51326 almost alta s aka favorite Recipes

ground beef (made into you favorite meatball recipe), spaghetti, oil, shredded mozzarella cheese, divided, grated parmesan cheese, eggs, slightly beaten, salt (or to taste), black pepper (to taste), spaghetti sauce (or use your own favorite sauce), parmesan cheese (optional)

white bread, american cheese (kraft is my favorite!), dill pickle slices (i usually use the thin hamburger dills), butter, for frying

pimento stuffed olives, sliced, honey wheat oatmeal bread (see my recipes), american cheese (or your favorite ), olive oil

graham cracker crumb crust (or can use chocolate or vanilla flavor, i like the chocolate), philadelphia cream cheese, softened, philadelphia cream cheese, softened, sugar (must be sifted), vanilla, fresh lemon juice, soft butter, cool whip frozen whipped topping, thawed, divided (return the remaining half of the cool whip to the freezer and use for the next time), pie filling (use favorite flavor , i like cherry or blueberry)

hot italian sausage link (i prefer johnsonville), onion, diced, green pepper, seeded and diced, garlic cloves, pressed (or minced from a jar), pesto sauce, jarred (i use classico traditional basil pesto), eggplant, peeled and diced, zucchini, diced, fresh mushrooms, sliced, dry red wine, crushed tomatoes , with juice, rotel tomatoes and green chilies, spaghetti sauce (use your favorite , i like classico)

macaroni & cheese dinner mix, your favorite, frozen vegetables, your favorite, shredded cheddar cheese, milk (in the amounts specified on box), margarine (in the amounts specified on box), garlic powder, salt, pepper, diced cooked meat

grated yellow sharp cheddar cheese, grated tillamook cheese (or your favorite mild cheddar.), elbow macaroni (or favorite tube pasta ... not salad macaroni!!), egg, slightly beaten, light cream or 3/4 cup half-and-half cream, softened butter (you won tsp be using all of it), salt & pepper

fresh spinach, rinsed, patted dry & torn, celery, chopped, onions, chopped, muenster cheese (my favorite) or 3/4 cup mozzarella cheese, cut in 1/4 inch pieces (i ve used shredded italian blend when i haven tsp had anything else on hand and it s just as good), hard-boiled eggs (3 eggs chopped, 1 egg grated for garnish), salt, black pepper (to taste), tabasco sauce, vinegar, horseradish, mayonnaise, paprika

garlic cloves, minced, celery, stalk and leaves, minced, bell pepper, red and green, minced, whole onions, 1 white, 1 purple, finely chopped, rice , uncooked measurement, cooked, rinsed, and drained, tomato sauce or 4 fresh tomatoes, diced precooked and set aside, salt, pepper, oregano, sage, rubbed, cayenne pepper, vinegar , balsamic, cheese, diced, use your favorite type and brand of colorful cheese, velveta cheddar etc, milk, smoked sausage , cut into disks, and then quartered, sassafras leaves , ground ... otherwise known as gumbo file

lean ground beef, ground italian sausage, grated fresh or dry minced onion, garlic, minced, eggs, dry italian breadcrumbs, worcestershire sauce, dry mustard, dry oregano (you can sub 1tsp fresh, here, i just prefer mexican oregano and i use dried, fresh parsley, chopped, fresh basil, chopped, tomato sauce, chunky marinara sauce(homemade or your favorite jarred ), kosher or sea salt and fresh ground pepper, alfredo sauce(homemade or your favorite jarred ), stuffed tortellini (i suggest either spinach or mushroom)

tortilla chips, refried beans, cheese sauce, jalapeno pepper, sliced, sliced black olives, onion, diced, tomato, diced, cheddar cheese, shredded, monterey jack cheese, shredded, scallion, chopped, sour cream, guacamole, favorite, salsa, favorite

sliced scallion, chopped celery, granny smith apples, peeled and diced, canola oil, ground turkey breast, tabasco chipotle pepper sauce, lemon , juice of, after zest is grated, parsley, finely chopped, major grey s chutney, pureed, salt, black pepper, anjou pear, peeled and diced, ground cinnamon, sea salt, major grey s chutney, dried currants or 1/4 cup raisins

black beans, drained ,may be substituted for your favorite beans,or a combo of any, corn (drained ), tomatoes, avocados, purple onion, cilantro, minced garlic, lemon juice, red wine vinegar, olive oil, salt and pepper

condensed cream of chicken soup (your choice try the classic cream of mushroom soup, cream of chicken or cream of celery soup), milk (my favorite is the cream) or 3/4 cup cream (my favorite is the cream), pepper (to taste), green beans or 2 (14 1/2 oz) cans cut , drained, canned fried onions, ground meat try ground turkey , etc or 1 -1 1/2 lb sausage, filling etc or 1 -1 1/2 lb ground beef, etc, mashed potatoes

lasagna noodle, cooked and drained, your favorite spaghetti sauce, mozzarella cheese, provolone cheese, whole milk ricotta cheese, sweet bell peppers, chopped, fresh mushrooms, sliced, italian sweet sausage (cooked & drained ), lean ground beef (cooked & drained ), asiago cheese, grated finely, pepperoni (pizza size), egg (beaten )

red peppers (green and yellow work just as well also), ground beef (we like to use leanest possible), yellow onion, chopped, garlic cloves, chopped, tomato sauce (italian flavored is our favorite), water, good seasonings italian salad dressing mix, instant brown rice (white works fine too), parmesan cheese (we prefer 4cup s shredded but i m sure anykind would work fine, may be omitted depending on taste)

beef roast, your favorite cut, beef stew seasoning, all-purpose white flour, extra virgin olive oil, garlic powder, salt, bay leaf, black pepper, your favorite frozen mixed vegetables, cold water

fresh large eggs, all-purpose flour , equal amount by volume as the eggs, generous pinch kosher salt, whole milk , equal amount by volume as the eggs, canola oil (or any oil with a high smoke point), russet potatoes, kosher salt, half-and-half, unsalted butter, freshly ground black pepper, twelve 1/4-lb english-style banger pork sausages (or breakfast sausages or your favorite bratwurst), your favorite brown gravy mix or left-over roast turkey gravy, sliced onions , optional