100 and easy stuffed with cheese Recipes

boneless skinless chicken breast halves, swiss cheese, cream of chicken soup, dry sherry or 1/2 cup apple juice, uncooked herb stuffing mix, melted butter

salmon, drained, skin and bones discarded, chicken flavor stove top stuffing mix, kraft shredded low-moisture part-skim mozzarella cheese, water, green onions, sliced, kraft real mayo mayonnaise, lemon juice

celery, chopped, pimento-stuffed green olives, pepperoncini pepper, cocktail onion, garlic clove, extra virgin olive oil, dry italian salad dressing mix, diced deli ham, diced hard salami, monterey jack cheese, shredded, warm water, plus (110 degrees ), warm water (110 degrees ), olive oil, granulated sugar, salt, dry powder milk (fat free is okay), bread flour, active dry yeast

boneless skinless chicken breasts, mozzarella cheese slices (approx., i use black diamond), cream of chicken soup, stove top stuffing mix (chicken flavour tastes best), butter or margarine, melted

chicken flavor stuffing mix, boneless skinless chicken breasts, ham (thin slices), cream of chicken soup, dijon mustard, shredded swiss cheese

stove top stuffing mix , chicken flavored, boneless skinless chicken breasts, condensed cream of chicken soup, milk, cheddar cheese, shredded

chicken stuffing mix, boneless skinless chicken breasts , cut into 1-inch pieces, frozen broccoli florets, thawed, drained, condensed cream of chicken soup, milk, kraft shredded cheddar cheese

stove top stuffing mix , chicken flavour, skim milk, red pepper, chopped (about 1 cup), frozen spinach, thawed & squeezed dry, light cheddar cheese, shredded, eggs, slightly beaten, egg whites, bacon , cooked crisp & crumbled

boneless skinless chicken breasts, cream of chicken soup, mozzarella cheese (about 6 large slices, enough to cover all of the chicken), herb seasoned stuffing mix (i use pepperidge farms brand), melted butter

uncooked egg noodles, condensed cream of mushroom soup, white wine, water, chopped cooked ham, shredded swiss cheese, seasoned stuffing mix (coarse-crumb style )

cream cheese, steak sauce, chopped greenonion, cooked ham, litre/8 inch thick (in the sandwich meat aisle), stuffed green olives

ground beef, taco seasoning, water, pimiento-stuffed olives, sliced, tube (8 oz) refrigerated crescent rolls, corn chips, crushed, divided, sour cream, shredded cheddar cheese, shredded lettuce, tomatoes, seeded and chopped

cream cheese, softened, pimento-stuffed green olives, seasoning salt, chopped pecans

stovetop stuffing mix for chicken (6oz.), boneless skinless chicken breast (cut into bite-size pieces), frozen broccoli florets (14-oz)(thawed,drained ), condensed cream of chicken soup (10-3/4oz.), milk, cube kraft shredded cheddar cheese

milk, flour, shredded cheddar cheese, stove top stuffing mix, boneless pork chops (1 1/2 lbs), fresh mixed vegetables, basil

crusty bread, chopped hot jalapeno peppers , from a jar, olive oil, chopped fresh parsley, red wine vinegar, instant minced garlic, chopped black olives, dried oregano, chopped pimento stuffed olive, pepper, chopped roasted red pepper , from a jar, head iceberg lettuce, shredded (2 cup.), deli turkey, sliced, deli provolone cheese, sliced, deli ham, sliced

frozen chopped broccoli, boneless skinless chicken breast halves, water, worcestershire sauce, garlic powder, reduced-fat cream of chicken soup, reduced-fat mayonnaise, lemon juice, shredded reduced-fat cheddar cheese (do not use fat free though it does not melt properly), pepperidge farm herb seasoned stuffing mix, melted margarine

diced tomatoes with basil and garlic, undrained, chicken flavor stuffing mix, water, boneless skinless chicken tenderloins, mozzarella cheese