18156 ale gaucho steak Recipes

lean ground beef, beer, garlic cloves, minced, chili powder, ground cumin, ground coriander, steak seasoning, worcestershire sauce, deli monterey jack pepper cheese, kaiser rolls, shredded romaine lettuce, tomatoes, jalapenos, red onion, cut into 6 wedges, cilantro, chopped, lime , juice of, lime zest, salt

beef round steak , cubes cut into bite sized pieces, flour, seasoned with, salt and pepper, olive oil, onion, roughly chopped, garlic cloves, minced, carrot, sliced, button mushrooms, cut in chunks, dried thyme, bay leaf, ale , use a good quality 1, beef stock, salt and pepper, cornstarch (optional), water (optional)

steaks, cut in serving size pieces, cream of mushroom soup, dry onion soup mix, ginger ale

butter, sirloin steaks, pounded 1/2-inch thick, salt , to taste, pepper , to taste, mushrooms, sliced, shallots, finely chopped, garlic clove, finely chopped, beer , preferably bass ale, worcestershire sauce

flour, sugar, butter, cocoa, baking soda, ale 8 soft drink (reserve remaining 4 oz from 12 oz can), beaten eggs, buttermilk, vanilla, marshmallows, butter, cocoa, ale 8 soft drink , reserved above, sugar

butter, double smoked bacon , cut into 1/2 inch pieces, white onion, chopped, flour, chicken stock, amber ale, baking potatoes, peeled and cut into 1-inch pieces, old cheddar cheese, grated, whipping cream, salt, white pepper, freshly ground

steak, red wine vinegar, soy sauce, worchester sauce, butter, flour, chicken sauce, mushroom, mustard, potato boiled, carrots boiled, milk melts, black pepper, green peas boiled, corn

steak about 1 thick, shallot minced, red wine, cold butter cubed

steak, red wine vinegar, soy sauce, worchester sauce, butter, flour, chicken sauce, mushroom, mustard, potato boiled, carrots boiled, milk melts, black pepper, green peas boiled, corn

rib-eye steaks, 3/4-inch thick, chipotle peppers in adobo, cocktail sauce (recommended : heinz), steak sauce (recommended : lawry s)

italian parsley (lightly packed), garlic cloves, minced, salt, fresh ground black pepper, chili pepper flakes, fresh oregano leaves (optional), shallots, minced, olive oil, sherry wine or 3 tbsp red wine vinegar, lemon juice, cayenne pepper, salt, steak (rib eye, new york, or, sirloin - 1 1/2 inches thick), french baguettes, cut in 1/4-inch thick slices

smoked paprika, cumin, coriander seed, garlic powder, cayenne pepper, cinnamon, sea salt, black pepper, canola oil, rib eye steaks, italian parsley, picked mint leaf , no stems, extra virgin olive oil, garlic cloves, lemon juice, sea salt

garlic cloves, minced, jalapenos, minced, red wine vinegar, fresh flat-leaf parsley, finely chopped, handful fresh oregano, finely chopped, limes, juiced, olive oil, kosher salt, crushed black peppercorns, skirt steak , trimmed of excess fat, extra-virgin olive oil, kosher salt and freshly ground black pepper

lightly packed chopped parsley (ideally, flat leaf italian parsley), garlic, minced, salt, freshly ground pepper, chili pepper flakes, fresh oregano leaves (optional), shallot or onion, minced, vegetable or olive oil, sherry wine vinegar , or red wine vinegar, lemon juice, cayenne pepper, salt, rib-eye , new york strip, or sirloin steak, 1 1/2 inches thick, baguettes, sliced into 1/4-inch-thick slices

sirloins steaks sliced to 1/2-inch, butter, yellow onion diced, sliced button mushrooms, english pale ale (recommended : bass), dried thyme, dried parsley, nutmeg, butter, all-purpose flour

lean boneless top sirloin steak, trimmed, chopped onion, boiling water, flat pale ale or light beer, brown sugar, red wine vinegar, dried thyme, beef-flavored bouillon granules, fresh thyme sprigs (optional)