48 almond biscotti cocoa Recipes
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whole shelled hazelnuts or 2 1/2 cups almonds, toasted an... and9 Morewhole shelled hazelnuts or 2 1/2 cups almonds, toasted and skins rubbed off, sugar, flour, unsweetened cocoa (optional), baking powder, salt, eggs, hazelnut-flavored liqueur or 3 tbsp almond-flavored liqueur, almond extract (if using almonds), melted butter1 hour 20 min, 10 ingredients
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eggs, granulated sugar, vegetable oil and10 Moreeggs, granulated sugar, vegetable oil, almond extract or 1 tbsp orange extract, all-purpose flour, all-purpose flour, cocoa powder, baking powder, salt, ground walnuts or 1/2 cup chopped almonds, sugar, almond extract, milk (or more )1 hour 10 min, 13 ingredients
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flour, top-quality cocoa powder, baking soda, salt and9 Moreflour, top-quality cocoa powder, baking soda, salt, eggs, at room temperature, sugar, vanilla extract, almond extract, almonds, toasted and very coarsely-chopped, chocolate chips, egg, coarse or crystal sugar (see notes )50 min, 14 ingredients
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butter, melted, eggs, vanilla extract and10 Morebutter, melted, eggs, vanilla extract, king arthur unbleached all-purpose flour, sugar, baking cocoa, baking powder, baking soda, unblanched almonds, toasted and coarsely chopped, semisweet chocolate chips, white baking chips, shortening1 hour 10 min, 13 ingredients
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king arthur unbleached all-purpose flour, sugar blend and11 Moreking arthur unbleached all-purpose flour, sugar blend, baking cocoa, salt, baking soda, eggs, egg whites, divided, vanilla extract, instant coffee granules, grated orange peel, chopped almonds, toasted, semisweet chocolate chips, water1 hour , 13 ingredients
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Chocolate Biscottichocolate biscotti, dozen, all-purpose flour, sugar and8 Morechocolate biscotti, dozen, all-purpose flour, sugar, unsweetened cocoa, eggs, vanilla extract, teeaspoon baking soda, salt, whole blanched almonds, preheat the oven to 350 degrees f. coat a 10 x 15 rimmed cookie sheet with nonstick cooking spray. in a large bowl, combine all the ingredients except the almonds; mix well with a spoon. stir in the almonds until well blended; the dough will be thick and sticky. place half of the dough on the cookie sheet; form a slightly rounded 4 x 12 loat that is about 3/4 inch thick. repeat with the remaining dough on a second cookie sheet and bake for 30 minutes. remove from the oven and reduce the temperature to 325 degrees f. allow the loaves to cool for 5 to 10 minutes, then cut into 1/2-inch-thick slices. lay the slices cut side down on the cookie sheets and bake for 15 more minutes. turn the cookies over and bake for another 15 minutes or until very crisp. allow to cool, then store in an airtight container.40 min, 12 ingredients
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Hershey's Kissables Candies Chocolate Biscottibutter, softened, granulated sugar, eggs, almond extract and8 Morebutter, softened, granulated sugar, eggs, almond extract, vanilla extract, all-purpose flour, special dark cocoa, toasted almonds, chopped, baking powder, powdered sugar, milk, kissables brand chocolate candy55 min, 12 ingredients
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Chocolate-Mint Biscottiall-purpose flour, sugar, unsweetened cocoa, baking soda and8 Moreall-purpose flour, sugar, unsweetened cocoa, baking soda, salt, mint chocolate morsels, chopped, almonds, chopped and toasted, eggs, egg white, cre sme de menthe, all-purpose flour, vegetable cooking spray12 ingredients
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Fudgy Chocolate Biscottibutter, chopped, caster sugar, eggs, flour and4 Morebutter, chopped, caster sugar, eggs, flour, bicarbonate of soda, cocoa powder, blanched almond, dark chocolate chips1 hour , 8 ingredients
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