950 ancient time Recipes
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garum fish sauce and4 Moregarum fish sauce, i won tsp recommend you try the ancient version . instead , try the easier modern recipe., ancient garum recipe, use fatty fish , for example, sardines, and a well-sealed (pitched) container with a 26-35 quart capacity. add dried, aromatic herbs possessing a strong flavor, such as dill, coriander, fennel, celery, mint, oregano, and others, making a layer on the bottom of the container; then put down a layer of fish (if small, leave them whole, if large, use pieces) and over this, add a layer of salt two fingers high. repeat these layers until the container is filled. let it rest for seven days in the sun. then mix the sauce daily for 20 days. after that, it becomes a liquid., gargilius martialis , de medicina et de virtute herbarum, reprinted from a taste of ancient rome40 min, 5 ingredients
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garlic, coarsely chopped and14 Moregarlic, coarsely chopped, cilantro leaves and stems, coarsely chopped, fish sauce, low sodium soy sauce, sugar, salt (optional), fresh ground pepper, canola oil (or olive oil), salmon fillets (or tuna, snapper, cod, catfish or tilapia), fish sauce, lime juice, sugar, garlic, finely chopped, jalapeno pepper, finely chopped, cilantro, finely chopped20 min, 15 ingredients
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Ancient Miso Dipping Sauce
fresh ginger, peeled and chopped, white miso, warm water and4 Morefresh ginger, peeled and chopped, white miso, warm water, rice vinegar, basil leaves , torn (about 6-8 leaves), pepper, halved (jalapeno, scotch bonnet, thai chile), chopped chives, if desired, for garnish5 min, 7 ingredients -
Ancient Cooked Tuna - (Fileta Tonou Sti Katsarola)
olive oil, leeks, cut in rounds and8 Moreolive oil, leeks, cut in rounds, celery ribs, finely chopped, rosemary, thyme, salt and pepper, to taste, cucumber , medium sized and cut in rounds, water, dry white wine, tuna, fresh55 min, 10 ingredients -
Ancient Roman Sausage
pork belly, minced, pine nuts, black peppercorns and10 Morepork belly, minced, pine nuts, black peppercorns, chopped fresh rue, see note, dried savory, ground cumin, ground black pepper, chopped fresh parsley, fish sauce, sausage casings, grape juice, anchovy paste, oregano2 hour , 13 ingredients -
Ancient Roman Egg Recipe
apicius , reprinted from a taste of ancient rome and1 Moreapicius , reprinted from a taste of ancient rome, soaking time is 4 hours for either recipe12 min, 3 ingredients -
Ancient Roman Cheesecake
plain flour, ricotta cheese, beaten egg, bay leaves and1 Moreplain flour, ricotta cheese, beaten egg, bay leaves, clear honey40 min, 5 ingredients -
Ancient Grains Salad
dried new mexico or california chili (about 6 in .) and12 Moredried new mexico or california chili (about 6 in .), salad oil, onion (1/2 lb.), finely chopped, garlic, minced or pressed, amaranth, quinoa, rinsed and drained, corn kernels, fresh or frozen, fat-skimmed chicken broth, lime juice, chopped fresh cilantro, butter lettuce leaves, rinsed and crisped, salt, fresh-ground pepper13 ingredients -
Time/Life Swedish Meatballs
butter, chopped onions and11 Morebutter, chopped onions, boiled potato, , mashed to make 1 cup, fine dry breadcrumbs, lean ground beef, heavy cream, salt, egg, chopped fresh parsley, butter, vegetable oil, flour, light cream or 3/4 cup heavy cream1 hour 1 min, 13 ingredients -
Time-Saving Tacos
beef (from #138395), taco seasoning mix, water and8 Morebeef (from #138395), taco seasoning mix, water, taco shells or 6 -8 flour tortillas, shredded lettuce, chopped tomato, sliced olive, shredded cheddar cheese, chopped onion, sour cream, salsa20 min, 11 ingredients -
Time to Clean out the Fridge Salsa
tomatoes, chopped or 1 (14 oz) can diced tomatoes and9 Moretomatoes, chopped or 1 (14 oz) can diced tomatoes, jalapeno , chopped* (i don tsp bother seeding or de-veining), garlic cloves, peeled and chopped, fresh cilantro, salt, fresh ground black pepper, fresh grapefruit juice (or 1 tbsp lemon juice and 1 tbsp lime juice), bell pepper, seeded and membrane removed, chopped (red, orange, yellow), red onion, chopped, green onions10 min, 10 ingredients
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