1863 and onions with elbows Recipes

zucchini, carrot, onion, red pepper, herb seasoning mix (i use herb seasoning), mayonnaise, wine vinegar, elbow macaroni, cooked and chilled, bacon, cooked and crumbled (optional)

ground beef, onion, diced, tomato sauce, sour cream, velveeta cheese (any sliced cheese will work), elbow macaroni noodles (i use approximately 3/4 of a box), garlic salt, salt and pepper

bacon, sweet onion, halved and thinly sliced, dried elbow macaroni (6 oz, regular or multi grain), shredded mozzarella cheese (8 oz), processed gruyere cheese, shredded or 4 oz blue cheese, crumbled, half-and-half or 1 cup light cream, black pepper

hamburger, onion, elbow macaroni, cooked (you can use whatever pasta you want), condensed tomato soup (2 if you like )

left over spaghetti sauce with meat (approx.), water, beef bouillon cubes, salt (or to taste), ground black pepper, corn (not creamed ), whole potatoes, whole yellow onion, elbow macaroni or 1 (12 oz) box noodles, green beans

chopped parsley (to garnish ) or 1 tbsp chives (to garnish), lean ground beef, all-purpose flour, water, white mushrooms, reduced-fat sour cream, worcestershire sauce, fresh ground pepper, onion , cut into 2-inch pieces, elbow macaroni, salt and pepper, garlic cloves, crushed and peeled, carrots , cut into 2-inch pieces, reduced-sodium beef broth, dried thyme

steak, green bell pepper, onion, elbow macaroni, pineapple chunks, soya sauce, oil, soya sauce

bulk pork sausage, chopped green pepper, chopped onion, elbow macaroni, cooked and drained, tomato sauce, grated parmesan cheese, divided, water, dried oregano, pepper

bread crumbs, olive oil, chopped onion, elbow macaroni, eggs, skim milk, hot sauce, reduced fat mozzarella, spinach

tuna, sweet onion, elbow macaroni (bow ties for special occasions), miracle whip (add more if desired), season salt, garlic powder, baby carrots, celery, chopped (optional), assorted cubed cheese (optional)

tuna in water, cream of mushroom soup, cream cheese, sweet onion, elbow macaroni, shredded cheddar cheese, ritz crackers, butter

lean ground beef, ground pork, chopped onion, garlic, minced, vegetable oil, tomato sauce, tomato paste, canned mushrooms, carrot, white sugar, salt, ground black pepper, elbow macaroni, cooked, shredded sharp cheddar cheese

yellow onion, olive oil, roasted chicken (pick up from the store), elbow macaroni, chicken stock (32 oz each), salt, pepper

cream of celery soup, undiluted, pimientos (i think it s the 4 oz jar, it s the smallest 1), green pepper, diced, onion, diced, pepper, milk, shredded cheddar cheese, divided, frozen peas and pearl onions, elbow macaroni, cooked, tuna in water, drained

bread crumbs, grated parmesan, butter, all-purpose flour, whole milk or half-and-half, salt and freshly ground black pepper, gruyere, grated, mozzarella grated, butter, plus 1 tbsp (or nonstick spray ), extra-virgin olive oil, white onions, thinly sliced, garlic, peeled and chopped, honey, salt and freshly ground black pepper, dry sherry, beef stock, fresh thyme leaves, pasta , cooked al dente (elbow macaroni, ziti, or fusilli work well)

earth family sweet onion dip mix & seasoning, whole wheat elbow dried macaroni, safflower oil, yellow onion diced, garlic minced, fresh thyme, chicken stock, heavy cream, asiago cheese shredded, parmesan cheese grated, blue cheese crumbled, white truffle oil, panko

bacon, sweet onion, halved and thinly sliced, elbow macaroni, mozzarella cheese, shredded, gruyere cheese, shredded, light cream, black pepper, crouton, crushed

olive oil, diced onions, garlic cloves, minced, lentils , picked over and rinsed (brown or green), water (i use 1 cup and 2 cups vegetable broth), whole tomatoes , with juice, ground cumin, ground coriander, ground allspice, salt, ground black pepper, uncooked ditalini (can substitute elbow macaroni, if desired), cumin seed, red pepper flakes (optional)