6173 aarti party chai tea Recipes

black tea, cardamom seeds, cinnamon sticks (crushed ), granulated sugar, ground pepper, milk

whole cardamom pods, anise seed, milk, water, black tea bags, sugar

water, black tea (20 teabags), brown sugar, cm ginger (fresh, in cubes ), cinnamon sticks, vanilla bean (scrapes and pod), black peppercorn, cardamom pod (optional), star anise (optional)

whipping cream, whole milk, loose english breakfast tea or 1 tbsp jasmine tea, cinnamon stick, whole cardamom pods, peeled fresh ginger (thick slices), egg yolks, golden brown sugar, grated orange peel, chilled whipping cream, sugar

sugar, butter or margarine, room temp, prperared chai tea, cooled or use water, milk, vanilla, eggs, flour, baking powder, ground cardamom , i used more, salt- i used less, cinnamon , i used more, i used more, glaze, powder sugar, vanilla, milk, ground cinnamon to taste

butter, softened, sugar, salt, vanilla extract, flour, cinnamon, ground ginger, ground fennel seeds, ground cardamom, leaves from 1 english breakfast tea bag, white chocolate chips

refrigerated pie dough (such as pillsbury ), reduced-fat milk, cardamom pods, crushed, cinnamon stick, broken, peeled fresh ginger, crushed, black tea bag, sugar, cornstarch, salt, eggs, butter, softened, frozen fat-free whipped topping, thawed, ground cinnamon

water, sugar, kosher salt, grated peeled fresh ginger, white peppercorns, crushed, whole cardamom pods, crushed, bay leaf, cinnamon stick, broken, black tea leaves (such as darjeeling), ice cubes, peeled and deveined large shrimp (about 1 1/2 lb), peeled ripe mangoes, each cut into 8 (2-inch) pieces, sliced green onions, indian flatbreads (naan)

late-harvest riesling, water, pear nectar, cardamom pods, crushed, cinnamon sticks, broken, black tea leaves (such as darjeeling or assam), peeled bosc pears, cored and halved, mascarpone cheese, butter, frozen low-fat lb cake (such as sara lee), thawed and cut into 8 slices

water, chai tea teabags, sugar or 2 (1 g) packets splenda substitute, half-and-half cream or 1 cup milk, vanilla extract, cold water, knox unflavored gelatin, nutmeg (if you want before it is whipped.the dessert is good either way.) or 1 pinch allspice (if you want before it is whipped.the dessert is good either way.) or 1 pinch cinnamon (if you want before it is whipped.the dessert is good either way.)

low-fat milk, chai tea teabags, granulated sugar (you could substitute splenda), ground cinnamon, self-rising flour, chilled butter, cut into small pieces, powdered sugar (frosting )

milk , reserve 1/2 cup, cornstarch, chai tea teabags , contents removed, honey, salt, frozen raspberries, frozen mango chunks, orange juice, grated gingerroot

late-harvest riesling wine, water, pear nectar, cardamom pods, crushed, cinnamon sticks, broken, black tea leaves, peeled bosc pears, cored and halved, mascarpone cheese, butter, frozen low-fat lb cake, loaf thawed and cut into 8 slices 8 slices

banana liqueur, chai tea, strong, apple cider, chilled, banana, scoops vanilla ice cream, ice

green cardamon, cinnamon, dry whole ginger, black pepper, heavy cream, milk, sugar, semi-sweet chocolate, darjeeling tea, egg yolks, heavy cream, milk, sugar, whole dried ground ginger, sheet gelatin, salt

spices, fennel seeds, green cardamom seeds (6-8 bruised pods), cinnamon quill, cm of fresh ginger (optional), assam tea, water, full cream milk, sugar to taste

fresh ginger coarsely chopped, cinnamon sticks, cardamom seeds, whole nutmeg coarsely chopped, black pepper, whole allspice

water, cardamom pods, crushed, white peppercorns, peeled fresh ginger, coarsely chopped, cinnamon stick, broken, whole milk, black tea leaves (such as darjeeling or assam), honey