215 and black pepper filet mignon Recipes
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yukon gold potatoes, diced, extra-virgin olive oil and17 Moreyukon gold potatoes, diced, extra-virgin olive oil, thyme sprigs, rosemary sprigs, roughly chopped, balsamic vinegar, dijon mustard, chopped fresh garlic, sliced shallot, honey, fresh thyme leaves, sugar, canola oil, divided, sea salt, divided, freshly ground black pepper, divided, yellow onion, chopped, prime filet mignon steaks, heads red leaf lettuce, leaves separated, tomatoes, quartered and sliced, roquefort blue cheese, crumbled19 ingredients
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butter, vegetable oil, high quality filet of beef and10 Morebutter, vegetable oil, high quality filet of beef, fresh mushrooms, in 1/4 to 1/2- inch thick slices (i use whatever looks fresh), shallots, finely chopped, dry red wine, cognac (or brandy), demi-glace or 1/4 cup beef stock, softened butter, sea salt & freshly ground black pepper, crumbled roquefort cheese (optional), snipped fresh parsley, fresh rosemary, for garnish15 min, 13 ingredients
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chili powder, ground cumin, freshly ground black pepper and9 Morechili powder, ground cumin, freshly ground black pepper, ground allspice, sugar, chopped garlic, minced and mashed into a paste with 1 tsp salt, worcestershire sauce, two 7-oz filets mignons (each about 1 1/2 to 2 inches thick ), water, worcestershire sauce, tomato paste, garlic cloves, sliced thin12 ingredients
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Filet Mignon with Three-Herb Gremolatachopped fresh parsley, fresh thyme leaves and7 Morechopped fresh parsley, fresh thyme leaves, chopped fresh rosemary, grated lemon rind, garlic clove, minced, beef tenderloin steaks (1/2 inch thick), trimmed, kosher salt or, table salt, freshly ground black pepper13 min, 9 ingredients
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Filet Mignon With Sherry-Mushroom Saucebeef tenderloin steaks, trimmed (1 inch thick ), salt and9 Morebeef tenderloin steaks, trimmed (1 inch thick ), salt, black pepper, butter, divided, presliced mushrooms, chopped shallots, bottled minced garlic, reduced-sodium fat-free beef broth, dry sherry, cornstarch, water15 min, 11 ingredients
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Filet Mignon Carpaccio with Arugula/Capersbeef, fresh lemon juice, water, vinegar, salt, capers and3 Morebeef, fresh lemon juice, water, vinegar, salt, capers, arugula leaves, parmesan cheese, black pepper9 ingredients
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Filet Mignon With Sweet Bourbon-Coffee Saucewater, bourbon, sugar, beef bouillon granules and6 Morewater, bourbon, sugar, beef bouillon granules, instant coffee granules, black pepper, salt, beef tenderloin steaks, trimmed (about 1 inch thick ), fresh parsley, chopped20 min, 10 ingredients
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Filet Mignon With Peppercorn-Cognac-Cream Saucebeef tenderloin steaks, shallot, minced, cognac and7 Morebeef tenderloin steaks, shallot, minced, cognac, beef stock, cream, coarse grain mustard, black pepper, coarsely ground, salt, olive oil, butter25 min, 10 ingredients
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Stilton Stuffed Filet Mignonred bliss potatoes, quartered, cracked black pepper, salt and14 Morered bliss potatoes, quartered, cracked black pepper, salt, dried thyme, olive oil, bacon, chopped, veal stock, chopped shallots, chopped garlic, walnut pieces, filet mignon, crumbled stilton cheese, port wine, vegetable oil (for frying ), whole shallots, cut into 1/4 inch rings, flour, chopped parsley1 hour 10 min, 17 ingredients
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