30620 agua fresca flor jamaica hibiscus flower iced Recipes

sugar, water, peeled english cucumber slices (about 1 medium cucumber), water, fresh lime juice (about 2 large limes), crushed ice, lime-flavored sparkling water, chilled, english cucumber ribbons (optional)

cubed fresh pineapple, cold water, sugar, fresh lime juice, chopped fresh mint, ice, fresh pineapple wedges (optional)

sugar, dried hibiscus flowers, unflavored gelatin, raspberries, hulled sliced strawberries, blackberries, blueberries, creme fraiche, ground grains of paradise * or 1/4 tsp. black pepper mixed with 1/4 tsp. ground cardamom

hibiscus tea bags, sugar, navel orange, sliced, lime, sliced, ginger ale, chilled

hibiscus tea (such as celestial seasonings red zinger), ginger ale, fresh pineapple spear, fresh mango, sliced

ice cream , flavor of choice, ice cream , flavor of choice, oreo cookies, turtle shell ice cream topping, butter, icing, flavor or 16 oz icing, color of choice

water, sugar, tamarind concentrate (3oz), ice, lime slices, orange slices

firm-ripe mangoes, orange juice, lightly packed fresh mint leaves, rinsed and drained, lemon juice, ice cubes, mint sprigs

light cream, milk, dried hibiscus flowers, chocolate, sugar, egg yolks, sugar

water, dried hibiscus flowers (also called roselle or sorrel), powdered sugar

cashew nuts, raw and ground, coconut, shredded natural, rosemary, chopped fresh, panko (japanese bread crumbs), salmon fillets, skinned and boned, flour, seasoned with salt and pepper, eggs, beaten, olive oil, shallots, chopped, hibiscus flowers, dry, limes, juiced, heavy cream, butter, room temperature, salt and pepper, to taste

rack of lamb, split , chinned, and frenched, dried lavender, minced fresh rosemary, minced fresh thyme, dried hibiscus flowers, water, sugar, cinnamon, star anise, cardamom pods, whole black peppercorns, come una volta brand polenta, water, salt, mascarpone, parmesan, butter, nutmeg, morels, hen of the woods, chanterelles, shallots, minced, pure vegetable oil, unsalted butter, salt and pepper, zest of 1 lemon, garlic, finely minced, extra virgin olive oil

sugar, water, cardamom pods, crushed, peeled and finely chopped ginger, dried hibiscus flowers

hibiscus herbal tea bags (i highly recommend tazo passion), cold water (1 large pitcher full), frozen lemonade concentrate, ice, fresh lime wedge, to serve

hibiscus tea bags, such as republic of tea, sauvignon blanc (make sure the description is full of grapefruit and citrus scents), ruby red grapefruit juice, pisco, simple syrup (or more to taste), mango, peeled, pitted and cut into small dice, orange, halved and thinly sliced, raspberries or blackberries, or a mixture of both, ice , for serving

hibiscus tea bags, such as the republic of tea, whole milk, at room temperature, unflavored powdered gelatin, whipping cream, at room temperature, superfine sugar, pure vanilla extract, fine salt, fresh raspberries

hibiscus or red zinger tea bags, boiling water, sugar or honey, sparkling cider, chilled, lemongrass or lemon wedges to garnish