23631 ahead christmas turkey gravy Recipes

turkey stock, water, all-purpose flour, poultry seasoning, ground black pepper, celery salt, salt

unsalted butter, extra-virgin olive oil, chopped onion, button mushrooms, stems trimmed , caps cut in half then thickly sliced crosswise, sliced peeled carrots (about 2 carrots), diced leftover cooked vegetables (optional), diced cooked turkey (7 to 8 oz), gravy, chopped fresh thyme, frozen green peas, thawed, chopped fresh italian parsley plus additional parsley leaves for crust, egg white, beaten to blend with 1 tsp water (for glaze), purchased pie crust, cranberry sauce

gournd turkey, cavenders all purpose greek seasoning, turkey gravy, mushroom pieces

turkey broth or 6 cups canned chicken broth, garlic cloves, minced, shallots, minced, fresh rosemary, minced, bay leaf, kosher salt (or to taste), fresh ground black pepper, unsalted butter, flour, bourbon

reserved juices , from the turkey, plain flour, chicken stock, salt, fresh ground black pepper, red wine

turkey drippings, chicken broth, king arthur unbleached all-purpose flour, dried thyme, rubbed sage, pepper

drippings from 1 roasted turkey, turkey or chicken broth, king arthur unbleached all-purpose flour, salt and white pepper to taste

onion, chopped, carrots, chopped, ribs celery, chopped, vegetable oil, turkey wings, cold water, cold water, fresh thyme, garlic (optional), butter, all-purpose flour, salt and ground black pepper to taste, cayenne pepper

butter, garlic clove, boneless skinless chicken breasts , cut into pieces, stove top stuffing mix, corn, cream of chicken soup, turkey gravy

turkey stock or 4 cups reduced-sodium chicken broth, unsalted butter, all-purpose flour, bay leaves or 1 sprig thyme, dried mushrooms, madeira wine, kosher salt , to taste

hot french fries , hot andcooked crispy, salt, pepper, grated cheddar cheese (medium or sharp), hot turkey gravy, hot (medium-thick )

tortilla wraps, cranberry sauce, sliced turkey, parsley, for garnish

turkey broth (from turkey breast divine recipe), if there is not enough broth from the turkey , you can buy turkey stock or even use chicken broth, boiled eggs, heaping tbsp flour, few splashes of water, salt and pepper

unsalted butter, all-purpose flour, turkey stock warm, thyme, dried porcini mushrooms optional, madeira optional, kosher salt

defatted turkey juices from turkey roasting pan or homemade turkey or chicken stock, heavy cream, unsalted butter, shiitake mushrooms, rinsed, stemmed and sliced, chopped fresh thyme leaves, garlic, minced, dry sherry, salt and freshly ground black pepper, red wine vinegar

roast turkey pan with dripping, dry white wine or 1 cup vermouth, low sodium chicken broth (or your preference), cornstarch (or 1/2 cup all-purpose flour), water (or 1 cup if using flour)

butter, flour, chicken broth or 4 cups turkey broth, salt and pepper, pan drippings from turkey

vegetable oil, turkey necks, onion, chopped, stalk celery, chopped, carrot, chopped, marsala wine, cold water, bay leaf, garlic cloves, dried porcini mushrooms, dried porcini mushrooms, water, butter, all-purpose flour, heavy cream, salt and ground black pepper to taste