1858 ale Recipes
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brown beer (such as newcastle brown ale), divided, water and12 Morebrown beer (such as newcastle brown ale), divided, water, dry yeast (about 2 1/4 tsp), egg white, lightly beaten, bread flour, divided (about 21 1/2 oz), salt, water, brown sugar, stone-ground yellow cornmeal, water, egg yolk, sesame seeds, poppy seeds14 ingredients
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red wine, orange juice concentrate and7 Morered wine, orange juice concentrate, frozen limeade concentrate, water, lemon , juice of, orange , cut into slices, lime , cut into slices, clear soda such as 7-up or 0.5 (2 liter) bottle sprite or 0.5 (2 liter) bottle ginger ale, ice (optional)20 min, 9 ingredients
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Beef Carbonnade with Vegetables: Belgian Beef Stew (Food Network Kitchens)all-purpose flour , plus 1 tsp, smoked paprika and14 Moreall-purpose flour , plus 1 tsp, smoked paprika, top or bottom round roast, cut into 1 1/2-inch chunks, kosher salt and freshly ground black pepper, olive oil, onion, sliced , about 3 cups, garlic, coarsely chopped, beer , brown ale or dark (recommended: michelob amber bock or newcastle), low-sodium beef broth, molasses, thyme sprigs, baby red skinned potatoes, halved or quartered if large, carrots , cut into 1-inch pieces (about 8 oz), parsnips , cut into 1-inch pieces (about 8 oz), unsalted butter, melted, chopped fresh parsley leaves , optional4 hour 5 min, 16 ingredients
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Punchmaraschino cherries, navel orange thinly sliced and6 Moremaraschino cherries, navel orange thinly sliced, lemon thinly sliced, lime thinly sliced, frozen lemonade concentrate thawed, frozen limeade concentrate thawed, frozen pineapple-oj concentrate thawed, ginger ale chilled8 ingredients
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