36733 almond tart tarte citron aux amandes Recipes

  • Chocolate Mango And Almond Tart
    flour, ground almonds, butter, cold water and
    13 More
    flour, ground almonds, butter, cold water, mangos halves in syrup, butter, sugar, eggs beaten, ground almonds, cocoa powder, few dropps of almond flavouring, chocolate sauce, sugar, golden light syrup, water, dark chocolate broken in pieces, butter
    35 min, 19 ingredients
  • Almond-Plum Tart
    almonds, chopped, granulated sugar, water and
    9 More
    almonds, chopped, granulated sugar, water, unsalted butter, softened, light brown sugar, chambord, ripe plums, pitted and cut into 1/2-inch wedges 1 lb-halved, almonds, all-purpose flour, plus more for dusting, eggs, pure vanilla extract, all-butter puff pastry, thawed in the refrigerator
    12 ingredients
  • Cherry Almond Tart
    yellow cake mix (regular size) and
    8 More
    yellow cake mix (regular size), graham cracker crumbs (about 11 squares), butter, softened, egg, chopped almonds, cream cheese, softened, sugar, cherry pie filling, sliced almonds, toasted
    30 min, 9 ingredients
  • Pear Almond Tart
    king arthur unbleached all-purpose flour, sugar, salt and
    19 More
    king arthur unbleached all-purpose flour, sugar, salt, cold butter, cubed, cold water, sugar, almonds, toasted, king arthur unbleached all-purpose flour, dried grated lemon peel, ground cinnamon, ripe pears, peeled and sliced, butter, egg white, water, coarse sugar, sugar, milk, vanilla extract, almonds, toasted
    1 hour 10 min, 22 ingredients
  • Swedish Toscas (Swedish Almond Tarts)
    butter, room temperature, white sugar, all-purpose flour and
    5 More
    butter, room temperature, white sugar, all-purpose flour, almonds, brown sugar, butter, cream, all-purpose flour
    25 min, 8 ingredients
  • Plum-Almond Tart
    all purpose flour, sugar, salt and
    11 More
    all purpose flour, sugar, salt, chilled unsalted butter , cut into 1/2-inch pieces, ice water, vanilla extract, whole almonds (about 2 oz), sugar, egg, unsalted butter, room temperature, framboise (raspberry liqueur) or brandy, ripe red-skinned plums, pitted, cut into 3/4-inch-thick wedges, red currant jelly, cream (optional)
    14 ingredients
  • Yarnall Family's Fyrstekake (Norwegian Cardamom-Almond Tart)
    all-purpose flour, baking powder and
    14 More
    all-purpose flour, baking powder, ground cardamom, preferably freshly ground, kosher salt, unsalted butter, room temperature, sugar, egg yolk, whole milk or heavy cream, unsalted butter (for pan ), almonds, powdered sugar, ground cardamom, preferably freshly ground, freshly grated nutmeg, egg whites, vanilla extract, egg yolk
    16 ingredients
  • Caramelized Pistachio, Walnut, and Almond Tart
    all purpose flour, powdered sugar, scant ) salt and
    11 More
    all purpose flour, powdered sugar, scant ) salt, chilled unsalted butter, cut into 1/2-inch cubes, grated orange peel, more) ice water, whipping cream (do not use heavy ), sugar, golden brown sugar, forest honey or other honey, coarsely chopped walnuts, toasted (scant 4 oz), sliced almonds, toasted (about 3 oz), shelled unsalted natural pistachios, toasted (scant 4 oz), rose water
    15 ingredients
  • Pear and Almond Tart
    all-purpose flour, sugar, salt and
    12 More
    all-purpose flour, sugar, salt, cold unsalted butter, cut into 1/2-inch cubes, egg yolk, cold water, firm-ripe anjou or bartlett pears (1 lb total), poire william (french pear brandy) or cognac, divided, eggs plus 1 large yolk, sugar, pure vanilla extract, creme fraiche or heavy cream, sliced almonds with skins (3 1/2 oz), sugar, egg white
    4 hour , 15 ingredients
  • Pear and Almond Tart
    egg yolks, apple cider, all purpose flour, sugar, salt and
    8 More
    egg yolks, apple cider, all purpose flour, sugar, salt, chilled unsalted butter , cut into 1/2-inch pieces, almond paste (about 5 oz), sugar, all purpose flour, unsalted butter, room temperature, eggs, vanilla extract, bartlett or anjou pears (about 7 oz each)
    13 ingredients
  • Crustless Pear and Almond Tart
    whole blanched almonds (6 oz.), sugar , plus, sugar and
    7 More
    whole blanched almonds (6 oz.), sugar , plus, sugar, all-purpose flour, salt, eggs, room temperature, milk, melted butter, butter, cut into bits, ripe bartlett pears (1 lb.) or 2 large bosc pears (1 lb.)
    1 hour 5 min, 10 ingredients
  • Apple Almond Tart
    all-purpose flour (140 g), sugar (powdered or icing, 35 g) and
    9 More
    all-purpose flour (140 g), sugar (powdered or icing, 35 g), cold unsalted butter, cut into small pieces (1 stick, 113 g), cream cheese, at room temperature (227 g), granulated sugar (50 g), egg, pure vanilla extract, granulated sugar (66 g), ground cinnamon (2 g), granny smith apples, peeled and cut into 1/4 inch slices (about 3-4 large apples), sliced almonds (35 g)
    40 min, 11 ingredients
  • Sweet Cherry & Almond Tart
    ground almonds, sugar, flour, salt, baking powder and
    5 More
    ground almonds, sugar, flour, salt, baking powder, grated orange zest, eggs, orange juice, butter, melted and slightly cooled, pitted sweet cherries
    1 hour , 10 ingredients
  • Rhubarb-Almond Tart Rhubarb-Almond Tart
    rhubarb, sugar, blanched almonds, butter or margarine and
    2 More
    rhubarb, sugar, blanched almonds, butter or margarine, eggs, almond extract
    6 ingredients
  • Raspberry-Almond Tarts Raspberry-Almond Tarts
    butter or margarine, softened, cream cheese, softened and
    6 More
    butter or margarine, softened, cream cheese, softened, all-purpose flour, seedless raspberry preserves, egg, sugar, almond paste, crumbled, whole blanched almonds, coarsely chopped
    8 ingredients
  • Dziriat (Algerian Almond Tarts) Dziriat (Algerian Almond Tarts)
    sugar syrup, white sugar, water, fresh lemon juice and
    18 More
    sugar syrup, white sugar, water, fresh lemon juice, orange flower water, dough, all-purpose flour, vegetable oil, egg, fresh lemon juice, salt, orange flower water, raw almonds, sugar, eggs, baking powder, vanilla powder, lemon , zested, orange flower water, cornstarch , for rolling out the dough, pine nuts , for decoration
    2 hour 25 min, 22 ingredients
  • Easy Apricot Almond Tart Easy Apricot Almond Tart
    refrigerated ready pie crust, room temperature and
    6 More
    refrigerated ready pie crust, room temperature, generous ) all purpose flour, apricot preserves, almonds , very finely chopped in processor, apricots, peeled, halved, sugar, butter
    7 ingredients
  • Lime Curd and Toasted Almond Tart with Fruit Compote Lime Curd and Toasted Almond Tart with Fruit Compote
    sliced almonds , toasted until golden and cooled complete... and
    15 More
    sliced almonds , toasted until golden and cooled completely, sugar, salt, vanilla wafer crumbs (from about twenty 1 1/2-inch cookies), unsalted butter, softened, sugar, cold unsalted butter , cut into pieces, eggs, beaten lightly, fresh lime juice (from about 4 limes), freshly grated lime zest (from about 2 limes), fresh bing cherries, cut into 1/4-inch dice, dice fresh pineapple, mango, cut into 1/4-inch dice, firm-ripe apricots, peeled and cut into 1/4-inch dice, raspberries , picked over and quartered, sugar
    16 ingredients




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