134511 achiote skewers sauce nuwave Recipes
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achiote (annatto) seeds, cumin seeds, whole allspice and10 Moreachiote (annatto) seeds, cumin seeds, whole allspice, whole black peppercorns, dried oregano (preferably mexican ), garlic cloves, salt, fresh orange juice, fresh lime juice, olive oil, whole chicken legs (1 3/4 lb total), separated into thighs and drumsticks, collard leaves , stems trimmed flush with leaves, accompaniments: 2 cups cooked white rice ; pickled onions1 hour 45 min, 13 ingredients
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Achiote Chicken Skewers With Guava Sauce - Nuwave - Flavorwave Ofresh lime juice (12 limes), garlic cloves, minced and7 Morefresh lime juice (12 limes), garlic cloves, minced, achiote paste, dried oregano leaves, ground cumin, boneless skinless chicken thighs , cut into 1-inch pieces, jalapeno chiles, guava shells in syrup, cilantro, chopped fresh22 min, 9 ingredients
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Achiote Chicken with Tangerine Sauceachiote paste, honey, red wine vinegar and8 Moreachiote paste, honey, red wine vinegar, grated tangerine peel (or orange peel), garlic cloves, cumin seeds, ground cinnamon, skinless boneless chicken breast halves, olive oil, fresh tangerine or orange juice, divided, chopped fresh cilantro2 hour 20 min, 11 ingredients
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Achiote Marinated Pork Tenderloinachiote paste, garlic clove, salt, cumin and5 Moreachiote paste, garlic clove, salt, cumin, canola oil or 1/2 cup vegetable oil, lime, juiced, orange juice, brown sugar, pork tenderloin30 min, 9 ingredients
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Achiote Marinated Baby Chickens Stuffed with Chorizo and Mustard Greens (Aaron Sanchez)achiote paste, olive oil, toasted cumin, ground coriander and10 Moreachiote paste, olive oil, toasted cumin, ground coriander, mexican oregano, poussins or baby chickens, links of hard dried spanish chorizo, spanish onion, diced, garlic, chopped, mustard greens, cleaned, trimmed and roughly chopped, chicken stock, baking potato , like russet, peeled, diced and blanched, sliced green olives, salt and pepper9 hour 25 min, 14 ingredients
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Achiote Marinated Cornish Hens Stuffed with Chorizo and Mustard Greens (Aaron Sanchez)achiote paste, olive oil, toasted cumin, ground coriander and10 Moreachiote paste, olive oil, toasted cumin, ground coriander, mexican oregano, chopped garlic, divided, poussins or cornish hens, links hard, dried spanish chorizo, diced, spanish onion, diced, mustard greens, cleaned, trimmed and roughly chopped, chicken stock, baking potato (russet) peeled, diced, and blanched, sliced green olives, salt and freshly ground pepper1 hour 20 min, 14 ingredients
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Achiote Marinated Quailachiote paste, birch beer or root beer and10 Moreachiote paste, birch beer or root beer, cider or seasoned rice wine vinegar, cumin seed, toasted and ground, coriander seed, toasted and ground, mexican oregano, salt, pepper, honey, smoke oil or liquid smoke, olive oil, whole quail , bobwhite preferred or european style, partially boned1 hour 30 min, 12 ingredients
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Achiote Chicken Skewers with Guava Saucefresh lime juice (12 limes), garlic cloves, minced and7 Morefresh lime juice (12 limes), garlic cloves, minced, achiote paste, dried oregano leaves, ground cumin, skinless boneless chicken thigh meat , cut into 1-inch pieces, jalapeno chilies, guava shells in syrup,* strained , 5 tbsp syrup reserved, shells pureed, chopped fresh cilantro9 ingredients
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Skewered Marinated Swordfish and Cucumberpickling cucumbers, ends trimmed and peeled, salt and14 Morepickling cucumbers, ends trimmed and peeled, salt, cilantro, leaves only, achiote paste, freshly squeezed orange juice, freshly squeezed lime juice, garlic cloves, roughly chopped, black peppercorns, skinless swordfish fillet, red chard, stemmed, and cut into large pieces, lime olive oil dressing , recipe follows, lime olive oil dressing, olive oil, freshly squeezed lime juice, salt, freshly ground black pepper1 hour 30 min, 16 ingredients
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Achiote Marinadelimes , juice of, garlic cloves, finely chopped and7 Morelimes , juice of, garlic cloves, finely chopped, ground achiote (or annatto) or 2 tbsp dried ancho chile powder, dried oregano, ground cumin, brown sugar, chipotle adobo sauce (optional), red wine vinegar, olive oil5 min, 9 ingredients
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Achiote Marinated Pork Loin with Pulled Pork Tamales Hoisin-Key Lime Syruppork loin, sugar, salt, toasted black peppercorns, water and36 Morepork loin, sugar, salt, toasted black peppercorns, water, thyme sprigs, minced garlic, achiote paste or powder (add 2 tbsp rice vinegar and 1 tsp ground cumin), red wine, canola oil, salt and black pepper, canola oil, to cook, ground cumin, ground coriander, ground ancho chile, ground black pepper, sugar, salt, pork shoulder (pork butt), cut into 3 large slabs, canola oil to cook, onions, sliced 1/4-inch, sliced garlic, red wine, soy sauce, chipotle puree ( adobo), bay leaves, cooked sushi rice, red bells peppers , roasted, peeled and diced (medium-dice), scallions, separated , 1/8-inch slice, chopped cilantro, banana leaves , cut into 8 by 12-inch pieces, salt and pepper to taste, chile oil to garnish, canola oil plus 1 tbsp, minced shallots, minced garlic, minced ginger, hoisin, fresh key lime juice, white pepper, salt50 hour , 42 ingredients
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Achiote Sauceunsalted butter, onion, roughly chopped and7 Moreunsalted butter, onion, roughly chopped, garlic cloves, minced, tomato paste, achiote paste, crumbled, white vinegar, chicken stock, salt, cracked black pepper50 min, 9 ingredients
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Nuwave Ricotta Spinach Rolls (By Chef Jennifer)lasagna noodles, cooked and drained sauce and13 Morelasagna noodles, cooked and drained sauce, onion, finely chopped, garlic cloves, minced, butter, tomato sauce, oregano, thyme leaves, basil, chopped mushroom (optional), frozen chopped spinach, ricotta cheese, parmesan cheese, egg, pepper15 min, 14 ingredients
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