Brownie Biscotti Recipe

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Brownie Biscotti
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Ingredients:

Directions:

  1. In a large bowl, combine the butter, eggs and vanilla until well blended. Combine the flour, sugar, cocoa, baking powder and baking soda; gradually add to butter mixture just until combined (dough will be crumbly).
  2. Turn dough onto a lightly floured surface; knead in almonds and chocolate chips. Divide dough in half. On an ungreased baking sheet, shape each portion into a 12-in. x 3-in. log, leaving 3 in. between the logs.
  3. Bake at 325° for 30-35 minutes or until set and tops are cracked. Cool for 15 minutes. Carefully transfer to a cutting board; cut diagonally with a serrated knife into 1/2-in. slices.
  4. Place cut side down on ungreased baking sheets. Bake for 20-25 minutes or until firm and dry. Remove to wire racks to cool.
  5. For drizzle, in a microwave, melt vanilla chips and shortening at 70% power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth. Drizzle over biscotti. Yield: 3 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 226.69 Kcal (949 kJ)
Calories from fat 50.76 Kcal
% Daily Value*
Total Fat 5.64g 9%
Cholesterol 20.42mg 7%
Sodium 48.54mg 2%
Potassium 106mg 2%
Total Carbs 35.11g 12%
Sugars 4.49g 18%
Dietary Fiber 2.53g 10%
Protein 4.29g 9%
Vitamin C 1.1mg 2%
Iron 0.8mg 5%
Calcium 27.8mg 3%
Amount Per 100 g
Calories 308.38 Kcal (1291 kJ)
Calories from fat 69.05 Kcal
% Daily Value*
Total Fat 7.67g 9%
Cholesterol 27.78mg 7%
Sodium 66.04mg 2%
Potassium 144.19mg 2%
Total Carbs 47.76g 12%
Sugars 6.11g 18%
Dietary Fiber 3.44g 10%
Protein 5.84g 9%
Vitamin C 1.5mg 2%
Iron 1.1mg 5%
Calcium 37.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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