1983 all purpose salt seasoning Recipes

raw shrimp (frozen or fresh ), budweiser beer, your choice, chicken bouillon cube, sea salt, old bay seasoning, lemon pepper, black pepper, all purpose greek seasoning (optional), ice, seafood cocktail sauce, ketchup, horseradish, sugar, to your taste

boneless skinless chicken breasts, pounded thin, salt & freshly ground black pepper, all-purpose flour, seasoned with, salt and pepper, eggs, beaten with, water, and seasoned with, salt and pepper, panko breadcrumbs, vegetable oil or 1 cup pure olive oil, tomato sauce, fresh mozzarella cheese, thinly sliced, freshly grated parmesan cheese, fresh basil or fresh parsley leaves, for garnish

mayonnaise, chopped garlic, poblano pepper , roasted, peeled, seeded and diced, fresh lime juice, salt and freshly ground pepper, eggs, lightly beaten, salt and freshly ground pepper, seasoned all-purpose flour, seasoned blue cornmeal, red snapper fillets (about 6 oz each), vegetable oil, kale , center stalks removed, unsalted butter, heavy cream, ground nutmeg, salt and freshly ground pepper

boneless skinless chicken breast halves, sized white onion, minced garlic (more or less to taste), all-purpose flour, season-all salt, fat-free cream of mushroom soup, light sour cream, olive oil, italian brown button mushrooms or 1 (8 oz) package baby portabella mushrooms, salt and pepper

veal cutlets, all-purpose flour, seasoning salt, butter, olive oil, fresh mushrooms, quartered, marsala wine

ears corn on the cob (the frozen kind , if you want to use fresh, pre-boil until done), butter , set out until softened, garlic powder, salt, pepper, all purpose greek seasoning

clarified butter, veal scallopini (veal cutlets pounded very thin), capers, seasoned flour (all-purpose flour with salt & white pepper), fresh lemon , zest of, fresh lemon , juice of, chopped fresh parsley, white wine (chablis, semi-dry), veal stock or 2 oz chicken stock, unsalted butter (optional)

frozen chopped collard greens, thawed, drained (2 cups thawed ), chopped red bell pepper, chopped green onion (8 medium), eggs, milk, all-purpose flour, seasoning salt, shredded cheddar cheese, crushed red pepper flakes , if desired, cornbread, & muffin mix, chopped red bell pepper, sliced green onion (8 medium), green giant niblets whole kernel corn, drained, milk, butter or 2 tbsp margarine, melted, crushed red pepper flakes , if desired, egg

firm white-fleshed sole fillets (or 4-1/2-lb. whole sole, skinned and gutted), milk, all-purpose flour, seasoned with, salt , and, fresh ground black pepper, clarified butter (method in instructions), melted unsalted butter (not clarified), fresh lemon juice, chopped fresh parsley

vegetable oil for frying, all-purpose flour, seasoning salt , or to taste, salt and pepper to taste, thick pork chops

rattlesnake fillets, skinned, all purpose flour , for dredging, vegetable oil, salt and pepper, chicken stock, apple smoked bacon, garlic, minced, shallot, minced, whole, unsalted butter, softened, tomato, seeded and minced, capers , roasted, lemon, juiced, baby frisee , picked, cleaned, lemon, juiced, olive oil, chopped parsley leaves, basil leaves , chiffonade and fried, sauteed seasonal vegetable , recipe follows

whole chicken wings, washed well and patted dry, all-purpose flour, salt, freshly ground black pepper, cayenne pepper, vegetable oil, for frying, wing sauce, carrots, cut into 2 to 3-inches by 1/4-inch batons, ribs celery, cut into 2 to 3-inches by 1/4-inch batons, seasoned fries , recipe follows, for serving, blue cheese dipping sauce , recipe follows, for serving, crumbled blue cheese, sour cream, mayonnaise, buttermilk, fresh lemon juice, minced garlic, salt, freshly ground black pepper, russet or kinnebec potatoes, peeled and cut into 1/4 by 1/4-inch thick batons, peanut oil, salt and freshly ground black pepper, original essence , to taste, recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

clamato juice, vodka, worcestershire sauce, lemon juice, hot sauce, salt, all purpose greek seasoning, fresh ground pepper, celery rib

king arthur unbleached all-purpose flour, seasoned salt, chicken gizzards, trimmed and halved, vegetable oil, chicken broth, uncooked wide egg noodles

ground chuck, egg, beaten, soft breadcrumbs (homemade ), grated onion, all-purpose greek seasoning (we tested with cavender s), salt, pepper, worcestershire sauce, hamburger buns

whole shenandoah valley , virginia trout, head removed, butterflied and boned, all-purpose flour, seasoned with salt and pepper, whole eggs, beaten with 2 tbsp water, grated parmesan, soybean oil or other oil, for frying, hollandaise sauce , recipe follows

unsalted butter, softened, garlic clove, minced and mashed to a paste with a pinch of salt, minced fresh parsley leaves, minced fresh thyme leaves, six 1/2-lb flounder fillets, halved lengthwise, all-purpose flour seasoned with salt and pepper for dredging the fish, eggs, beaten lightly, milk, fine dry bread crumbs, vegetable oil for frying the fish

boneless lamb shoulder, trimmed and cut into 1-inch cubes, all-purpose flour seasoned with salt and pepper, vegetable oil, onion, chopped fine, garlic cloves, chopped fine, carrots , cut crosswise into 1/2-inch pieces, celery ribs, cut crosswise into 1/2-inch pieces, brown sugar, dried thyme, crumbled, ground cumin, paprika, ground cinnamon, cayenne , or to taste, green peppercorns if desired, dry red wine, beef broth, couscous or egg noodles