano cheese plus more for passing
    9 ingredients
  • Black Bean Pasta
    uncooked whole wheat fettuccine and
    8 More
    uncooked whole wheat fettuccine, sliced baby portobello mushrooms, olive oil, garlic clove, minced, black beans, rinsed and drained, diced tomatoes, dried rosemary, crushed, dried oregano, fresh baby spinach
    25 min, 9 ingredients
  • Roasted Portobello Mushroom Fettuccine Roasted Portobello Mushroom Fettuccine
    portobello mushroom caps, balsamic vinegar and
    10 More
    portobello mushroom caps, balsamic vinegar, red bell pepper, yellow bell pepper, uncooked fettuccine pasta, olive oil, butter, fresh asparagus, trimmed and cut into 1-inch pieces, garlic, minced, italian herb seasoning, crushed red pepper flakes , or to taste, salt and ground black pepper to taste
    55 min, 12 ingredients
  • Pappardelle with Portobello Mushrooms, Spinach and Pine Nuts Pappardelle with Portobello Mushrooms, Spinach and Pine Nuts
    extra-virgin olive oil, pine nuts and
    6 More
    extra-virgin olive oil, pine nuts, ready-to-use spinach leaves, garlic cloves (unpeeled ), pappardelle or fettuccine, portobello mushrooms, stems trimmed, freshly grated parmesan cheese (about 1 1/2 oz), freshly grated parmesan cheese
    8 ingredients
  • Portobello Mushrooms and Sirloin Strips over Spinach Pasta Portobello Mushrooms and Sirloin Strips over Spinach Pasta
    burgundy wine or 1/3 cup dry red wine or 1/3 cup nonalcoh... and
    9 More
    burgundy wine or 1/3 cup dry red wine or 1/3 cup nonalcoholic red wine, light soy sauce, very low-sodium worcestershire sauce or 3 tbsp low-sodium worcestershire sauce, garlic, minced or 1 tbsp instant minced garlic, extra virgin olive oil, dried oregano, crumbled, portabella mushrooms, sliced, top sirloin steaks , all visible fat removed,cut into thin strips, dried spinach fettuccine, olive oil flavored cooking spray
    55 min, 10 ingredients
  • Lamb Sausage Ragout with Portobello Mushrooms over Fettuccine (Emeril Lagasse) Lamb Sausage Ragout with Portobello Mushrooms over Fettuccine (Emeril Lagasse)
    italian style lamb sausage, substitute with regular itali... and
    12 More
    italian style lamb sausage, substitute with regular italian sausage, cut into 1-inch pieces, olive oil, chopped garlic, chopped onions, chopped celery, chopped carrots, salt and freshly ground black pepper, crushed red pepper flakes, tomatoes , halves and pureed in the food processor (about 4 to 5 cups puree), dry red wine, rigatoni, grilled portobellos , recipe follows, pecorino foje de noce
    1 hour 5 min, 13 ingredients
  • Wild Boar Ragu on Fettuccine (Emeril Lagasse) Wild Boar Ragu on Fettuccine (Emeril Lagasse)
    olive oil, pancetta or bacon, cut into small dice and
    19 More
    olive oil, pancetta or bacon, cut into small dice, wild boar shoulder (may substitute lamb, venison or pork), cut into 1/2 inch cubes, essence , recipe follows, chopped yellow onions, chopped celery, chopped carrots, portobello mushrooms, stems removed , wiped clean, and chopped, minced garlic, dry white wine, diced tomatoes and their juices, tomato paste, dark chicken stock , or chicken broth, salt, freshly cracked black pepper, chopped fresh sage leaves, chopped fresh thyme leaves, heavy cream, dry fettuccine, minced fresh parsley, garnish, freshly grated parmesan, topping
    2 hour 25 min, 21 ingredients
  • Pasta With Wild Mushroom Persillade Pasta With Wild Mushroom Persillade
    extra virgin olive oil, garlic cloves, finely chopped and
    7 More
    extra virgin olive oil, garlic cloves, finely chopped, shallots, finely chopped, wild mushroom, sliced (fresh porcini, chanterelles, portobello, or crimini), salt, fresh ground black pepper, fettuccine (may use spaghetti or tagliatelle), freshly grated parmesan cheese, plus more for topping, chopped fresh flat-leaf parsley
    1 hour , 9 ingredients
  • Jannid's Pasta Ala Laura Jannid's Pasta Ala Laura
    olive oil, bacon (applewood smoked), onions and
    8 More
    olive oil, bacon (applewood smoked), onions, mushrooms (cremini or portobello), garlic, minced, rosemary, fettuccine, butter, parmigiano (reggiano), parsley, (fresh flat italian ), black pepper
    11 ingredients




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