455 all purpose mexican Recipes
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chicken , beef or 4 (4 oz) pork cutlets and16 Morechicken , beef or 4 (4 oz) pork cutlets, salt & freshly ground black pepper, all-purpose flour , for dredging, plain breadcrumbs , for dredging, eggs, beaten, vegetable oil , for shallow frying, bolillo rolls or 4 telera rolls or 4 french bread, lettuce leaves (optional), tomato, avocado, white onions, pickled jalapeno peppers, lime wedges, for garnish, canned chipotle chiles in adobo or 1/2 tsp hot sauce, fresh lime juice, mayonnaise, salt & freshly ground black pepper28 min, 17 ingredients
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all-purpose flour, low-fat buttermilk, egg white and10 Moreall-purpose flour, low-fat buttermilk, egg white, baked potato chips (such as lay s), shrimp, peeled and deveined, salt, freshly ground black pepper, ketchup, fresh lime juice, hot sauce, prepared horseradish, grated orange rind13 ingredients
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Mexican Party Wings With Chile Ranch Dipdip, bottled ranch dressing, green chiles, chicken and5 Moredip, bottled ranch dressing, green chiles, chicken, all purpose flour, taco seasoning, oil, chicken drummettes, dried parsley flakes30 min, 9 ingredients
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Mexican Chocolate and Pepita Shortbread Starsunsalted shelled pepitas, toasted and7 Moreunsalted shelled pepitas, toasted, semisweet chocolate, chopped, unsalted butter, room temperature, sugar, ground cinnamon, salt, all purpose flour, egg white, lightly whisked8 ingredients
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Mexican Wedding Cookies (Polvorones de Canele)butter, powdered sugar, cinnamon, salt, vanilla and3 Morebutter, powdered sugar, cinnamon, salt, vanilla, all-purpose flour, powdered sugar, cinnamon8 ingredients
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Baked Mexican Cheese Sticks (Marcela Valladolid)all-purpose flour, egg, panko breadcrumbs and5 Moreall-purpose flour, egg, panko breadcrumbs, chopped fresh cilantro, salt, freshly ground black pepper, count) package mozzarella string cheese27 min, 8 ingredients
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Mexican Wedding Cakes, the Secret Sweets of Mexicobutter, room temperature, powdered sugar and5 Morebutter, room temperature, powdered sugar, dried chamomile , flower extract organic, chocolate syrup, all-purpose flour, almonds, toasted, coarsely ground, ground cinnamon1 hour 5 min, 7 ingredients
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JJ's Mexican Brownies (Janet Johnston)hazelnuts, toasted, peanut oil, mexican cocoa powder and12 Morehazelnuts, toasted, peanut oil, mexican cocoa powder, ancho chili powder, unsalted butter, room temperature, semisweet chocolate, chopped, granulated sugar, brown sugar , firmly packed, eggs, pure mexican vanilla extract, mexican cocoa powder, all-purpose flour (plus 2 tbsp when at high altitude), baking powder, table salt , optional, sugar, to garnish1 hour 10 min, 15 ingredients
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Homemade Donuts with Mexican Chocolate Sauce (Janet Johnston)whole milk, orange , zested, sugar, mexican cocoa and14 Morewhole milk, orange , zested, sugar, mexican cocoa, light corn syrup, bittersweet chocolate chips, sugar, chinese cassia cinnamon, water, mexican vanilla extract, butter, sugar, kosher salt, orange , zested, all-purpose flour, vegetable oil, for frying, eggs35 min, 18 ingredients
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Bunuelos Mexican Frittersbunuelos (mexican fritters) and21 Morebunuelos (mexican fritters), bunuelos may be served sprinkled with a cinnamon-sugar mixture or with warmed honey. another favorite way is to serve them drizzled with a brown sugar syrup flavored with a stick of cinnamon., all-purpose flour, granulated sugar, baking powder, salt, beaten eggs, milk, melted butter, vegetable oil for frying, cinnamon-sugar mixture, brown sugar syrup, powdered sugar for sprinkling (optional), whisk flour , sugar, baking powder and salt together in a bowl; set aside., in a small bowl, beat together the eggs and milk. stir egg/milk mixture into flour mixture; add the melted butter and mix well. (dough should be easy to handle, if too stiff add 1 to 2 tbsp more milk; be careful not to make dough sticky.), turn dough out onto a lightly floured surface and knead until very smooth., divide into 18 to 24 pieces. shape into balls; cover with a cloth and let stand for 20 minutes., roll each ball on a lightly floured surface into 4 to 6-inch rounds. let the rounds stand for 5 minutes., in large, deep skillet , heat about 2-inches of oil over medium-high heat or to 375*f (190*cup). fry dough, 1 or two pieces at a time, until puffed and golden on both side. drain well on paper toweling. sprinkle with cinnamon-sugar mixture or drizzle with brown sugar syrup and sprinkle lightly with powdered sugar, if desired. serve warm., makes about 1 1/2 to 2 dozen ., cinnamon-sugar mixture : combine 2 tsp ground cinnamon with 1/3 cup sugar. sprinkle mixture over hot bunuelos., brown sugar syrup : in a small saucepan, combine 2 cups packed dark brown sugar; 1 cup water; 2 tbsp light corn syrup and 1 (2-inch) cinnamon stick. bring to a boil and simmer, uncovered, for 10 minutes. cool to room temperature. drizzle over hot bunuelos and sprinkle lightly with powdered sugar10 min, 22 ingredients
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Warm Mexican Chocolate Cakettesking arthur unbleached all-purpose flour, baking soda and14 Moreking arthur unbleached all-purpose flour, baking soda, salt, mexican chocolate, chopped, instant hot cocoa mix, boiling water, unsalted butter, softened, brown sugar, eggs, sour cream, brewed coffee, vanilla extract, marshmallow creme, heavy whipping cream, chocolate curls1 hour 5 min, 16 ingredients
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Marvelous Mexican Chocolate Muffinsnonstick cooking spray or paper baking cup and9 Morenonstick cooking spray or paper baking cup, mexican chocolate, chopped (abuelita for hot chocolate works well), unsalted butter, all-purpose flour, baking powder, salt, eggs, room temperature, sugar, whole milk, vanilla extract20 min, 10 ingredients
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Chicken Stew and Mexican Cheese Alfredowater, salt to taste, spaghetti, butter, all-purpose flour and5 Morewater, salt to taste, spaghetti, butter, all-purpose flour, prepared chicken stew, minced garlic, minced onion, dried oregano, shredded mexican blend cheese, divided30 min, 10 ingredients
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