9855 alton grape gazpacho Recipes

olive oil , divided througout recipe, heads of garlic, separated into cloves, peeled (about 24 cloves), uncooked large shrimp, deveined but with shells intact, firm plum tomatoes , halved lengthwise, green onions ; root ends trimmed, onions left whole, sweet onion (such as vidalia or maui), cut into 1/2-inch-thick slices, red bell pepper, quartered, cored, yellow bell pepper, quartered, cored, english hothouse cucumbers, peeled , halved lengthwise, country-style bread, grape tomatoes, halved (about 1 pint), dressing, red wine vinegar, hot pepper sauce, sliced fresh basil, lime wedges

whole blanched and peeled almonds, stale white bread, cut in cubes, without crust, olive oil, very cold water, garlic cloves, kosher salt, sherry vinegar, a few walnuts, chives, black cherry tomatoes , if you can find some (use red otherwise), seedless white grapes (optional)

plain, low-fat soy milk, acai , grape, or pomegranate juice, frozen banana, frozen strawberries, frozen blueberries, frozen peaches

couscous, whole red snapper, cleaned, head on, salt , plus pinch for couscous, freshly ground black pepper, fresh oregano, fresh parsley, whole lemon, thinly sliced, sliced red onion, minced garlic, halved grape tomatoes, drained and quartered artichoke hearts, white wine, butter

alaskan halibut or any fresh fish available, salt, pepper, olive oil, salad greens or mixed lettuces, gazpacho salsa

red seedless grapes, cut in half (or green grapes), white grape juice (or red grape juice)

slightly stale country bread, without crust, cubed, whole blanched and peeled almonds, garlic cloves, peeled, kosher salt, olive oil, sherry vinegar, ice cold water, green grapes, halved, toasted almonds, coarsely chopped

extra-virgin olive oil, peeled and deveined medium shrimp, chopped, salt, divided, black pepper, divided, ground cumin, paprika, quartered grape tomatoes, fresh cilantro, chopped english cucumber, fat-free , lower-sodium chicken broth, whole-milk plain greek yogurt, chopped onion, fresh lime juice, ground red pepper, garlic clove, peeled

country-style white bread, cut into 1-inch cubes (about 6 cups), white-wine vinegar, water , more if needed, cucumbers, peeled , halved lengthwise, seeded, and chopped, onion, chopped, sliced almonds, garlic, seedless green grapes, olive oil, salt, shrimp, shelled and halved lengthwise

french bread, cut into 1-inch cubes and dried overnight, bacon, cooked, chopped , drippings reserved, grape tomatoes, halved, oil, for searing, yellow pear tomatoes, halved or 2 cups heirloom tomatoes, chopped, romaine lettuce, chopped, red wine vinegar, salt, pepper, olive oil, mint , chiffonade, basil , chiffonade

cooked bow tie pasta, cooled, red wine vinegar, herb oil , recipe follows, grape tomatoes, split, sliced fresh basil, chopped fresh oregano, roughly chopped roasted chicken, roughly chopped marinated artichokes, salt, freshly ground black pepper, parsley, fresh basil, fresh thyme, fresh oregano, orange , zested, whole dried arbol chile, whole black pepper corns, canola oil, extra-virgin olive oil

salt pork, finely diced, diced yellow onion, diced baking potatoes , like russets, milk, clams, drained , juice reserved, little neck clams, kosher salt and freshly ground pepper, chopped fresh parsley, for garnish, sour cream, for garnish, grape tomatoes, halved, for garnish

white wine vinegar, lemon , zested, freshly squeezed lemon juice, dijon mustard, kosher salt, freshly ground black pepper, olive oil, broccoli, rinsed, trimmed and sliced thinly on a mandolin, grape tomatoes, halved, coarsely chopped, toasted pecans or hazelnuts, chiffonade fresh basil leaves

plain yogurt, mayonnaise, lemon juice, honey, pure vanilla extract, kosher salt, freshly ground black pepper, granny smith apple, cored and diced, seedless grapes, halved, pear, peeled, cored and diced, strawberries, halved, mango, peeled and diced, banana, sliced, chopped walnuts, toasted

french bread cut into 1-inch cubes and dried overnight, bacon, cooked, chopped , drippings reserved, halved grape tomatoes, oil, for searing, halved yellow pear tomatoes or roughly chopped heirloom tomatoes, chopped romaine lettuce, red wine vinegar, salt, pepper, olive oil, chiffonade mint, chiffonade basil

oranges, sugar, ground cinnamon, vodka (preferably distilled from grapes, such as ciroc), concord grapes or seedless red grapes, plus 18 for garnish, concord grape juice, chilled champagne

muscat grapes or other grapes (about 1 1/4 lb), water, chopped walnuts (preferably black walnuts*), milk, unsalted butter, all-purpose flour, egg yolk, maytag blue cheese, egg whites, brioches (each about 3 inches in diameter), unsalted butter, black corinth grapes (champagne grapes)

water, sweetened grape juice concentrate (or 1/2 cup grape juice concentrate and 1/2 cup sweetened red wine), tapioca (sagu, not minute )