151695 american sauce sausage meatballs Recipes
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Sunday Gravy (Real Italian Spaghetti Sauce)and Meatballs
olive oil and14 Moreolive oil, bone in country-style spareribs or 1 lb pork neck bones, mild italian sausage, garlic cloves (i use 5), tomato paste , less than, peeled whole tomatoes (or if you want use peeled fresh tomatoes from the garden), salt and pepper, fresh basil leaf (you can buy it in the produce section), garlic cloves, minced, ground beef, italian breadcrumbs, eggs, parmesan cheese or 1/2 cup finely grated pecorino romano cheese, chopped fresh italian parsley, salt and pepper42 min, 15 ingredients -
Penne Bake, with Chicken-sausage Meatballs
zucchini, trimmed & halved lengthwise (use more or less a... and13 Morezucchini, trimmed & halved lengthwise (use more or less as desired. i like a little more, but some like a little less!), sweet red pepper, sweet corn (canned ), olive oil, sweet pork sausage, casings removed (if you would like to have more meat in your dish, you can add more; the same goes for the ground chi), ground chicken, egg, italian breadcrumbs (amount will depend on moisture in meat and size of egg), chopped onion, whipping cream, grated fontina cheese, penne pasta, oregano (optional), minced garlic (optional)1 hour 15 min, 14 ingredients -
Pasta Bucatini With Bacon Sauce and Meatballs
bacon, onion, diced, garlic clove, minced and11 Morebacon, onion, diced, garlic clove, minced, salt & freshly ground black pepper, oil, for greasing pan, ground turkey , plus, italian sausage, breadcrumbs (made from day old italian bread), freshly grated parmigiano-reggiano cheese, plus more for serving, fresh parsley leaves, chopped, garlic cloves, minced (not too fine ), eggs, salt & freshly ground black pepper, bucatini pasta1 hour 20 min, 14 ingredients -
Baked Beef & Italian Sausage Meatballs
ground beef, sweet italian sausage, removed from casing and5 Moreground beef, sweet italian sausage, removed from casing, egg, onion, diced, salt, pepper, fine italian style breadcrumbs45 min, 7 ingredients -
Nonnie's Spaghetti Sauce
pork (i use boneless ribs) and22 Morepork (i use boneless ribs), stewing beef or 1 lb cubed sirloin, italian sausages, meatballs , depending on how big you make them. (i like mine bite sized), crushed tomatoes in puree, tomato paste (1-2 cans), water, onion, garlic cloves, oregano, parsley, salt, pepper, bacon fat, ground beef, ground pork, romano cheese, grated, parsley, egg, garlic clove, onion (i use powder), italian seasoned breadcrumbs, salt and pepper3 hour 45 min, 23 ingredients -
Creamy Mustard Pasta With Sausage Meatballs
penne, olive oil, sausages, chestnut mushrooms, tomatoes and3 Morepenne, olive oil, sausages, chestnut mushrooms, tomatoes, creme fraiche, coarse grain mustard, handful parsley, chopped25 min, 8 ingredients -
Southwestern Sausage Meatballs
bob evans original recipe roll sausage and9 Morebob evans original recipe roll sausage, prepared salsa, medium heat, plain bread crumbs, egg, sugar, red bell pepper, diced, green bell pepper, diced, scallions, sliced, green part only, ground cumin, garlic powder20 min, 10 ingredients -
Ciampa's Italian Red Sauce and Meatballs
yellow onions chopped, garlic chopped and9 Moreyellow onions chopped, garlic chopped, italian sausage broken up, san mazano kitchen ready tomatoes, fresh basil, parmigiana cheese, italian bread crumbs, salt , onion powder, garlic powder, pepper, eggs, parsley, hot sausage11 ingredients -
Meatballs - Cajun Style
meatballs - cajun style, lean ground beef and11 Moremeatballs - cajun style, lean ground beef, tabasco pepper sauce, worcestershire sauce, dried parsley flakes, chopped onion, seasoned bread crumbs, whole milk, eggs, lightly beaten, barbecue sauce, peach preserves, lightly grease a medium baking sheet. in a large bowl, thoroughly mix ground beef, tabasco sauce, cajun seasoning, worcestershire sauce, parsley, onion, bread crumbs, milk, and eggs. form mixture into golf ball size meatballs and place on greased baking sheet. bake in preheated 350of oven for 30 to 40 minutes or until meatballs are fully cooked. remove meatballs from oven and transfer to paper towels to absorb excess fat. in a small bowl, prepare sauce by whisking together barbecue sauce and peach preserves until well blended. place warm meatballs in a serving dish and cover with sauce. toss meatballs thoroughly to coat with sauce. serve warm.45 min, 13 ingredients -
Meatball Subs with Caramelized Onions and GruyèRe
meatballs, italian seeded demi-baguette, ground beef and18 Moremeatballs, italian seeded demi-baguette, ground beef, ground pork, chopped parsley, parmesan cheese, finely grated (romano is okay, too), salt, red pepper flakes, garlic cloves, onion powder, worcestershire sauce, egg, olive (14 g) (14 g) oil (tbsp) (tbsp), prepared tomato sauce (plus extra if you like a lot of extra sauce), caramelized onions, yellow onions, thinly sliced, butter, olive oil, salt, assembly, gruyere21 ingredients -
Cocktail Meatballs in BBQ Dip
onion, finely chopped, fresh minced garlic (or to taste) and9 Moreonion, finely chopped, fresh minced garlic (or to taste), butter, chili sauce, tomato sauce, chopped ripe olives, horseradish, mustard powder, chili powder, tabasco sauce, prepared meatballs (use kittencal s spicy glazed mini garlic cocktail meatballs)30 min, 11 ingredients -
Hawaiian Sweet & Sour Sauce for Meatballs
heinz chili sauce, grape jelly, crushed pineapple and2 Moreheinz chili sauce, grape jelly, crushed pineapple, lemon juice, meatballs (home made or pre cooked or frozen)10 min, 5 ingredients
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