86 algerian tli tli djedj Recipes

  • Algerian Tli Tli B'djedj - Pasta With Chicken!
    whole chicken (or 6-8 pieces bone-in chicken) and
    13 More
    whole chicken (or 6-8 pieces bone-in chicken), canned chick-peas, ghee or 2 tbsp butter or 2 tbsp oil, black pepper, cinnamon, tomato puree, concentrate, onions, garlic clove, minced, ras el hanout spice mix, salt, eggs, orzo pasta (or homemade tli tli ), chicken stock cube, olive oil or sunflower oil
    16 min, 14 ingredients
  • Djedj Mechoui (Algerian Poulet Roti/Roast Chicken)
    roasting chickens, lemons, halved, garlic cloves, minced and
    7 More
    roasting chickens, lemons, halved, garlic cloves, minced, unsalted butter, seasoning, mixed (she recommends a mixture of sumac , sesame, cumin, coriander and fennel seeds, ground), coarse salt, coarse salt, fresh ground pepper, olive oil, thyme
    21 min, 10 ingredients
  • Algerian Flafla (Bell Pepper Salad)
    green bell peppers, olive oil, chopped red onion and
    3 More
    green bell peppers, olive oil, chopped red onion, garlic, minced, salt and pepper to taste, roma (plum ) tomato, diced
    55 min, 6 ingredients
  • Algerian Carrots
    water, carrots, peeled and sliced, olive oil, salt and
    7 More
    water, carrots, peeled and sliced, olive oil, salt, ground black pepper, ground cinnamon, ground cumin, garlic, crushed, dried thyme leaves, bay leaf, lemon juice
    45 min, 11 ingredients
  • Algerian  Beef
    lean ground beef, onions, chopped and
    11 More
    lean ground beef, onions, chopped, green bell pepper, chopped, garlic cloves, crushed, kidney beans, hominy, salt, dried basil, ground black pepper, sugar, dried oregano, red pepper flakes, water
    28 min, 13 ingredients
  • Algerian Basboussa - Semolina Cake With Syrup
    coarse semolina, plain flour, baking powder and
    12 More
    coarse semolina, plain flour, baking powder, unsweetened dried shredded coconut, granulated sugar, sunflower oil, lemon , zest of (finely grated), yogurt, eggs, vanilla flavoring, water, granulated sugar, orange flower water (add a little more if you like it very fragrant), lemon juice, blanched whole almond
    50 min, 15 ingredients
  • Algerian Poached Eggs  (Chakchouka)
    olive oil, cumin seed, paprika, onion, thinly sliced and
    15 More
    olive oil, cumin seed, paprika, onion, thinly sliced, harissa , for a spicier, deeper flavor (optional), garlic cloves, minced, tomatoes, peeled, seeded and diced (can use good quality organic canned diced tomatoes), potato, small diced cubes, green bell pepper, diced, red bell pepper, diced, yellow bell pepper, diced , if not using add more red and green bell pepper (optional), chili pepper , for those that like heat (optional), water, kosher salt, fresh ground pepper, eggs, parsley or cilantro, chopped, black olives (optional), capers (optional)
    30 min, 19 ingredients
  • Algerian Couscous
    onion, chopped, turmeric, cayenne, vegetable stock and
    11 More
    onion, chopped, turmeric, cayenne, vegetable stock, cinnamon, black pepper, salt, tomato puree, zucchini, yellow squash, carrot, yellow potatoes, skins on, red bell pepper, garbanzo beans
    16 min, 15 ingredients
  • Algerian ' Zrodiya Mcharmla' - Carrots With Vinegar
    carrots, oil (veg, olive, sunflower etc) and
    6 More
    carrots, oil (veg, olive, sunflower etc), garlic cloves, minced, hot pepper (optional), caraway seed, paprika, vinegar, salt and black pepper
    40 min, 8 ingredients
  • Algerian Helouwa Ta'aba (Lemon or Sesame Cookies)
    plain flour, eggs, granulated sugar (i use 200g-220g) and
    5 More
    plain flour, eggs, granulated sugar (i use 200g-220g), baking powder, sunflower oil or 1/4 liter vegetable oil or 1/4 liter canola oil, lemons , zest of, finely grated, egg, beaten, sesame seeds, lightly toasted
    58 min, 8 ingredients
  • Algerian Cucumber Salad
    cucumber, peeled , halved lengthwise, seeded, thinly slic... and
    11 More
    cucumber, peeled , halved lengthwise, seeded, thinly sliced, red bell pepper, cored, seeded , cut in half lengthwise, sweet onions, chopped, green olives, pitted and coarsely chopped, parsley, finely chopped, fresh mint leaves, finely chopped, cilantro, finely chopped, paprika, extra virgin olive oil, rice wine vinegar, salt, fresh ground black pepper
    10 min, 12 ingredients
  • Algerian Green Beans With Almonds
    green beans , clean and trim, water, oil and
    5 More
    green beans , clean and trim, water, oil, garlic clove, mashed, cumin, ground, paprika, almonds , slivered
    50 min, 8 ingredients
  • Algerian Chicken Stew
    chicken broth, chicken bouillon cube and
    15 More
    chicken broth, chicken bouillon cube, cooked chicken, chopped, onion, chopped, fresh green beans, cut, carrots, sliced, ground cumin, basil, garlic clove, minced (optional), bay leaves (optional), dried parsley (optional), salt, pepper, tomatoes, chopped, zucchini, sliced (or 1 medium), garbanzo beans, drained (also known as chick-peas), ground red pepper (to taste)
    25 min, 17 ingredients
  • Algerian Stew With White Beans - Barboucha
    tripe or 1 lb lamb, if preferred, yellow onions, chopped and
    9 More
    tripe or 1 lb lamb, if preferred, yellow onions, chopped, garlic, minced, green peppers, black pepper, cumin, paprika, white beans, soaked for at least 2 hours, salt, chopped cilantro, tomatoes, chopped
    1 hour 15 min, 11 ingredients
  • Bouzgene Berber Bread & Roasted Pepper Dip - Algerian Bouzgene Berber Bread & Roasted Pepper Dip - Algerian
    semolina, medium ground, salt (or to taste) and
    9 More
    semolina, medium ground, salt (or to taste), water (as much as needed), olive oil, olive oil, for frying, red bell peppers, vine ripened tomatoes, olive oil, garlic cloves, minced, green chili pepper (the larger, mild algerian 1 or a mild jalapeno), salt
    40 min, 11 ingredients
  • Algerian Green Bean and Lamb Tagine Algerian Green Bean and Lamb Tagine
    oil, boneless lamb shoulder, cut into 1 inch chunks and
    13 More
    oil, boneless lamb shoulder, cut into 1 inch chunks, onion, chopped, garlic cloves, minced, salt , to taste, fresh ground black pepper, ground cumin, cayenne pepper, saffron (i used 1/4 tsp each) or 1/2 tsp turmeric (i used 1/4 tsp each), water, green beans, cut into 2 inch pieces (i used frozen ), tomatoes, diced or 2 tomatoes, sliced into rounds, onion, sliced in rings, parsley, chopped, ground cumin
    21 min, 15 ingredients
  • Algerian Stew for Couscous Algerian Stew for Couscous
    leg of lamb, carrots, peeled and cut into big chunks and
    10 More
    leg of lamb, carrots, peeled and cut into big chunks, yellow zucchini, cut into chunks, chickpeas , soaked the night before, onion, diced, salt, ras el hanout spice mix, curry powder, cumin, ground coriander, water (approx .) or 1 liter broth, oil
    2 hour , 12 ingredients
  • Algerian Fish Soup Algerian Fish Soup
    fish fillet (your choice ), potatoes, green bell peppers and
    13 More
    fish fillet (your choice ), potatoes, green bell peppers, carrot, fennel bulb, onions, celery rib, tomato paste, water or 2 liters vegetable broth, cumin, ras el hanout spice mix (recipes here on zaar), coriander, bay leaves, lemon rind, harissa (or any hot sauce of your choice), olive oil
    55 min, 16 ingredients




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