10580 american kitchen western carolina bbq Recipes

distilled white vinegar, ketchup, water, white sugar, salt and pepper to taste, crushed red pepper, red pepper flakes

corn oil, cider vinegar, white sugar, ketchup, fresh jalapeno peppers, sliced into rings, dried oregano, garlic, minced

salt, sugar, brown sugar, ground cumin, chili powder, fresh ground black pepper, cayenne pepper, paprika

pork shoulder, bay leaf, crushed red pepper flakes, water, vinegar, white sugar, ketchup, worcestershire sauce, dry mustard, garlic clove, pressed

ground beef, onion, chopped, taco seasoning mix, corn chips or 2 cups tortilla chips, crushed, romaine lettuce, chopped, tomato, diced, shredded cheddar cheese (about 4 oz.) or 1 cup mexican blend cheese (about 4 oz.), western salad dressing (by wishbone)

lettuce, tomatoe, sliced, american cheese, shredded, corn, chicken breast , no skin

coarsely ground black pepper, dark brown sugar, paprika, coarse salt, cayenne pepper, untrimmed boneless pork shoulder halves (also known as boston butt; about 6 lb total), apple cider vinegar, water, worcestershire sauce, coarsely ground black pepper, coarse salt, vegetable oil, soft hamburger buns with seeds, split, carolina red barbecue sauce, tangy coleslaw

tortilla chips, shredded cheese (your choice ), olive oil, diced vegetables (bell peppers, mushrooms, onion, squash, tomato, ect.), cooked chicken (or whatever you have left over- steak, taco meat, roast, shrimp, bbq), cumin, red pepper flakes, sour cream (optional), black olives (optional), diced tomato (optional), sliced green onion (optional), salsa (optional), jalapeno (optional)

bacon, ground beef, hamburger buns, american cheese, whole diced vidalia onion, salt & pepper, sweet baby rays barbecue sauce, gourmet burger seasoning

short-grain white rice (carolina gold is recommended), salt, sweetened condensed milk, butter, raisins, vanilla, nutmeg, orange juice, sugar, cornstarch, fresh lemon juice, butter, rum extract, stewed fruit (i used mashed up canned fruit cocktail)

pork shoulder, granulated garlic powder, cumin, fresh ground black pepper, cayenne pepper, granulated onion powder, salt, carolina barbecue sauce, cider vinegar, apple cider, dark brown sugar, yellow mustard seeds, dijon mustard, tomato paste, salt, fresh ground black pepper, smoked pork neck bones or 2 ham hocks

cider vinegar, ketchup, spicy brown mustard, brown sugar, white onion, diced, garlic, chopped, peanut oil, butter, chili powder, worcestershire sauce, salt, black pepper

yellow mustard, sugar, light brown sugar, cider vingar, water, chili powder, black pepper, cayenne pepper, butter, liquid smoke (hickory flavoring)

light cream cheese, softened, chopped onion, light mayonnaise, western salad dressing , to taste, garlic salt , to taste

steak, of your choice (i use top sirloin ), western salad dressing, season salt, of your choice (i use lawry s)

pasta, cooked, crabmeat, carrot, chopped, sweet relish, onion, mayonnaise, western salad dressing, mustard, vinegar, pickle juice

ground chuck, tomato sauce, ketchup, brown sugar, mustard, american cheese, refrigerated biscuits