104 almond rolls cream cheese Recipes

sourdough starter , freshly fed, warm water, yeast (optional), salt, sugar, powdered milk, butter, melted and cooled, eggs, room temperature, vital wheat gluten (optional), all-purpose flour (1/2 wheat can be used with the white), butter, room temperature, brown sugar, cinnamon, dried cranberries, chopped pecans, butter, room temperature, powdered sugar, cream cheese, room temperature, almond extract, milk, salt

eggs, separated, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, fresh or frozen cranberries, coarsely chopped, chopped pecans, sugar, fat-free cream cheese, butter, softened, almond extract, sugar

chopped almonds, cream cheese, milk, vegetable oil, salt, white sugar, ground cinnamon, all-purpose flour, baking powder, plum butter, plums, pitted and diced, butter, melted

cream cheese, softened, sugar, grated orange peel, tubes (8 oz each) refrigerated crescent rolls, chopped almonds, toasted, sugar, orange juice, sliced almonds

roll (16.5 oz) pillsbury create n bake refrigerated sugar cookies..., egg, separated ........, cream cheese, softened ....., eggs ......, sweetened condensed milk (not evaporated).........., almond extract ..........., maraschino cherries, finely chopped , drained on paper towels..........., semisweet chocolate chips (2 cups)............., butter or margarine......., whipping cream .............

cream cheese, softened, butter, softened, sugar, cornstarch, semisweet chocolate chips, melted, vanilla extract, tubes (8 oz each) refrigerated crescent rolls, eggs, butter, melted, almond extract, sugar , optional

cream cheese, refrigerated crescent dinner rolls, sugar, vanilla extract or 1 tsp almond extract, butter or 1/2 cup margarine, melted, cinnamon sugar (1/2 cup sugar with 1 tbsp cinnamon mixed)

rolled oats, flour, brown sugar, white sugar, butter flavored crisco, softened cream cheese, eggs, vanilla, chopped granny smith apples, golden raisins, almond extract, cinnamon, ground nutmeg, ground allspice

cream cheese, refrigerated crescent dinner rolls, sugar, vanilla extract or 1 tsp almond extract, margarine or 1/2 cup butter, melted, cinnamon sugar

milk, cornmeal, sugar, butter, salt, active dry yeast, warm water (110o to 115o), eggs, beaten, king arthur unbleached all-purpose flour, raisins, butter, melted, sugar, ground cinnamon, ground nutmeg , optional, sugar, butter, softened, cream cheese, softened, almond extract, milk

eggs, sugar, canned pumpkin, almond extract, all-purpose flour, ground cinnamon, baking powder, ground ginger, nutmeg, salt, sugar, divided, sugar, divided, reduced-fat cream cheese, cubed, butter, vanilla extract

king arthur unbleached all-purpose flour, active dry yeast, salt, milk, canola oil, honey, egg, butter, softened, strawberry preserves, sugar, ground cinnamon, cream cheese, softened, sugar, almond extract, milk, chopped pecans

cream cheese, vanilla or almond extract, powder sugar, chopped walnuts, cresent rolls, egg white, water, glaze, powder sugar, milk, vanilla or almond extract

almonds, sour cream, mayonnaise, dry mustard, lemon juice, garlic powder, pepper, ground nutmeg, bacon, cooked drained ,crumb, crabmeat, green onions with tops , slic, swiss cheese, shredded, kaiser rolls or 4 french rolls

roll pillsbury sugar cookie dough, egg, separated, cream cheese, softened, eggs, sweetened condensed milk (not evaporated), almond extract, maraschino cherries, finely chopped , drained on paper towels, semi-sweet chocolate chips (2 cups), butter or 1/2 cup margarine, whipping cream

rolled oats, almonds, pecans, unsweetened flaked coconut, vanilla, cinnamon, butter, melted, cream cheese, fresh mashed banana (or 1 jar banana baby food), eggs, vanilla, sour cream, vanilla, mashed bananas or 1/4 cup banana baby food

chimicheese cake, flour tortilla shells , 6 1/2 diameter, cream cheese, at room temperature, sugar, flour, eggs, beaten, vanilla, cooked apples, very well drained, almond toffee bits, cinnamon sugar (1/2 cup sugar and 3 tbsp. ground cinnamon, mixed well), vanilla ice cream, caramel topping, beat cream cheese until fluffy ; add sugar and eggs, beat again. add vanilla and mix well. fold toffee bits and apple pieces in cheese mixture. on tortilla shell place a serving in the middle, about 2 1/2 inches from the side of shell. tuck sides in slightly and roll shell to seal the filling and hold in the cream cheese. when shells have been stuffed and rolled, place in refrigerator; chill to set filling. in deep fryer heat vegetable oil. when ready, place chimicheesecake and fry until slightly golden while carefully turning on each side. remove from oil and drain. heat oven to 350f and place chimicheesecake on cookie sheet and bake for 20 - 25 minutes. remove from oven and liberally sprinkle with cinnamon sugar. serve cheesecakes slightly warm with vanilla ice cream and caramel topping.