92 allspice food Recipes

  • Slow-Cooker Caribbean Beef Stew (Food Network Kitchens)
    thyme, all-purpose flour, ground allspice and
    10 More
    thyme, all-purpose flour, ground allspice, kosher salt and freshly ground white pepper, beef stew meat, cut into 1 1/2-inch cubes, yukon gold potatoes, peeled and quartered, carrots , cut crosswise into thirds, ginger, peeled and finely chopped, garlic, finely chopped, worcestershire sauce, mexican-style diced tomatoes with green chiles, scallions, sliced (optional), hot sauce , for serving (optional)
    7 hour 15 min, 13 ingredients
  • Cherry and Peach Galette (Food Network Kitchens) Cherry and Peach Galette (Food Network Kitchens)
    unsalted butter and
    10 More
    unsalted butter, sheets frozen puff pastry, thawed (1 17-to-18-oz package), all-purpose flour, plus more for dusting, egg, sugar, ground allspice, vanilla extract, grated lemon zest, fresh lemon juice, cherries (about 1 lb), pitted and halved, ripe peaches, peeled, pitted and cut into 1/2-inch-thick wedges
    1 hour 30 min, 11 ingredients
  • Tropical Chicken Patties (Food Network Kitchens) Tropical Chicken Patties (Food Network Kitchens)
    ground chicken and
    11 More
    ground chicken, jalapeno peppers (1 green, 1 red), seeded and minced, garlic, minced, ground allspice, kosher salt and freshly ground pepper, vegetable oil, red onion, finely chopped, turmeric, grain white rice, frozen peas, thawed, diced pineapple, chopped fresh cilantro
    40 min, 12 ingredients
  • Kansas City BBQ'd Chicken (Food Network Kitchens) Kansas City BBQ'd Chicken (Food Network Kitchens)
    mixed chicken parts (breasts halved) and
    21 More
    mixed chicken parts (breasts halved), kosher salt and freshly ground black pepper, kansas city-style bbq sauce , recipe follows, neutral-tasting oil , such as grapeseed or vegetable, garlic , smashed, tomato paste, slightly heaping tbsp chili powder, paprika, crushed red pepper flakes, ground allspice, ketchup, water, cider vinegar, dark molasses, dark brown sugar, kosher salt, soy sauce, worcestershire sauce, english-style dried mustard, freshly ground black pepper, bay leaf
    1 hour 10 min, 22 ingredients
  • Kofta Kebabs with Tzatziki (Food Network Kitchens) Kofta Kebabs with Tzatziki (Food Network Kitchens)
    garlic, kosher salt , plus a pinch and
    13 More
    garlic, kosher salt , plus a pinch, ground beef chuck or lamb, grated onion, chopped fresh flat-leaf parsley, ground coriander, ground cumin, ground cinnamon, ground allspice, cayenne pepper, ground ginger, freshly ground black pepper, olive oil, for brushing the grill, tzatziki , recipe follows, grilled flat bread
    35 min, 15 ingredients
  • Kansas City-Style BBQ Sauce (Food Network Kitchens) Kansas City-Style BBQ Sauce (Food Network Kitchens)
    neutral-tasting oil , such as grapeseed or vegetable and
    18 More
    neutral-tasting oil , such as grapeseed or vegetable, garlic , smashed, tomato paste, slightly heaping tbsp chili powder, paprika, crushed red pepper, ground allspice, ketchup, water, cider vinegar, dark molasses, dark brown sugar, kosher salt, soy sauce, worcestershire sauce, english-style dried mustard, freshly ground black pepper, bay leaf
    50 min, 19 ingredients
  • Turkey Picadillo Sandwiches (Food Network Kitchens) Turkey Picadillo Sandwiches (Food Network Kitchens)
    extra-virgin olive oil, plus more for drizzling and
    13 More
    extra-virgin olive oil, plus more for drizzling, onion, diced, garlic, chopped, bay leaves, ground cumin, chili powder, ground allspice, ground turkey, kosher salt and freshly ground pepper, tomato paste, golden raisins, chopped pimiento-stuffed olives , plus 2 tbsp olive juice, soft sesame buns or portuguese rolls, split, sliced avocado, for garnish (optional)
    53 min, 14 ingredients
  • Caribbean Chicken Pepper Pot (Food Network Kitchens) Caribbean Chicken Pepper Pot (Food Network Kitchens)
    vegetable oil, onion, halved and sliced, bay leaves and
    11 More
    vegetable oil, onion, halved and sliced, bay leaves, kosher salt, plus additional for seasoning, ground allspice, heaping tsp dried thyme, tomato paste, freshly ground black pepper, skinless, bone-in chicken thighs (about 2 1/2 lb), water, scotch bonnet chile , pierced (if you like it really hot, mince it), fresh okra, trimmed , halved crosswise, thick sweet potatoes (about 2 lb), each cut into 4 rounds with skin on, collard greens (about 1 lb), stems removed, chopped
    32 min, 14 ingredients
  • Manchego-Stuffed Pork Burgers (Food Network Kitchens) Manchego-Stuffed Pork Burgers (Food Network Kitchens)
    vegetable oil, plus more for brushing and
    14 More
    vegetable oil, plus more for brushing, pimiento-stuffed spanish olives, garlic, dried oregano, chili powder, smoked paprika, ground coriander, ground cumin, ground allspice, mayonnaise, coarsely ground pork, kosher salt and freshly ground pepper, manchego cheese, broken into bite-size pieces, portuguese rolls, split, pimientos , tomato, red onion and/or lettuce, for topping
    35 min, 15 ingredients
  • Roast Chicken With Apple Slaw (Food Network Kitchens) Roast Chicken With Apple Slaw (Food Network Kitchens)
    half chickens (about 4 lb total ), kosher salt and
    8 More
    half chickens (about 4 lb total ), kosher salt, juice of 2 limes , plus wedges for serving, ground allspice, sriracha (asian chile sauce), honey, mayonnaise, granny smith apple, shredded coleslaw mix, scallions, sliced
    40 min, 10 ingredients
  • Slow-Cooker Moroccan Turkey Stew (Food Network Kitchens) Slow-Cooker Moroccan Turkey Stew (Food Network Kitchens)
    ground allspice, kosher salt and
    15 More
    ground allspice, kosher salt, skinless, bone-in turkey thighs (about 4 lb), butternut squash, cut into 2-inch chunks, chickpeas, drained and rinsed, whole peeled tomatoes with juices, broken up, dried apricots, golden raisins, carrots , cut into 11/2-inch pieces, red onions, halved and cut into wedges, whole dried red chiles, lemon, fresh cilantro , including leaves and some stems, fresh parsley, garlic , smashed, ground cumin, extra-virgin olive oil
    6 hour 20 min, 17 ingredients
  • Stuffed Cabbage with Tomato Sauce (Food Network Kitchens) Stuffed Cabbage with Tomato Sauce (Food Network Kitchens)
    savoy cabbage leaves, kosher salt , as needed, ground beef and
    15 More
    savoy cabbage leaves, kosher salt , as needed, ground beef, cooked converted rice, sour cream, kosher salt, unsalted butter, yellow onion, chopped, garlic, minced, sweet paprika, ground allspice, freshly ground black pepper, whole, peeled canned tomatoes (with puree) roughly chopped, chicken broth, homemade or low-sodium canned, kosher salt, bay leaf, freshly ground black pepper, copyright 2001 television food network , g.p. all rights reserved
    2 hour 15 min, 18 ingredients
  • Butterflied Turkey with Yucatan Rub (Food Network Kitchens) Butterflied Turkey with Yucatan Rub (Food Network Kitchens)
    water, kosher salt, light brown sugar and
    11 More
    water, kosher salt, light brown sugar, turkey , butterflied (back and breast bone removed by your butcher), annatto paste (see shopsmart, below), garlic, peeled and smashed, dried oregano, preferably mexican, ground coriander, freshly ground black pepper, kosher salt, ground allspice, juice of 3 limes (a scant 1/2 cup), juice of 1 orange (about 1/3 cup), extra-virgin olive oil
    2 hour 10 min, 14 ingredients
  • Caribbean Strip Steak with Plantains (Food Network Kitchens) Caribbean Strip Steak with Plantains (Food Network Kitchens)
    garlic, kosher salt, olive oil, fresh lemon juice and
    9 More
    garlic, kosher salt, olive oil, fresh lemon juice, ground cumin, ground turmeric, ground allspice, cayenne pepper, steaks, about 1-inch thick (8 to 10 oz each), freshly ground pepper, unsalted butter, frozen cooked plantains, thawed and cut in 1/2-inch slices, honey
    21 min, 13 ingredients
  • Ribs With Kansas City Barbecue Sauce (Food Network Kitchens) Ribs With Kansas City Barbecue Sauce (Food Network Kitchens)
    garlic , smashed, chili powder, cayenne pepper and
    11 More
    garlic , smashed, chili powder, cayenne pepper, ground allspice, kosher salt and freshly ground black pepper, ketchup, apple cider vinegar, yellow mustard, molasses, light brown sugar, worcestershire sauce, vegetable oil, racks pork spareribs, kosher salt and freshly ground black pepper
    7 hour , 14 ingredients
  • Breakfast Sausage With Red-Pepper Gravy (Food Network Kitchens) Breakfast Sausage With Red-Pepper Gravy (Food Network Kitchens)
    extra-virgin olive oil, breakfast sausage and
    9 More
    extra-virgin olive oil, breakfast sausage, scallions, sliced, white and green parts separated, red bell pepper, diced, kosher salt and freshly ground pepper, flour, garlic, minced, worcestershire sauce, ground allspice, low-sodium chicken broth, milk
    30 min, 11 ingredients
  • Pineapple Skewers with Coconut and Mint (Food Network Kitchens) Pineapple Skewers with Coconut and Mint (Food Network Kitchens)
    pineapple (about 5 lb), trimmed and
    11 More
    pineapple (about 5 lb), trimmed, water , plus more as needed, whole allspice, ginger, cinnamon stick, whole star anise, sugar, light corn syrup, toasted sweetened coconut flakes , as needed, sliced fresh mint leaves, for garnish, equipment : bamboo skewers, copyright 2002 television food network , g.p. all rights reserved
    25 min, 12 ingredients
  • Skirt Steak with Mango Salsa and Romaine (Food Network Kitchens) Skirt Steak with Mango Salsa and Romaine (Food Network Kitchens)
    garlic, kosher salt and freshly ground black pepper and
    11 More
    garlic, kosher salt and freshly ground black pepper, mango, peeled, seeded and diced (about 1 1/4 cups), scallions, thinly sliced (white and green parts ), habanero chile, stemmed, seeded, and finely chopped, juice of 1 lime (about 2 tbsp), extra-virgin olive oil, coarsely chopped fresh cilantro, skirt steak, extra-virgin olive oil, ground allspice, leaves romaine , for serving, kirby cucumber, sliced , for serving
    20 min, 13 ingredients




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