69 anchovy linguine Recipes

dry linguine, olive oil, peeled and deveined large shrimp (fresh or frozen ), black pepper, capers, roughly chopped, kalamata olives, pitted and roughly chopped, anchovy fillets, finely chopped (optional), marinara sauce

extra virgin olive oil, red pepper flakes, garlic cloves, finely chopped, anchovy fillets, drained, dried thyme leaves, dry white wine, clam juice or 1/2 cup chicken stock, clams, undrained, lemon , zest of, linguine , slightly undercooked, about 6 to 7 minutes, chopped fresh parsley leaves, black pepper , lots, some coarse salt, crusty bread , for mopping

olive oil, loosely packed fresh flat-leaf parsley, balsamic vinegar, anchovy fillets, garlic cloves, fresh lemon juice, salt, dry mustard, pepper, linguine

olive oil, loosely packed fresh flat-leaf parsley, balsamic vinegar, anchovy fillets, garlic cloves, fresh lemon juice, salt, dry mustard, pepper, linguine

dry red wine, olive oil, shallots or 1 tsp onion, minced, garlic clove, minced, canned italian tomatoes, chopped and drained, black olives, quartered, canned anchovy fillets, drained and chopped, capers, drained and rinsed, oregano leaves, hot cooked linguine, fresh italian parsley, chopped

extra-virgin olive oil, plus more for drizzling, shrimp, peeled and deveined, garlic, thinly sliced, anchovy fillets, chopped, red pepper flakes, plus more for topping, whole san marzano tomatoes , crushed by hand, dry white wine, oregano, leaves stripped and roughly chopped, kosher salt, bucatini or linguine, fresh parsley or basil leaves, roughly chopped

extra virgin olive oil, littleneck clams , scrubbed well, garlic cloves, chopped, shallot, minced, anchovy fillets, chopped, whole tomatoes, coarsely chopped (preferably san marzano), dried basil, dried oregano, crushed red pepper flakes , to taste, linguine, freshly chopped basil, for garnish