669 aioli patatas bravas Recipes

white tuna in spring water, drained and flaked, english cucumber , cut into half-moon-shaped slices, granny smith apple, diced, minced red onion, lemon aioli

lump crabmeat, drained, panko (japanese breadcrumbs), divided, fine, dry breadcrumbs, sliced green onion, chopped fresh flat-leaf parsley, chopped fresh tarragon, chopped fresh cilantro, smoked paprika, ground red pepper, kosher salt, egg white, lightly beaten, heavy cream, mayonnaise, canola oil, lime aioli, chives

potatoes, peeled, garlic cloves, finely chopped, onion, finely chopped, parsley, fresh, finely chopped, olive oil, salt, pepper

olive oil, sized potatoes, peeled and chopped, onions, chopped, chili oil, sliced bacon, chopped, garlic clove, minced, salt and pepper

russet potatoes, sliced about 1/4-1/2 in (i didn tsp bother peeling), corn starch, eggs, latin inspired spice mix , or similar spice mixture, olive oil, onion, chopped, garlic, minced, red pepper flakes, chicken stock, saffron (optional), fresh baby spinach, half and half or cream, pine nuts, dried fruit of choice (suggest: cranberries, dates, apricots or cherries), peanut or canola oil for frying, heated to about 360-365

cubed peeled yukon gold potatoes (about 1 1/2 lb), water, savoy cabbage, salt, truffle oil

garlic, minced, egg yolks, extra virgin olive oil, lemon juice, salt to taste, ground black pepper to taste

egg yolk, dijon mustard, extra-virgin olive oil, garlic, minced, lemon juice to taste, salt and pepper to taste

garlic cloves, chopped, egg, fresh lemon juice, salt, fresh ground black pepper, extra virgin olive oil, parsley sprig (optional)

mayonnaise, olive oil, garlic, minced (use to your own discretion, more the better!), lemon juice, cajun seasoning (also use to your own discretion, more the better .), salt and pepper

garlic cloves, pressed, egg yolks, lemon juice, salt, olive oil

potatoes,peeled, good olive oil, salt, powdered mustard, tomato sauce, drops tabasco

green peppers, in small pieces, red peppers (in oil with garlic ( if you can tsp get these please see my recipe), tomatoes (peeled... make a cross at the top and the bottom, toss into boiling water for 2 minutes and plunge i), water, vinegar, brown sugar, soy sauce, potatoes, medium chunks, onions, in small chunks, head garlic (the whole bulb, yes...the whole thing!), red chili pepper (usually dry, use more if you have a cold, or like it hot!... i use 2 if its for me and 0 if my bf is), cayenne pepper, tabasco sauce, pepper, salt, olive oil, oil (for deep frying), water, for boiling (stock is best, but water will do), crunchy bread (for mopping up)

potatoes, medium sliced (soak them in water for about 20 minutes to get rid of the starch and then drain and pat dry with a cup), green bell pepper, roughly chopped or cut into thick strips (could use red pepper but is not authentic), garlic cloves, peeled and roughly chopped (more if you like garlic), onion, roughly chopped, olive oil, salt

ground beef, potatoes, diced, salt and pepper, cinnamon, onion, diced, oil, canola oil (for frying )

potatoes thinly sliced, green pepper roughly chopped, white onion roughly chopped, extra virgin olive oil, salt

garlic, mayonnaise, lemon juice, dijon mustard, louisiana hot sauce (crystal or tabasco), worcestershire sauce, sugar, cayenne pepper

mayonnaise or 1/4 cup salad dressing, garlic, chopped, flour tortillas, fresh spinach, cooked roast beef, thinly sliced or 1/4 lb sliced cooked turkey, cheddar cheese, tomato, thinly sliced