107083 allergy vegan lemon Recipes

  • Allergy-Friendly Vegan Lemon Shortbread
    white rice flour, tapioca flour, white corn flour and
    6 More
    white rice flour, tapioca flour, white corn flour, baking soda, celtic sea salt, earth balance buttery sticks (or nuttalex vegan spread), pure vanilla extract, coconut sugar, chopped lemon zest
    25 min, 9 ingredients
  • Allergy-Friendly Vegan Fruit Mince Pies
    white rice flour, tapioca flour, garbanzo bean flour and
    20 More
    white rice flour, tapioca flour, garbanzo bean flour, xanthan gum, celtic sea salt, earth balance vegan buttery sticks spread (or nuttalex vegan), coconut palm sugar, pure vanilla extract, cold filtered water, chopped lemon zest, grated apple (peeled and grated ), orange zest (about 2 medium s), lemon zest (about 1 small lemon), freshly squeezed orange juice, raisins, dried apricot, dried cherries, dried cranberries, dried blueberries, nutmeg, allspice, cinnamon, maple syrup
    1 hour , 23 ingredients
  • Vegan Lemon Cake
    flour, baking powder, salt, lemon, melted margarine and
    5 More
    flour, baking powder, salt, lemon, melted margarine, brown sugar, vegan egg substitute, soymilk, vanilla, powdered sugar
    1 hour 10 min, 10 ingredients
  • Vegan Lemon Scones with Chia
    whole wheat flour, oat flour, baking powder, baking soda and
    11 More
    whole wheat flour, oat flour, baking powder, baking soda, salt, chia seeds, white sugar, coconut oil, soy milk, lemon juice, lemon zest, glaze, sugar, lemon juice, lemon zest
    40 min, 15 ingredients
  • Vegan Lemon Cookies
    flour, sugar, baking soda, salt, lemon zest, canola oil and
    2 More
    flour, sugar, baking soda, salt, lemon zest, canola oil, lemon juice, vanilla
    20 min, 8 ingredients
  • Vegan Lemon-Poppy Seed Muffins
    whole wheat pastry flour and
    12 More
    whole wheat pastry flour, barley flour or 1/2 cup additional whole wheat pastry flour, poppy seed, baking powder, baking soda, flax seeds, water, frozen apple juice concentrate, thawed, fresh lemon juice, canola oil, pure maple syrup, lemon zest (coloured part only), vanilla extract
    35 min, 13 ingredients
  • Vegan Lemon Cupcakes
    soymilk, apple cider vinegar, all-purpose flour and
    11 More
    soymilk, apple cider vinegar, all-purpose flour, cornstarch, baking powder, baking soda, salt, canola oil, granulated sugar, vanilla extract , plus, vanilla extract, almond extract, lemon extract, grated lemon zest
    35 min, 14 ingredients
  • Vegan Lemon Buttercream
    shortening, soy margarine, icing sugar, fresh lemon juice and
    2 More
    shortening, soy margarine, icing sugar, fresh lemon juice, grated lemon zest, vanilla essence
    10 min, 6 ingredients
  • Vegan Lemon Cupcakes
    almond milk, apple cider vinegar, sugar, canola oil and
    7 More
    almond milk, apple cider vinegar, sugar, canola oil, vanilla extract, lemon extract, lemon , juice and zest of, all-purpose flour, baking soda, baking powder, sea salt
    28 min, 11 ingredients
  • Vegan Lemon Glaze
    powdered sugar, grated lemon zest, fresh lemon juice
    5 min, 3 ingredients
  • Vegan Lemon Mini-Cakes
    unbleached flour, baking powder, salt, turbinado sugar and
    7 More
    unbleached flour, baking powder, salt, turbinado sugar, soymilk, pure maple syrup, fresh lemon juice, lemon , zest of, vegetable oil, ener-g egg substitute, mixed with, warm water
    43 min, 11 ingredients
  • Vegan Lemon Custard Filling
    sugar, soymilk, cornstarch, lemon oil and
    2 More
    sugar, soymilk, cornstarch, lemon oil, lemon juice (or to taste), butter or margarine, softened
    5 min, 6 ingredients
  • Vegan Lemon Bars
    margarine, softened, shortening, powdered sugar and
    8 More
    margarine, softened, shortening, powdered sugar, minus 2 tbsp flour, fine yellow cornmeal, low fat firm silken tofu, sugar, zest and juice of 3 lemons, lemon extract, flour, tapioca starch
    40 min, 11 ingredients
  • Vegan Lemon Cupcakes with Fresh Berry Filling and Lemon Buttercream Vegan Lemon Cupcakes with Fresh Berry Filling and Lemon Buttercream
    vegan margarine, melted, organic cane sugar, applesauce and
    14 More
    vegan margarine, melted, organic cane sugar, applesauce, soy milk, vanilla extract, fresh lemon zest, organic, unbleached white flour, baking powder, salt, chopped raspberries, chopped strawberries, organic cane sugar, fresh lemon zest, organic vegetable shortening, vegan margarine, powdered sugar, lemon zest
    1 hour , 17 ingredients
  • Vegan Lemon Curd Vegan Lemon Curd
    lemons , juice and zest of (1/2 cup lemon juice) and
    4 More
    lemons , juice and zest of (1/2 cup lemon juice), vegan margarine, sugar (fine ), vegan gelatin, egg substitute
    35 min, 5 ingredients
  • Vegan Lemon and Chocolate Fairy Cakes Vegan Lemon and Chocolate Fairy Cakes
    dry cake mix, diet lemonade, lemon juice and
    3 More
    dry cake mix, diet lemonade, lemon juice, chocolate (i use chips), vegan margarine, soymilk
    20 min, 6 ingredients
  • Vegan Lemon Genoise Cake Vegan Lemon Genoise Cake
    white flour, white flour, granulated sugar, baking powder and
    10 More
    white flour, white flour, granulated sugar, baking powder, baking soda, salt, margarine, margarine, lemon juice, water, lemon , zest of, soymilk, vanilla, lemon extract
    50 min, 14 ingredients
  • Lemon Cream Cupcakes (Splenda) Lemon Cream Cupcakes (Splenda)
    unsweetened applesauce, egg whites, grated lemon peel and
    7 More
    unsweetened applesauce, egg whites, grated lemon peel, vanilla extract, all-purpose flour, baking soda, baking powder, salt, fat free sour cream or 2 cups vegan sour cream, lemon , juice of
    35 min, 11 ingredients




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