852 and pie core Recipes

fresh bartlett pears or 4 cups anjou pears, peeled and cored,thinly sliced, lemon juice, dark brown sugar, sugar, salt, flour, cinnamon, nutmeg, pastry for a double-crust 9-inch pie (top and bottom crust.)

granny smith apples, peeled, cored, and thinly sliced, lemon juice, sugar, flour, cinnamon, salt, butter, sugar, frozen pie crusts, deep dish

sugar, red-hot candies, water, granny smith apples, peeled cored and sliced, flour, butter, pastry for double-crust pie, sugar

deep dish pie shells, apples, peeled, cored and thinly sliced, white sugar, ground cinnamon, white sugar, all-purpose flour, butter

all you classic pie crust , see recipe at allyou.com (or store-bought double-crust pie dough), golden delicious apples (about 3 1/2 lb.), peeled, cored, sliced 1/4-inch thick, sugar, lemon juice, quick-cooking tapioca, vanilla extract, heavy cream, egg, lightly beaten

recipe prepared perfect pie dough, mixed apples (such as gala and granny smith), peeled, cored, and cut into 1/4-inch-thick slices, light brown sugar, all-purpose flour, vanilla extract, fresh lemon juice, cinnamon, egg white, turbinado or raw sugar, apricot jam, melted

butter, brown sugar, all-purpose flour, chopped pecans, apple - peeled, cored and sliced, white sugar, all-purpose flour, ground cinnamon, recipes unbaked pie shells

unbaked flaky pie crusts , 9-inch, pears, peeled, cored & sliced, fresh cranberries (approx 5 oz) or 1 1/2 cups frozen cranberries (approx 5 oz), sugar, dried cranberries (approx 3 oz), cornstarch, lemon zest, grated, ground ginger, milk

apples, peeled,cored and sliced, sugar, molasses, salt, cinnamon, butter, double-crust pie shells, unbaked

pastry for double-crust pie, apples, peeled, cored and sliced, white sugar, brown sugar, flour, cinnamon, butter, cream, for top, white sugar, for top

all purpose flour, salt, sugar, butter, cut into 1/2 inch cubes and chilled, shortening (nonhydrogenated), cut into 1/2 inch cubes and chilled, ice water, pie :......, apples, peeled, cored and sliced, sugar, white or brown, all purpose flour, cinnamon, allspice, salt, butter, in about 8 small pieces (reserve for assembly)

apples - peeled, cored and chopped, butter, lemon juice, white sugar, ground cinnamon, ground nutmeg, vanilla extract, prepared mincemeat (such as none such), chopped walnuts (optional), refrigerated pastry for double-crust pie (such as pillsbury, egg yolk, water

macintosh apples - peeled, cored and chopped, white sugar, ground cinnamon, ground allspice, rolled oats, brown sugar, ground nutmeg, ground cinnamon, butter, chopped pecans, unbaked pie crust

frozen apple juice concentrate, thawed, cornstarch, salt, cinnamon, nutmeg, apples, peeled, cored and sliced, pillsbury ready made pie dough

tart cooking apples , pared,cored and sliced, sugar, cinnamon, allspice, nutmeg, flour, flour, butter, lemon juice, pecans, chopped, pie shell

apples , medium sized, peeled and cored (use a good flavored apple such as fuji, gala, granny smith, jonathan, cortland, empire or winesap), butter, melted, egg yolks (reserve whites for meringue), lemon , juice and rind of, sugar, heavy cream, pie crust (either store bought or your own recipe), cornstarch, cold water, boiling water, egg whites, sugar, vanilla, salt

apples, peeled, cored and sliced, sugar, nutmeg, unsalted butter, cut into bits, store-bought pie crusts

refrigerated pie crusts (1 15-oz package), room temperature, granny smith apples, peeled, cored, cut into 1/3-inch cubes, sugar, divided, gingersnap cookie crumbs, orange marmalade, golden raisins, grated orange peel, whipping cream