544 aka jezebel Recipes

apple jelly, pineapple fruit preserves, prepared horseradish, ground dry mustard, cracked black pepper

apple jelly, apple-apricot preserves, prepared horseradish, dry mustard powder, coarsely ground black pepper, cream cheese, softened

penne pasta , cooked according to package directions, broccoli floret, eggplant, sliced into rounds and then halved, sun-dried tomatoes , cut into strips, red bell pepper , cut into strips, artichoke heart, cut in half, kalamata olive, cut in half, garlic cloves, roughly chopped, olive oil, fresh basil, thinly sliced, pine nuts, toasted, salt, pepper, shredded parmesan cheese

cream cheese, pineapple preserves, at room temperature, apple jelly, at room temperature, dijon mustard (i use grey poupon), cream-style prepared horseradish

pineapple preserves, apple jelly, prepared horseradish, dry mustard, black pepper

pineapple preserves, apple jelly, dry mustard, prepared horseradish, ground black pepper

crushed pineapple (drained ), apricot fruit spread, dry mustard, horseradish, black pepper

apple jelly, pineapple preserves, dry mustard, black pepper, horseradish

pineapple preserves, apple jelly, dry mustard, horseradish, fresh ground pepper, cream cheese

water, brown sugar , packed, sugar, cranberries, dijon mustard, prepared horseradish, orange juice

apple jelly, pineapple preserves, horseradish, dry mustard, bricks cream cheese, softened

thanks cooking with purpose, jezebel sauce, i don tsp know who was the first to throw all this in a bowl and hope for the best. but if you go to a party in southern louisiana and find the horsedover table. you ll find a bowl of jezebel sauce with the cheese and crackers., pineapple preserves ,or (1 cup), apple jelly ,or (1 cup), dry mustard, prepared horseradish, ground black pepper

hot sauce, worcestershire sauce, garlic salt, pepper, boneless pork loin, jezebel sauce, garnishes: paprika , fresh parsley sprigs, cracked black pepper

lite soy sauce, dry sherry or madeira wine, dry mustard, olive oil, ground ginger, sesame oil, drops hot sauce, garlic cloves, minced, pork tenderloins, apple cider vinegar, dozen party rolls, jezebel sauce

all-purpose flour, easy-blend active dry yeast (i use just active dry yeast), salt, hand-hot water (aka nuke it in the microwave for a minute), lean bacon , strips (turkey bacon is best imo), egg, beaten (this is for the glaze only, i have yet to use it)

mahi mahi fillets, salt and pepper, unsalted butter, softened, macadamia nuts, toasted, ground fine, panko, olive oil, dry white wine, heavy whipping cream, aka-miso paste, unsalted butter, cut into cubes, softened, lime juice, salt and white pepper

prepared horseradish, peach-pineapple jam, apple jelly, dry mustard, white pepper