188075 ahead cluck moo chicken bacon beef Recipes

bacon, strips halved, boneless skinless chicken breasts, cut into 24 cubes, sliced water chestnuts, drained, orange marmalade, soy sauce, garlic cloves, minced, ground ginger or 1 tsp grated fresh gingerroot

chicken breasts, cooked and chopped, monterey jack cheese, shredded, bacon, cooked and crumbled, green onions, chopped, light ranch dressing, flour tortillas (8 inch), tomatoes, chopped and seeded, lettuce, shredded

bacon strips, halved, boneless skinless chicken breasts, cut into 24 cubes, sliced water chestnuts, drained, orange marmalade, soy sauce, garlic cloves, minced, grated fresh gingerroot, sweet-and-sour sauce , optional

bacon strips, cut into thirds, onions, halved and thinly sliced, apples, peeled and thinly sliced, ready-to-serve roasted chicken breast strips, jalapeno pepper jelly, dried thyme, salt, sheet frozen puff pastry, thawed, shredded cheddar cheese, pepper, minced fresh parsley

beef blade steak, cut into 1-inch chunks (trim silver skin off and remove the gristle from the center), yellow onions, sliced, vegetable oil, tomato paste, odouls brand amber beer (you can use your fav. dark beer but this brand is non-alcoholic), garlic cloves, chopped, flour, chicken broth, beef broth, cider vinegar, fresh thyme , tied into a small bundle with twine, bay leaves, salt, pepper

chicken, bacon, shallots, garlic cloves, carrots, mushrooms, potatoes, chicken broth, white wine, butter, flour

butter, whole chicken, salt and pepper to taste, dried thyme, carrots, cut in chunks, paprika to taste, bacon, beef broth

butter, roasting chickens, salt , to taste, pepper , to taste, dried thyme, carrots, cut in chunks, paprika , to taste, bacon, beef broth

beef rump roast or bottom round roast (10 to 12 lb), chicken broth, beef gravy, condensed cream of celery soup, undiluted, water, worcestershire sauce, soy sauce, dried parsley flakes, dill weed, dried thyme, garlic powder, celery salt, pepper to taste, onion, sliced 1/4 inch thick, bacon strips, butter, cubed

bacon, onion, garlic cloves, boneless chicken breasts (two breasts), salt, pepper, olive oil, asparagus spears (young ), part-skim mozzarella cheese, pizza sauce, flat bread

potatoes, eggs, hard boiled, chicken bacon, red bell pepper, red onion, thick mayonnaise (more if you like your salad gooey, i use a low calorie version), prepared whole grain mustard

bacon, diced, vegetable oil, onion, diced, cooked chicken, diced, potatoes (cooked and diced , or use hash browns), baby peas, frozen, corn, frozen, parsley, chopped, butter, eggs

chicken, cooked and shredded, green onions, sliced, ranch dressing, french bread, roma tomato, sliced, bacon, cooked and crumbled, grated monterey jack cheese

chicken legs, plain flour, olive oil, bacon , rashers rind removed and cut into 2cm cubes, button mushrooms, halved, onion, chopped, garlic cloves, crushed, diced tomatoes, tomato paste, salt & freshly ground black pepper, to season, sour cream, chopped flat leaf parsley

beef neck bone, shallots, chopped, garlic cloves, coarsely chopped, carrots, coarsely chopped, whiskey, tomato paste, dried thyme, four peppercorn blend, chicken stock, beef stock, four peppercorn blend, crushed, cornstarch, dried thyme, dried oregano, vegetable oil, beef tenderloin, roast

beef (chuck or stew ), oil, onion, ketchup, prepared mustard, water, chili powder, paprika, brown sugar, vinegar, salt, pepper

chicken tenders, garlic salt, peanut oil, pineapple rings, honey, lime juice, soy sauce, cornstarch

bacon strips, sliced dried beef, boneless skinless chicken breast halves, king arthur unbleached all-purpose flour, condensed cream of mushroom soup, undiluted, sour cream, hot cooked noodles