46669 almond roca toffee crumb Recipes

unbaked pie shells, cherry pie filling (apple or blueberry can be substituted), sugar, flour, butter, softened to room temperature, crushed almonds , roca buttercrunch candy

almonds, butter (do not substitute margarine), sugar, water, vanilla extract, salt, milk chocolate chips, ground walnuts

butter (enough to butter pan), almonds (sliced or chopped ), sugar, butter (a lb, no substitutions), water, milk chocolate candy bars (chopped ) or 16 oz milk chocolate chips (i thought the chocolate chips worked better than the candy bars)

softened butter, sugar, brown sugar, egg, flour, vanilla, chocolate chips, toasted slivered almonds

corn syrup, white sugar, butter (no substitutes), water, toasted slivered almonds, chocolate chips

butter, vanilla, brown sugar, almonds (approx ), chocolate chips (approx ), soda cracker (enough to cover cookie sheet)

butter (not margarine), brown sugar, chocolate chips (2 cups), chopped almonds, club crackers

almonds, butter, cubed, sugar, boiling water, light corn syrup, semisweet chocolate chips, white baking chips

butter, softened (no substitutes), sugar, powdered sugar, vegetable oil, eggs, almond extract, all-purpose flour, whole wheat flour, baking soda, cream of tartar, salt, chopped almonds, english toffee bits, sugar

butter, softened (no substitutions), vegetable oil, sugar, icing sugar, eggs, almond extract, flour, baking soda, cream of tartar, salt, sliced almonds, skor toffee pieces

graham cracker crumbs, chopped almond roca buttercrunch toffee, butter, melted, cream cheese, softened, eagle brand sweetened condensed milk, eggs, almond extract, brown sugar, whipping cream, chopped almond roca buttercrunch toffee

almonds, roughly chopped, almonds, finely chopped, raw sunflower seeds, cacao , nibs, chia seeds, toasted coconut, honey, almond butter, cocoa powder, water, currants, dark chocolate chips

almonds, divided, granulated sugar, margarine , 1/2 cup, corn syrup, water, flaked coconut, divided, semisweet chocolate morsel, coarsely chopped (1/2 cup = about 4 oz)

whipping cream, unsalted butter, golden brown sugar, bittersweet (not unsweetened ) chocolate, chopped, egg yolks, golden brown sugar, all purpose flour, milk, unsalted butter, scotch whisky, egg whites, room temperature, sugar, chopped toffee candy (such as heath bar or almond roca;about 6 oz)

almonds, butter, sugar, water, semi-sweet chocolate chips (i usually eye ball this till it s well coated)

butter, sugar, light brown sugar, water, light corn syrup, toasted sliced almonds, divided, semisweet chocolate, vegetable shortening

corn syrup, white sugar, butter, water, toasted slivered almonds, chocolate chips