251231 amazing mustard apricot garlic glazed Recipes

apricot halves in juice, plain flour, golden caster sugar, ground almonds, eggs, egg yolks, double cream

apricots, superfine sugar, marsala, pared orange rind, vanilla pod, split, heavy cream or 2/3 cup whipping cream, sugar, ground cinnamon, plain yogurt

apricot-pineapple preserves, lipton onion soup mix, russian salad dressing, roasting chicken , cut into pieces

apricots, butter, syrup, sugar, self-raising flour, desiccated coconut, oats

apricots in syrup, drained and chopped, extra-large egg yolks, extra-large egg, granulated sugar, granulated sugar, vanilla extract, ground cinnamon, heavy cream, peach liqueur, sugar, for garnish (optional), cream, for garnish (optional), toasted sliced almonds, for garnish (optional), apricot roses, for garnish (optional)

apricot preserves, chopped walnuts or 1/2 cup pecans, ground cinnamon, ground nutmeg, butter, softened, cream cheese, softened, sugar, all-purpose flour, egg , lightly beaaten, water, powdered sugar

apricot jam, room temperature, all-purpose flour, yellow cornmeal, table salt, unsalted butter, room temperature, sugar, eggs, room temperature, vegetable oil cooking spray

apricot preserves, vanilla pudding, shortbread cookies (such as lorna doone)

italian bread, cut into 8 1-inch-thick slices (about 4 inches in diameter ), apricot jam, reduced-fat cream cheese, room temperature, eggs, low-fat milk (1 percent), ground cinnamon, unsalted butter, pure maple syrup , for serving (optional)

apricot halves (canned , lite is better than heavy syrup. if you have access to fresh, use em), orange jell-o (or make with gelatin, sugar and oj), cream