101330 almond pancakes apple spice syrup Recipes

oil, sugar, eggs, flour, cinnamon, baking soda, salt, granny smith apples, walnuts, vanilla, brown sugar, butter, salt

all-purpose flour, sugar, baking powder, salt, cinnamon, nutmeg, apple, peeled, shredded , packed, egg, beaten, milk, vegetable oil

unsalted butter, at room temperature, apples, peeled, cored, and cut into 1-inch chunks (about 1 lb.), sugar , plus, sugar, all-purpose flour, baking powder, salt, baking soda, ground cinnamon, ground allspice, freshly grated nutmeg , a pinch, eggs, at room temperature, vanilla extract, sour cream, cream cheese, at room temperature, unsalted butter, at room temperature, vanilla extract, powdered sugar , sifted, honey

dark brown sugar, style fat free cream cheese, softened, vegetable oil, vanilla extract, eggs, all-purpose flour, baking soda, cinnamon, salt, ground nutmeg, low-fat buttermilk, chopped peeled braeburn apple, brandy (optional), powdered sugar

eggs, sugar, canola oil, flour, cinnamon, baking soda, salt, vanilla extract, apples, thinly sliced, nuts, chopped, butter, melted, powdered sugar, cream cheese

sugar, cinnamon, nutmeg, lemon juice, bisquick, margarine, apple cider, apple, shredded

flour, wheat germ, sugar, baking powder, cinnamon, salt, peeled, chopped apple, low-fat milk (i use my homemade yogurt), oil, egg, sugar, cinnamon, chopped nuts, melted butter

unsalted butter, well softened, divided, sugar, divided, tart apples, peeled, cored , and halved lengthwise (granny smith, northern spy, or greening), salt, divided, all-purpose flour, baking powder, baking soda, ground allspice, cinnamon, nutmeg, grated, walnuts, coarsely chopped, toasted , and cooled completely (5 oz), eggs, pure vanilla extract, almond extract, apple jelly

broiler-fryer chickens, 2-1/2 - 3 lb., quartered, oil, salt, pepper, apple jelly, lemon juice, allspice

flour, baking powder, salt, cinnamon, nutmeg, sugar, eggs, vegetable oil, vanilla, gala apples, cream cheese (room temp .), butter (room temp .), powdered sugar

splenda brown sugar blend, splenda sugar blend for baking (not the granular), unsalted butter, softened, unsalted butter, softened, unsweetened applesauce, light sour cream, eggs, flour, salt, baking powder, baking soda, vanilla extract, cinnamon, nutmeg, allspice, diced fresh apples (i used gala), chopped walnuts (optional), reduced-fat cream cheese, powdered sugar, maple extract, skim milk (enough to thin the glaze to the proper consistency)

light brown sugar, cinnamon, nutmeg, allspice, eggs, skim milk, vanilla extract, gluten-free flour , sited, salt, canola oil, apples, peeled and sliced very thin, lemon peel, nuts (optional)

orange zest, cinnamon sticks, crushed, whole nutmeg, crushed, apple juice, cinnamon sticks (to garnish )

grated apple, ground cinnamon, nutmeg, sugar , plus, sugar, flour, baking powder, salt, egg, vegetable oil, oil, raisins , if desired (optional)

unsalted butter, at room temperature, plus extra for the pan, all-purpose flour, plus extra for the pan, baking soda, salt, ground grains of paradise, ground nutmeg, ground ginger, ground allspice, ground cardamom, ground rosemary, ground star anise, granulated sugar, light brown sugar, eggs, at room temperature, vanilla extract, granny smith apples, about 8 oz each, 1/4-inch dice, pecans, chopped, crystallized ginger, finely chopped, powdered sugar, dark rum, turbinado sugar, for sprinkling

vegetable oil, sugar, eggs, flour, baking powder, cinnamon, nutmeg, salt, ground ginger, golden delicious or granny smith apples, diced small, walnuts, toasted , optional, sugar, cream

sugar, water, granny smith apple, peeled, cored, and chopped into 1/4-inch pieces, ground cinnamon, sea salt, vanilla extract, unbleached pastry flour, baking powder, baking soda, sea salt, ground cinnamon, ground nutmeg, ground allspice, ground ginger, cayenne pepper, buttermilk, vanilla extract, unsalted butter, sugar, eggs, unsalted butter, salt, powdered sugar, sifted, divided, cream or milk, vanilla extract, chopped walnuts, crumbled blue cheese, honey, for drizzling, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.