62302 amarula malva pudding topped custard almonds Recipes

almond paste, butter, softened, sugar, eggs, fresh pitted cherries or blueberries, king arthur unbleached all-purpose flour, divided, baking powder, salt, milk

almonds, toasted, dried parsley flakes, dill weed, dried minced onion, salt, celery seed, garlic powder, pepper, chicken broth, grain rice, butter, grated lemon peel

dark chocolate (semisweet, top quality ), fresh cream, butter, amarula cream liqueur

sugar (3/4 cup, 200 ml, or 180 g), eggs, apricot jam, all-purpose flour (150 g), baking soda, salt, butter (a generous tablespoon), vinegar, milk, fresh cream (200 ml), butter (100 g), sugar (90 - 150 g), water (90 ml), vanilla essence

sugar, egg, soft butter, smooth apricot jam, cake flour, bicarbonate of soda, salt, milk, vinegar, vanilla essence, cream or 250 ml evaporated milk, unsalted butter, sugar, water

sugar, eggs, apricot jam, flour, baking soda, salt, butter, vinegar, milk, whipping cream, butter, sugar, water, vanilla extract

banana-custard cream dessert, i can assure you of 1 thing..this is a fabulous dessert ., i do not care for the ones made with pudding in a box, chill time not included in prep time, graham cracker crumbs, sugar, soft butter or margarine, custard, whole milk, sugar, ap flour, salt, cream cheese (very soft ), eggs beaten well, vanilla extract, sized ripe bananas, sliced, cream or cool whip, heat oven to 375of., mix (well) graham cracker crumbs , butter ,and sugar in a medium bowl., press in bottom of un-greased square pan , 9x9x2 inches. (i also allow it to go up the sides just a bit)., bake crust about 7 minutes just to set it a bit., allow to cool completely, about 30 minutes., put sliced bananas in the bottom of your dish ., make the custard, combine the milk , flour, sugar, salt then eggs..i add the beaten eggs last., add very soft cream cheese ., cook and stir over medium. heat. let it get to the boiling point but it should not boil., when the custard is very thick remove from heat and whisk to insure smoothness., add vanilla, mix ., now , pour evenly in to the graham cracker crust., dot more bananas in the custard ., allow to cool and cover the desert with cool whip or whipped cream.

amarula cream liqueur, butterscotch schnapps, skim milk, ice

coffee , strongly brewed, cream, amarula cream liqueur, marshmallows, brown sugar, hot chocolate powder, grated chocolate (optional)

semi-sweet chocolate chips, half-and-half cream, amarula cream liqueur, fresh strawberries, rinsed and patted dry with stems left intact

chicken drumsticks, seasoned flour, garlic chives, marmalade or 1/4 cup apricot jam, lemon juice, amarula cream liqueur, seasoned sea salt, bay leaves, toothpick

appleton estate jamaica rum, amarula cream liqueur, chambord raspberry liquor, cream of coconut, scoop ice cream, ice cube, fresh raspberry, garnish

fresh vanilla pod, seeds of, egg yolks, caster sugar, whole milk ( ), fresh cream, amarula cream liqueur

almond paste, coffee liqueur, instant espresso powder, walnut halves, semisweet chocolate, chopped, shortening

baking soda, milk, sugar, eggs, butter, salt, water, milk, butter, sugar, vanilla essence

plain croissants , cut crosswise into 1/2-inch thick rounds, eggs, beaten slightly, granulated sugar, half-and-half, amaretto, vanilla extract, almond extract, almond paste, cut into bits (3 oz), almonds, chocolate chips, for sprinkling over top

whole milk, eggs, sugar, salt, ground nutmeg, vanilla extract, almond extract

tail end cape salmon fillets, 20cm long (kingklip also can be used), seasoned sea salt, mangoes, cubed, bananas , slices, amarula cream liqueur, flour, curry powder , of fish masala (medium of fish masala), cayenne pepper, melted butter, crushed garlic cloves, spicy curry sauce (spicy curry basting sauce is called for), desiccated coconut, turmeric, fresh coriander leaves (to garnish )