286593 ancho chile venison steaks lime butter Recipes

pie shell (bought or homemade ), canned pumpkin, whipping cream, eggs, beaten to blend, brown sugar , firmly packed, granulated sugar, dried ancho chile powder, cinnamon, nutmeg, salt

pastry for a single-crust 9-inch pie, purchased or homemade, pumpkin, whipping cream, eggs, beaten to blend, brown sugar, granulated sugar, ground dried ancho chiles, cinnamon, nutmeg, salt

water, piloncillo, distilled white vinegar, canela ** or cinnamon stick, salt, ancho chiles, red-skinned potatoes, thick ahi tuna steaks, olive oil, chopped white onion, chopped fresh parsley, whipping cream, mayonnaise, fresh lime juice, apple cider vinegar, chopped fresh cilantro, avocado, halved, pitted, peeled , cut into 12 slices

lime juice, soy sauce, chipotle pepper in adobo sauce, minced, olive oil, chile powder, paprika, ground cumin, minced garlic, venison , cut into 1/2-inch strips, all-purpose flour, seasoned salt (or cajun seasoning ) and pepper to taste, olive oil

ancho chile powder, unsweetened cocoa powder, cinnamon, flank steak, vegetable oil, flour tortillas, packaged coleslaw mix (7 oz), accompaniments: sliced pickled jalapenos ; sour cream; lime wedges

fresh ground black pepper, dried ancho chile powder, worcestershire sauce, dijon mustard, salt, ground cumin, ground red pepper, garlic cloves, minced, beef tenderloin steaks, trimmed

freshly ground black pepper, ancho chile powder, worcestershire sauce, dijon mustard, salt, ground cumin, ground red pepper, garlic cloves, minced, beef tenderloin steaks, trimmed

boneless rib-eye steaks (8 to 10 oz. each, 1-in. thick ) or 4 new york strip steaks (8 to 10 oz. each, 1-in. thick), oil , for coating the grill grate, kosher salt, paprika, dark brown sugar, ground dried ancho chile powder, ground dried chipotle powder, ground cumin, ground black pepper, purchased salsa, unsalted butter , cut into pieces

dried corn husks, fat-free , less-sodium chicken broth, dried cherries, ancho chile, stemmed, chopped onion, brown sugar, fresh lime juice, ground cumin, salt, garlic cloves, pork tenderloin, basic masa dough, water, mexican hot-style tomato sauce, lime wedges (optional)

dried ancho chiles, stemmed, seeded , and ribs discarded, boiling-hot water, onion, quartered, garlic cloves, coarsely chopped, chopped canned chipotle chiles in adobo plus 2 tsp adobo sauce, pure maple syrup, fresh lime juice, salt, beef short ribs or flanken, black pepper, vegetable oil, brewed coffee

ancho chile powder, salt, dried thyme, pork chops, fat free beef broth, raspberry preserves

freshly ground pepper, pine nuts, ancho chiles, stemmed and seeded, boiling water, garlic cloves, unpeeled, dried oregano, peanut or canola oil, crumbled queso fresco (2 1/2 oz), heavy cream, salt and freshly ground black pepper, cayenne pepper

dozen littleneck clams, chopped cilantro, chopped garlic, red wine, chopped jalapenos, lime butter, butter, fresh squeezed lime juice

ears fresh corn , unshucked, unsalted butter, room temperature, limes , zest finely grated, fresh chervil, chopped, salt and freshly ground black pepper, queso fresco, finely grated, ancho chile rub , recipe follows, or cayenne pepper, ancho chiles, seeded and hand-torn into pieces, chili powder, ground coriander, ground cumin, sweet paprika, dried oregano, garlic powder, ground cinnamon

firm tofu, lime , juice of, lime , zest of, oil, garlic cloves, soy sauce, dried ancho chile powder, ground coriander, dried chipotle powder

worcestershire sauce, soy sauce, lime, juiced, dried minced onion, red pepper flakes, dry mustard, kosher salt, thyme, ground black pepper, dried, minced garlic, hot pepper sauce (such as tabasco), or to taste, venison steaks

boneless venison steak or 2 venison tenderloins (or any other red meat), white vinegar, ketchup, vegetable oil, worcestershire sauce, garlic, minced, ground mustard, salt (kosher is best), pepper