2399 and peppers food Recipes

  • Vegan Red Potato Salad from Whole Foods Cookbook
    red potatoes, chopped parsley, scallions, finely sliced and
    8 More
    red potatoes, chopped parsley, scallions, finely sliced, salt, pepper, dijon mustard, olive oil, pineapple juice, cider vinegar, basil leaves, salt and pepper, to taste
    45 min, 11 ingredients
  • Cajun Rice With Sausage (Food Network Kitchens) Cajun Rice With Sausage (Food Network Kitchens)
    bacon, chopped and
    11 More
    bacon, chopped, spicy chicken sausage (preferably cajun style), cubed, onion, chopped, stalks celery, sliced, green bell pepper, chopped, garlic, minced, chopped fresh thyme or 1 tsp dried thyme, kosher salt and freshly ground pepper, grain white rice, low-sodium chicken broth, chopped frozen okra, thawed, chopped fresh parsley
    40 min, 12 ingredients
  • Corn and Squash Pudding (Food Network Kitchens) Corn and Squash Pudding (Food Network Kitchens)
    unsalted butter, garlic, minced, onion, chopped and
    10 More
    unsalted butter, garlic, minced, onion, chopped, frozen cooked winter squash, thawed and drained, frozen whole kernel corn, thawed, percent milk, cornmeal, chopped fresh parsley, freshly grated nutmeg, cayenne pepper, kosher salt and freshly ground black pepper, egg whites, cornflake cereal
    1 hour 5 min, 14 ingredients
  • Eggplant and Tofu Curry (Food Network Kitchens) Eggplant and Tofu Curry (Food Network Kitchens)
    vegetable oil, onion, sliced, garlic, ginger, peeled and
    9 More
    vegetable oil, onion, sliced, garlic, ginger, peeled, jalapeno pepper (remove seeds for less heat), whole plum tomatoes, japanese eggplants , cut into 3/4-inch pieces, curry powder, unsweetened coconut milk, firm tofu, cut into 1/2-inch cubes and patted dry, spinach, kosher salt and freshly ground pepper, rice , for serving (optional)
    30 min, 13 ingredients
  • Hawaiian Chicken Kebabs (Food Network Kitchens) Hawaiian Chicken Kebabs (Food Network Kitchens)
    vegetable oil, plus more for brushing, ketchup and
    9 More
    vegetable oil, plus more for brushing, ketchup, soy sauce or teriyaki sauce, apple cider vinegar, honey, skinless, boneless chicken breasts , cut into 1 1/4-inch pieces, water chestnuts, drained and rinsed (optional), chopped pineapple (about 3/4 pineapple), red or orange bell pepper, cut into chunks, kosher salt and freshly ground pepper, hawaiian sweet rolls
    30 min, 11 ingredients
  • Lemon-Pepper Fettuccine (Food Network Kitchens) Lemon-Pepper Fettuccine (Food Network Kitchens)
    kosher salt, fettuccine, unsalted butter, shallot, minced and
    6 More
    kosher salt, fettuccine, unsalted butter, shallot, minced, heavy cream, egg yolk, grated lemon zest, grated pecorino cheese , plus more for garnish, freshly ground pepper, crusty bread , for serving (optional)
    20 min, 10 ingredients
  • Provencal Potato Gratin (Food Network Kitchens) Provencal Potato Gratin (Food Network Kitchens)
    garlic , smashed and
    10 More
    garlic , smashed, extra-virgin olive oil, plus more for drizzling, yellow onion, sliced, red pepper, peeled, seeded and diced (3/4 cup), dry white vermouth, yukon gold or other waxy potatoes (about 4 to 5), peeled, water, chopped fresh basil leaves, tomatoes, kosher salt and freshly ground black pepper, freshly grated parmesan
    2 hour 15 min, 11 ingredients
  • Salmon Cakes With Salad (Food Network Kitchens) Salmon Cakes With Salad (Food Network Kitchens)
    salmon, drained, frozen corn, thawed, egg, lightly beaten and
    10 More
    salmon, drained, frozen corn, thawed, egg, lightly beaten, breadcrumbs, tartar sauce, plus more for serving (optional), minced jarred roasted red peppers, chopped fresh parsley, grated lemon zest, old bay seasoning, fresh lemon juice , plus wedges for serving, freshly ground pepper, extra-virgin olive oil
    35 min, 13 ingredients
  • Slow-Cooker Squash Stew (Food Network Kitchens) Slow-Cooker Squash Stew (Food Network Kitchens)
    extra-virgin olive oil, onion, thinly sliced and
    9 More
    extra-virgin olive oil, onion, thinly sliced, garlic, sliced, tomato paste, red pepper flakes, dried chickpeas, rinsed, butternut squash, peeled and cut into large pieces, swiss chard, leaves and stems separated and roughly chopped, parmesan cheese rind , plus grated parmesan for topping (optional), kosher salt and freshly ground pepper, crusty bread and/or lemon wedges, for serving
    30 min, 11 ingredients
  • Spanish Shrimp and Rice (Food Network Kitchens) Spanish Shrimp and Rice (Food Network Kitchens)
    vegetable oil, onion, chopped, garlic, chopped, turmeric and
    9 More
    vegetable oil, onion, chopped, garlic, chopped, turmeric, tomato, chopped, carrot, diced, red bell pepper, diced, kosher salt and freshly ground pepper, shrimp, peeled and deveined, converted white rice, chopped fresh parsley, frozen peas, thawed, hot sauce , for serving (optional)
    40 min, 13 ingredients
  • Spicy Vegan Sloppy Joes (Food Network Kitchens) Spicy Vegan Sloppy Joes (Food Network Kitchens)
    cremini mushrooms, halved, extra-virgin olive oil and
    12 More
    cremini mushrooms, halved, extra-virgin olive oil, sweet onion, diced, light beer (drink what s left in the bottle), kosher salt, chopped walnuts, green bell pepper, seeded and diced, freshly ground black pepper, chipotle chile powder, ketchup, tomato paste, whole grain hamburger buns, shredded red cabbage or lettuce, pickled jalapeno and scallions, for serving, optional, copyright 2012 television food network , g.p. all rights reserved.
    40 min, 14 ingredients
  • Wormy Weenie Sandwiches (Food Network Kitchens) Wormy Weenie Sandwiches (Food Network Kitchens)
    bacon, chopped and
    11 More
    bacon, chopped, foot-long hotdogs (8 hotdogs), each cut into 6 strips lengthwise, red and/or yellow bell peppers , cut into 1/4-inch-wide slices (about 3 cups), red onion, halved and cut into 1/4-inch-wide slices (about 3 cups), garlic, chopped, barbecue sauce, chicken broth, dark brown sugar, yellow mustard, hot pepper sauce, hoagie rolls, split, provolone (about 6 oz)
    40 min, 12 ingredients
  • California Wrap Sandwich (Food Network Kitchens) California Wrap Sandwich (Food Network Kitchens)
    four 10-inch flour tortillas and
    18 More
    four 10-inch flour tortillas, trimmed leaves of green or red leaf lettuce, washed and dried, sliced cooked turkey breast, apple-wood smoked bacon, cooked, vine-ripened tomato, cored and cut into 16 wedges, ripe hass avocado, peeled, pitted and cut into 16 slices tossed with 2 tsp lime juice, kosher salt and freshly ground pepper, arugula or watercress, washed and dried, recipe ranch dressing , recipe follows, ranch dressing, garlic, kosher salt, prepared or homemade mayonnaise, buttermilk, minced flat-leaf parsley, minced fresh chives, scallion, thinly sliced, white wine vinegar, freshly ground black pepper
    25 min, 19 ingredients
  • Classic Chicken Parmesan (Food Network Kitchens) Classic Chicken Parmesan (Food Network Kitchens)
    skinless, boneless chicken breasts (about 10 oz each) and
    10 More
    skinless, boneless chicken breasts (about 10 oz each), extra-virgin olive oil, garlic, finely chopped, red pepper flakes, tomato puree, grated parmesan cheese, chopped fresh basil, all-purpose flour, kosher salt and freshly ground pepper, eggs, grated mozzarella cheese (about 6 oz)
    40 min, 11 ingredients
  • Grilled Panzanella Salad (Food Network Kitchens) Grilled Panzanella Salad (Food Network Kitchens)
    extra-virgin olive oil, plus more for brushing and drizzl... and
    11 More
    extra-virgin olive oil, plus more for brushing and drizzling, red wine vinegar, fresh lemon juice, garlic, minced, kosher salt and freshly ground pepper, tomatoes, halved, scallions, bell peppers (any color), quartered, zucchini , halved lengthwise, ciabatta or semolina bread, halved lengthwise, torn fresh herbs (basil, mint and/or parsley), sliced salami , cut into 2-inch ribbons
    30 min, 12 ingredients
  • Oven-Fried Ranch Chicken (Food Network Kitchens) Oven-Fried Ranch Chicken (Food Network Kitchens)
    buttermilk, mayonnaise, thyme, leaves stripped and chopped and
    10 More
    buttermilk, mayonnaise, thyme, leaves stripped and chopped, paprika, onion powder, garlic powder, cayenne pepper, kosher salt, chickens, each cut into 8 pieces, breadcrumbs (preferably panko), chopped fresh chives, freshly ground black pepper
    4 hour 30 min, 13 ingredients
  • Ranch Chicken Sandwiches (Food Network Kitchens) Ranch Chicken Sandwiches (Food Network Kitchens)
    buttermilk, hot sauce and
    10 More
    buttermilk, hot sauce, kosher salt and freshly ground pepper, chicken cutlets, garlic, mayonnaise, apple cider vinegar, chopped fresh chives or scallions, pepper jack cheese, kaiser or onion rolls, split and toasted, lettuce leaves and tomato slices, for topping, potato chips , for serving (optional)
    25 min, 12 ingredients
  • Skillet Chicken Parmesan (Food Network Kitchens) Skillet Chicken Parmesan (Food Network Kitchens)
    skinless, boneless chicken breasts (about 10 oz each) and
    9 More
    skinless, boneless chicken breasts (about 10 oz each), day-old baguette (about 4 oz), extra-virgin olive oil, grated parmesan cheese, chopped fresh basil, kosher salt and freshly ground pepper, tomato puree, garlic, grated, red pepper flakes, shredded part-skim mozzarella cheese
    40 min, 10 ingredients




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