171 almond butter cookies whole flour Recipes

butter, softened, brown sugar, granular sucrolose sweetener (such as splenda ), unsalted, no sugar added almond butter, egg, milk, honey, vanilla extract, all-purpose flour, whole wheat flour, salt, baking soda, toffee baking bits (such as heath)

all purpose flour, whole wheat pastry flour , or regular whole wheat flour, salt, baking soda, unsalted butter, softened, smooth, unsalted almond butter, light brown sugar, granulated sugar, vanilla extract, egg, raw whole almonds

whole almond, toasted, brown rice flour, brown rice flour, baking powder, salt, ground flax seeds, water, honey, oil, vanilla, honey, almond butter

butter, at room temperature, sugar, almond extract, all-purpose flour, ground ginger, ground almonds, whole almonds

butter (no substitutes), sugar, icing sugar, vegetable oil, eggs, almond extract, whole wheat flour, white flour, baking soda, cream of tartar, salt, toffee pieces, chopped almonds, icing sugar, for rolling

butter, softened, white sugar, almond extract, all-purpose flour, salt, whole almonds

butter, softened, sugar, brown sugar, eggs, king arthur unbleached all-purpose flour, ground cinnamon, baking soda, chopped almonds, whole unblanched almonds

whole almonds, toasted, cooled (about 5 oz), golden brown sugar, unbleached all purpose flour, salt, unsalted butter, cut into 10 pieces, room temperature, egg yolk, vanilla extract, apricot or peach preserves

butter, softened, powdered sugar, almond paste, cut in small pieces, egg, almond extract, all-purpose flour, cream of tartar, baking soda, salt, whole almonds (about 72 nuts)

ground almonds (use food prosessor but be careful as you don tsp want to end up with paste), flour, baking powder, salt, butter, softened, sugar, vanilla, almond extract, whole almonds

chopped almonds (i measured out 3/4 cups of whole nuts, too much as you can see. when chopped the volume increased, probably no more than 1/4 + will create 1/2 cup), butter (1/2 of a cube, 4 tbsp), all-purpose flour, sugar, heavy cream, vanilla or almond extract (i used 1/4 tsp of each), semi-sweet chocolate chips (i used 1/3 cup), shortening (i used 1 tsp)

almond butter (creamy or crunchy style), pure maple syrup, canola oil, almond extract, whole wheat pastry flour, baking soda, salt, almonds, chopped

butter, at room temperature, sugar, egg, almond extract, all-purpose flour, baking powder, egg yolk, milk, blanched whole almonds, sesame seeds

butter or margarine, at room temperature, sugar, egg, almond extract, all-purpose flour, baking powder, egg yolk, milk, blanched whole almonds, sesame seeds

unsalted butter, softened, sugar, blanched ground almonds (about 1/3 cup whole almonds), flour, sugar , for dusting

warm vegetable oil or 1 cup melted butter, powdered sugar, flour, whole almonds or 30 -40 slivered almonds

oats , processed, butter, softened, coconut oil, brown sugar, granulated sugar, eggs, pure vanilla, whole wheat flour, unbleached flour, baking powder, baking soda, shredded, dried, unsweetened coconut, almonds, chopped or whole, milk chocolate chips, dark chocolate chips

sugar, powdered sugar, margarine or 1 cup butter, softened, vegetable oil, eggs, almond extract, all-purpose flour, whole wheat flour, baking soda, cream of tartar, salt, almonds, coarsely chopped, butter brickle , baking pieces