155208 amy bread zesty lemon Recipes

water, sugar, lemon juice, fresh thyme sprigs, grated lemon peel

fresh broccoli florets, butter, melted, grated lemon peel, lemon juice, garlic clove, minced, dijon mustard, salt, pepper, pine nuts, toasted

bone-in chicken breast halves or 4 chicken pieces, lemons, onion, olive oil, minced garlic (or fresh ), paprika, dried thyme, salt, fresh ground pepper

oil packed olives (green or black or a mix and cerignola olives work especially well) or 1 pint brine packed olive (green or black or a mix and cerignola olives work especially well), kosher salt, black peppercorns, bay leaves, rosemary or 3 sprigs thyme, fennel seed, lightly crushed, garlic cloves, cut in half lengthwise, big pinch dried red pepper flakes (optional), lemons , zest (see instruction #2), extra-virgin olive oil

granulated sugar, grated fresh lemon peel/zest, cooking oil- preferably canola, eggs, all purpose flour, baking powder, salt, glaze, sugar, vanilla extract, softened butter or margarine, lemon juice, grated lemon peel/zest

all-purpose flour, eggs, milk, seasoned bread crumbs, lemon pepper, dried parsley, garlic powder, dried dill weed, thick) center cut pork chops

bread crumbs, coarse, fresh, divided, onion, finely chopped, red bell pepper, finely chopped, green bell pepper, finely chopped, parsley, fresh, chopped, lemon or lime juice, fresh, hot pepper sauce, black pepper, freshly ground, crab meat, eggs, slightly beaten, vegetable oil, lemon, cut into wedges

water, freshly boiled (or enough to fill your teacup or mug), real maple syrup, lemon , juice of, freshly squeezed, cayenne pepper

lemons , zest of, grated, boneless skinless chicken breast half, pepper, unsalted butter, lemon juice, worcestershire sauce, dijon mustard, parsley, minced

cool water, cucumber, halved, green apples, quartered, lemon, halved

starkist lemon and cracked pepper tuna fillets (flavored pouch), mayonnaise, egg, breadcrumbs, green bell pepper, finely chopped, dijon mustard, olive oil

graham cracker crumbs, powdered sugar, butter, melted, egg yolks, sweetened cond. milk, fresh lemon juice, whipping cream, powdered sugar

butter, melted, lemon juice, dry bread crumbs, lemon pepper seasoning, seasoned salt, dill weed, catfish, paprika

boneless canned salmon drained, eggs, parsley chopped, onion finely chopped, italian bread crumbs, lemon juice, dried basil, dill, mayonnaise, lemon juice, dried basil

zesty bread, parmesan cheese, margarine; softened, all purpose flour, pk yeast, salt, warm water, shortening, in medium bowl, combine all bread dough ingredients. roll dough out kitchen counter. make the dough fairly thin. take a pizza cutter and cut the dough into strips. then cut the strips in half. in a small bowl, combine all ingredients of topping. take the bread strips and twist in the middle then lay them on a cookie sheet. take a basting brush and dip it into the topping mix and brush each piece of bread real good. place into oven and bake for 25-30 min. at 400 degrees.

fresh blueberries, lemon curd, lemons , zest of, finely grated, mascarpone, chopped fresh mint, lemon , juice of, flour tortilla

boneless skinless chicken breast (pounded or sliced thin), extra virgin olive oil, garlic cloves, minced, lemon juice, capers, lemon-pepper seasoning, sour cream (reduced or fat free work great), flour, enough to dust the chicken breasts, salt and pepper

plain nonfat yogurt, low calorie sugar-free lemon gelatin, grated fresh lemon rind, ground ginger